Cream of Rice vs. Penne — In-Depth Nutrition Comparison
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The main differences between cream of Rice and penne
- Cream of Rice is richer in iron, yet penne is richer in phosphorus, protein, fiber, calcium, zinc, magnesium, and fats.
- Daily need coverage for iron for cream of Rice is 40% higher.
- Cream of Rice contains less saturated fat.
Food types used in this article are Cereals, CREAM OF RICE, cooked with water, with salt and KASHI Three Cheese Penne, frozen, unprepared.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +395% |
| Contains more CopperCopper | +∞% |
| Contains less SodiumSodium | -30.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +900% |
| Contains more CalciumCalcium | +8800% |
| Contains more PotassiumPotassium | +510% |
| Contains more ZincZinc | +587.5% |
| Contains more PhosphorusPhosphorus | +594.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 3.96mg | 0.8mg | 40% |
| Phosphorus | 17mg | 118mg | 14% |
| Protein | 0.9g | 5.7g | 10% |
| Fiber | 0.1g | 2.7g | 10% |
| Saturated fat | 0.02g | 2.3g | 10% |
| Calcium | 1mg | 89mg | 9% |
| Zinc | 0.16mg | 1.1mg | 9% |
| Fats | 0.1g | 4g | 6% |
| Magnesium | 3mg | 30mg | 6% |
| Manganese | 0.144mg | 6% | |
| Vitamin B1 | 0.071mg | 6% | |
| Vitamin B3 | 1.039mg | 6% | |
| Selenium | 3µg | 5% | |
| Calories | 52kcal | 126kcal | 4% |
| Cholesterol | 0mg | 12mg | 4% |
| Copper | 0.034mg | 4% | |
| Potassium | 20mg | 122mg | 3% |
| Sodium | 173mg | 248mg | 3% |
| Carbs | 11.5g | 16.8g | 2% |
| Vitamin B5 | 0.076mg | 2% | |
| Vitamin B6 | 0.027mg | 2% | |
| Monounsaturated fat | 0.031g | 1g | 2% |
| Polyunsaturated fat | 0.027g | 0.4g | 2% |
| Vitamin B2 | 0.018mg | 1% | |
| Folate | 3µg | 1% | |
| Protein per 100 calories | 1.7g | 4.5g | N/A |
| Calories per 10 g protein | 578kcal | 221kcal | N/A |
| Weight per 100 calories | 192g | 79g | N/A |
| Unsaturated / Saturated Fat ratio | 2.9 | 0.61 | N/A |
| Net carbs | 11.4g | 14.1g | N/A |
| Sugar | 0.04g | 1.9g | N/A |
| Vitamin E | 0.02mg | 0% | |
| Trans fat | 0.2g | N/A | |
| Tryptophan | 0.013mg | 0% | |
| Threonine | 0.044mg | 0% | |
| Isoleucine | 0.015mg | 0% | |
| Leucine | 0.073mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.026mg | 0% | |
| Phenylalanine | 0.037mg | 0% | |
| Valine | 0.057mg | 0% | |
| Histidine | 0.026mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.9 g
Fats:
0.1 g
Carbs:
11.5 g
Water:
87.5 g
Other:
0 g
Protein:
5.7 g
Fats:
4 g
Carbs:
16.8 g
Water:
72.4 g
Other:
1.1 g
| Contains more WaterWater | +20.9% |
| Contains more ProteinProtein | +533.3% |
| Contains more FatsFats | +3900% |
| Contains more CarbsCarbs | +46.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.02 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1 g
Polyunsaturated fat:
Poly. Fat
0.4 g
| Contains less Sat. FatSaturated fat | -99.1% |
| Contains more Mono. FatMonounsaturated fat | +3125.8% |
| Contains more Poly. FatPolyunsaturated fat | +1381.5% |






