Crème caramel vs. Halva — In-Depth Nutrition Comparison
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Differences between crème caramel and halva
- Crème caramel contains less copper, phosphorus, iron, magnesium, manganese, zinc, vitamin B1, fats, and vitamin B6 than halva.
- Halva's daily need coverage for copper is 130% higher.
The food types used in this comparison are Desserts, flan, caramel custard, prepared-from-recipe and Candies, halavah, plain.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +151.5% |
| Contains less SodiumSodium | -72.8% |
| Contains more MagnesiumMagnesium | +2322.2% |
| Contains more PotassiumPotassium | +58.5% |
| Contains more IronIron | +1092.1% |
| Contains more CopperCopper | +4192.9% |
| Contains more ZincZinc | +819.1% |
| Contains more PhosphorusPhosphorus | +532.3% |
| Contains more ManganeseManganese | +8630% |
| Contains more SeleniumSelenium | +32.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +138.6% |
| Contains more Vitamin B5Vitamin B5 | +195.4% |
| Contains more Vitamin B12Vitamin B12 | +800% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1225% |
| Contains more Vitamin B3Vitamin B3 | +3382.9% |
| Contains more Vitamin B6Vitamin B6 | +690.9% |
| Contains more FolateFolate | +622.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 0.028mg | 1.202mg | 130% |
| Phosphorus | 96mg | 607mg | 73% |
| Polyunsaturated fat | 0.392g | 8.481g | 54% |
| Iron | 0.38mg | 4.53mg | 52% |
| Magnesium | 9mg | 218mg | 50% |
| Manganese | 0.01mg | 0.873mg | 38% |
| Zinc | 0.47mg | 4.32mg | 35% |
| Vitamin B1 | 0.032mg | 0.424mg | 33% |
| Cholesterol | 90mg | 0mg | 30% |
| Fats | 4.03g | 21.52g | 27% |
| Vitamin B6 | 0.044mg | 0.348mg | 23% |
| Fiber | 0g | 4.5g | 18% |
| Vitamin B3 | 0.082mg | 2.856mg | 17% |
| Monounsaturated fat | 1.266g | 8.194g | 17% |
| Calories | 145kcal | 469kcal | 16% |
| Protein | 4.53g | 12.49g | 16% |
| Folate | 9µg | 65µg | 14% |
| Carbs | 22.78g | 60.49g | 13% |
| Vitamin B12 | 0.36µg | 0.04µg | 13% |
| Saturated fat | 1.799g | 4.127g | 11% |
| Vitamin B2 | 0.21mg | 0.088mg | 9% |
| Vitamin B5 | 0.514mg | 0.174mg | 7% |
| Sodium | 53mg | 195mg | 6% |
| Calcium | 83mg | 33mg | 5% |
| Vitamin A | 46µg | 0µg | 5% |
| Selenium | 8.7µg | 11.5µg | 5% |
| Potassium | 118mg | 187mg | 2% |
| Vitamin E | 0.23mg | 2% | |
| Protein per 100 calories | 3.1g | 2.7g | N/A |
| Calories per 10 g protein | 320kcal | 376kcal | N/A |
| Weight per 100 calories | 69g | 21g | N/A |
| Unsaturated / Saturated Fat ratio | 0.92 | 4 | N/A |
| Vitamin C | 0mg | 0.1mg | 0% |
| Net carbs | 22.78g | 55.99g | N/A |
| Sugar | 23.15g | N/A | |
| Vitamin K | 0.2µg | 0% | |
| Omega-3 (EPA) | 0.001g | 0g | N/A |
| Omega-3 (DHA) | 0.007g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.53 g
Fats:
4.03 g
Carbs:
22.78 g
Water:
68.05 g
Other:
0.61 g
Protein:
12.49 g
Fats:
21.52 g
Carbs:
60.49 g
Water:
3.67 g
Other:
1.83 g
| Contains more WaterWater | +1754.2% |
| Contains more ProteinProtein | +175.7% |
| Contains more FatsFats | +434% |
| Contains more CarbsCarbs | +165.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.799 g
Monounsaturated fat:
Mono. Fat
1.266 g
Polyunsaturated fat:
Poly. Fat
0.392 g
Saturated fat:
Sat. Fat
4.127 g
Monounsaturated fat:
Mono. Fat
8.194 g
Polyunsaturated fat:
Poly. Fat
8.481 g
| Contains less Sat. FatSaturated fat | -56.4% |
| Contains more Mono. FatMonounsaturated fat | +547.2% |
| Contains more Poly. FatPolyunsaturated fat | +2063.5% |






