Fish sauce vs. Benecol — In-Depth Nutrition Comparison
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What are the main differences between fish sauce and benecol?
- Fish sauce is richer in magnesium, vitamin B6, vitamin B3, and protein, while benecol is higher in vitamin E, vitamin A, fats, and vitamin K.
- Fish sauce's daily need coverage for sodium is 312% higher.
- Benecol is lower in sodium.
We used Sauce, fish, ready-to-serve and Margarine-like spread, BENECOL Light Spread types in this comparison.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +17400% |
| Contains more CalciumCalcium | +975% |
| Contains more PotassiumPotassium | +7100% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +75% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -91.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin AVitamin A | +34150% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
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DV% diff. |
| Sodium | 7851mg | 670mg | 312% |
| Vitamin E | 0mg | 37.22mg | 248% |
| Vitamin A | 4µg | 1370µg | 152% |
| Omega-3 (ALA) | 1.976g | 124% | |
| Polyunsaturated fat | 0.003g | 11.948g | 80% |
| Fats | 0.01g | 38.71g | 60% |
| Omega-6 (Linoleic acid) | 9.557g | 56% | |
| Vitamin K | 0µg | 56.5µg | 47% |
| Monounsaturated fat | 0.002g | 18.932g | 47% |
| Magnesium | 175mg | 1mg | 41% |
| Vitamin B6 | 0.396mg | 0mg | 30% |
| Saturated fat | 0.003g | 4.77g | 22% |
| Vitamin B12 | 0.48µg | 20% | |
| Selenium | 9.1µg | 17% | |
| Calories | 35kcal | 357kcal | 16% |
| Vitamin B3 | 2.313mg | 0mg | 14% |
| Folate | 51µg | 13% | |
| Protein | 5.06g | 0g | 10% |
| Iron | 0.78mg | 0mg | 10% |
| Manganese | 0.233mg | 0mg | 10% |
| Potassium | 288mg | 4mg | 8% |
| Copper | 0.05mg | 0mg | 6% |
| Calcium | 43mg | 4mg | 4% |
| Vitamin B2 | 0.057mg | 0mg | 4% |
| Zinc | 0.2mg | 0mg | 2% |
| Vitamin B5 | 0.118mg | 2% | |
| Choline | 13.2mg | 2% | |
| Vitamin C | 0.5mg | 1% | |
| Carbs | 3.64g | 5.71g | 1% |
| Protein per 100 calories | 14g | 0g | N/A |
| Calories per 10 g protein | 69kcal | N/A | |
| Weight per 100 calories | 286g | 28g | N/A |
| Unsaturated / Saturated Fat ratio | 1.7 | 6.5 | N/A |
| Net carbs | 3.64g | 5.71g | N/A |
| Sugar | 3.64g | N/A | |
| Phosphorus | 7mg | 4mg | 0% |
| Vitamin B1 | 0.012mg | 0.012mg | 0% |
| Trans fat | 2.214g | N/A | |
| Omega-3 (EPA) | 0.001g | 0g | N/A |
| Omega-3 (DHA) | 0.002g | 0g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.037g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
0.01 g
Carbs:
3.64 g
Water:
71.07 g
Other:
20.22 g
Protein:
0 g
Fats:
38.71 g
Carbs:
5.71 g
Water:
53.73 g
Other:
1.85 g
| Contains more ProteinProtein | +∞% |
| Contains more WaterWater | +32.3% |
| Contains more FatsFats | +387000% |
| Contains more CarbsCarbs | +56.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.003 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.003 g
Saturated fat:
Sat. Fat
4.77 g
Monounsaturated fat:
Mono. Fat
18.932 g
Polyunsaturated fat:
Poly. Fat
11.948 g
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +946500% |
| Contains more Poly. FatPolyunsaturated fat | +398166.7% |






