Differences between cornmeal and plums Cornmeal has more iron, folate, vitamin B1, vitamin B3, vitamin B2, selenium, phosphorus, vitamin B6, and fiber, while plums have more vitamin C. Cornmeal's daily need coverage for iron is 52% higher. Plums have a lower glycemic index. The glycemic index of plums is 53, while the glycemic index of cornmeal is 68. The food types used in this comparison are Cornmeal, degermed, enriched, yellow and Plums, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup - 157g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.9%
13%
164%
25%
18%
42%
0.91%
23%
57%
3
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
1.8%
14%
6.4%
19%
2.7%
6.9%
0%
6.8%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup - 157g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
3.7%
2.4%
138%
88%
93%
14%
42%
0%
0%
157%
4
100 g
300 g
1 fruit (2-1/8" dia) - 66g 1 NLEA serving - 151g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
5.7%
5.2%
7%
6%
7.8%
8.1%
6.7%
0%
16%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
4.36mg
0.17mg
52%
Folate
209µg
5µg
51%
Vitamin B1
0.551mg
0.028mg
44%
Starch
73.3g
0g
30%
Vitamin B3
4.968mg
0.417mg
28%
Vitamin B2
0.382mg
0.026mg
27%
Carbs
79.45g
11.42g
23%
Selenium
10.5µg
0µg
19%
Calories
370kcal
46kcal
16%
Protein
7.11g
0.7g
13%
Phosphorus
99mg
16mg
12%
Vitamin B6
0.182mg
0.029mg
12%
Vitamin C
0mg
9.5mg
11%
Fiber
3.9g
1.4g
10%
Magnesium
32mg
7mg
6%
Zinc
0.66mg
0.1mg
5%
Manganese
0.174mg
0.052mg
5%
Vitamin K
0µg
6.4µg
5%
Polyunsaturated fat
0.828g
0.044g
5%
Fructose
0.17g
3.07g
4%
Fats
1.75g
0.28g
2%
Copper
0.076mg
0.057mg
2%
Vitamin B5
0.24mg
0.135mg
2%
Vitamin A
11µg
17µg
1%
Vitamin E
0.12mg
0.26mg
1%
Choline
8.6mg
1.9mg
1%
Saturated fat
0.22g
0.017g
1%
Monounsaturated fat
0.39g
0.134g
1%
Protein per 100 calories
1.9g
1.5g
N/A
Calories per 10 g protein
520kcal
657kcal
N/A
Weight per 100 calories
27g
217g
N/A
Net carbs
75.55g
10.02g
N/A
Calcium
3mg
6mg
0%
Potassium
142mg
157mg
0%
Sugar
1.61g
9.92g
N/A
Sodium
7mg
0mg
0%
Tryptophan
0.038mg
0.009mg
0%
Threonine
0.172mg
0.01mg
0%
Isoleucine
0.242mg
0.014mg
0%
Leucine
1.006mg
0.015mg
0%
Lysine
0.105mg
0.016mg
0%
Methionine
0.162mg
0.008mg
0%
Phenylalanine
0.366mg
0.014mg
0%
Valine
0.337mg
0.016mg
0%
Histidine
0.172mg
0.009mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
7%
2%
79%
11%
Protein:
7.11 g
Fats:
1.75 g
Carbs:
79.45 g
Water:
11.18 g
Other:
0.51 g
1
11%
87%
Protein:
0.7 g
Fats:
0.28 g
Carbs:
11.42 g
Water:
87.23 g
Other:
0.37 g
Contains
more
Protein Protein
+915.7%
Contains
more
Fats Fats
+525%
Contains
more
Carbs Carbs
+595.7%
Contains
more
Other Other
+37.8%
Contains
more
Water Water
+680.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
15%
27%
58%
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.39 g
Polyunsaturated fat:
Poly. Fat
0.828 g
1
9%
69%
23%
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.134 g
Polyunsaturated fat:
Poly. Fat
0.044 g
Contains
more
Mono. Fat Monounsaturated fat
+191%
Contains
more
Poly. Fat Polyunsaturated fat
+1781.8%
Contains
less
Sat. Fat Saturated fat
-92.3%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
98%
Starch:
73.3 g
Sucrose:
0.68 g
Glucose:
0.56 g
Fructose:
0.17 g
Lactose:
0 g
Maltose:
0.19 g
Galactose:
0 g
4
16%
51%
31%
Starch:
0 g
Sucrose:
1.57 g
Glucose:
5.07 g
Fructose:
3.07 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.14 g
Contains
more
Starch Starch
+∞%
Contains
more
Maltose Maltose
+137.5%
Contains
more
Sucrose Sucrose
+130.9%
Contains
more
Glucose Glucose
+805.4%
Contains
more
Fructose Fructose
+1705.9%
Contains
more
Galactose Galactose
+∞%