Emu vs. Beef tenderloin — In-Depth Nutrition Comparison
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What are the main differences between emu and beef tenderloin?
- Emu is richer in vitamin B5, vitamin B6, selenium, vitamin B3, iron, vitamin B2, vitamin B1, and protein, while beef tenderloin is higher in fats.
- Emu's daily need coverage for vitamin B5 is 68% higher.
- Beef tenderloin has 5 times less vitamin B1 than emu. Emu has 0.43mg of vitamin B1, while beef tenderloin has 0.09mg.
- Emu is lower in saturated fat.
We used Emu, full rump, cooked, broiled and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted types in this comparison.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +54.5% |
| Contains more IronIron | +121.5% |
| Contains more CopperCopper | +131.7% |
| Contains more PhosphorusPhosphorus | +59.1% |
| Contains more ManganeseManganese | +157.1% |
| Contains more SeleniumSelenium | +127.5% |
| Contains more CalciumCalcium | +28.6% |
| Contains less SodiumSodium | -48.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +377.8% |
| Contains more Vitamin B2Vitamin B2 | +148.1% |
| Contains more Vitamin B3Vitamin B3 | +252.3% |
| Contains more Vitamin B5Vitamin B5 | +1358.8% |
| Contains more Vitamin B6Vitamin B6 | +294.8% |
| Contains more FolateFolate | +25% |
| Contains more Vitamin B12Vitamin B12 | +11.8% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B5 | 3.647mg | 0.25mg | 68% |
| Vitamin B6 | 0.987mg | 0.25mg | 57% |
| Selenium | 52.1µg | 22.9µg | 53% |
| Iron | 6.89mg | 3.11mg | 47% |
| Vitamin B3 | 10.569mg | 3mg | 47% |
| Saturated fat | 0.87g | 9.72g | 40% |
| Fats | 2.68g | 24.6g | 34% |
| Vitamin B2 | 0.645mg | 0.26mg | 30% |
| Vitamin B1 | 0.43mg | 0.09mg | 28% |
| Monounsaturated fat | 1.079g | 10.27g | 23% |
| Protein | 33.67g | 23.9g | 20% |
| Copper | 0.285mg | 0.123mg | 18% |
| Phosphorus | 323mg | 203mg | 17% |
| Choline | 91mg | 17% | |
| Cholesterol | 129mg | 85mg | 15% |
| Vitamin B12 | 2.2µg | 2.46µg | 11% |
| Calories | 168kcal | 324kcal | 8% |
| Magnesium | 34mg | 22mg | 3% |
| Zinc | 4.32mg | 4.03mg | 3% |
| Polyunsaturated fat | 0.613g | 1g | 3% |
| Sodium | 110mg | 57mg | 2% |
| Vitamin E | 0.26mg | 2% | |
| Manganese | 0.036mg | 0.014mg | 1% |
| Folate | 10µg | 8µg | 1% |
| Protein per 100 calories | 20g | 7.4g | N/A |
| Calories per 10 g protein | 50kcal | 136kcal | N/A |
| Weight per 100 calories | 60g | 31g | N/A |
| Unsaturated / Saturated Fat ratio | 1.9 | 1.2 | N/A |
| Calcium | 7mg | 9mg | 0% |
| Potassium | 324mg | 331mg | 0% |
| Vitamin A | 3µg | 0µg | 0% |
| Tryptophan | 0.222mg | 0.268mg | 0% |
| Threonine | 0.965mg | 1.044mg | 0% |
| Isoleucine | 1.094mg | 1.075mg | 0% |
| Leucine | 1.859mg | 1.889mg | 0% |
| Lysine | 1.981mg | 1.989mg | 0% |
| Methionine | 0.638mg | 0.612mg | 0% |
| Phenylalanine | 0.961mg | 0.933mg | 0% |
| Valine | 1.121mg | 1.163mg | 0% |
| Histidine | 0.737mg | 0.818mg | 0% |
| Omega-3 (EPA) | 0.01g | N/A | |
| Omega-3 (DHA) | 0.015g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.003g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
33.67 g
Fats:
2.68 g
Carbs:
0 g
Water:
61.97 g
Other:
1.68 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
| Contains more ProteinProtein | +40.9% |
| Contains more WaterWater | +28.1% |
| Contains more FatsFats | +817.9% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.87 g
Monounsaturated fat:
Mono. Fat
1.079 g
Polyunsaturated fat:
Poly. Fat
0.613 g
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
| Contains less Sat. FatSaturated fat | -91% |
| Contains more Mono. FatMonounsaturated fat | +851.8% |
| Contains more Poly. FatPolyunsaturated fat | +63.1% |






