Fish sauce vs. Rice bran oil — In-Depth Nutrition Comparison
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What are the main differences between fish sauce and rice bran oil?
- Fish sauce is richer in magnesium, vitamin B6, vitamin B12, selenium, and vitamin B3, while rice bran oil is higher in vitamin E, fats, and vitamin K.
- Fish sauce's daily need coverage for sodium is 341% higher.
- Rice bran oil is lower in sodium.
We used Sauce, fish, ready-to-serve and Oil, rice bran types in this comparison.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +1014.3% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 7851mg | 0mg | 341% |
| Polyunsaturated fat | 0.003g | 35g | 233% |
| Vitamin E | 0mg | 32.3mg | 215% |
| Fats | 0.01g | 100g | 154% |
| Monounsaturated fat | 0.002g | 39.3g | 98% |
| Saturated fat | 0.003g | 19.7g | 90% |
| Calories | 35kcal | 884kcal | 42% |
| Magnesium | 175mg | 0mg | 42% |
| Vitamin B6 | 0.396mg | 0mg | 30% |
| Vitamin K | 0µg | 24.7µg | 21% |
| Vitamin B12 | 0.48µg | 0µg | 20% |
| Selenium | 9.1µg | 0µg | 17% |
| Vitamin B3 | 2.313mg | 0mg | 14% |
| Folate | 51µg | 0µg | 13% |
| Protein | 5.06g | 0g | 10% |
| Manganese | 0.233mg | 10% | |
| Iron | 0.78mg | 0.07mg | 9% |
| Potassium | 288mg | 0mg | 8% |
| Copper | 0.05mg | 6% | |
| Calcium | 43mg | 0mg | 4% |
| Vitamin B2 | 0.057mg | 0mg | 4% |
| Zinc | 0.2mg | 0mg | 2% |
| Vitamin B5 | 0.118mg | 0mg | 2% |
| Choline | 13.2mg | 2% | |
| Vitamin C | 0.5mg | 0mg | 1% |
| Carbs | 3.64g | 0g | 1% |
| Phosphorus | 7mg | 0mg | 1% |
| Vitamin B1 | 0.012mg | 0mg | 1% |
| Protein per 100 calories | 14g | 0g | N/A |
| Calories per 10 g protein | 69kcal | N/A | |
| Weight per 100 calories | 286g | 11g | N/A |
| Unsaturated / Saturated Fat ratio | 1.7 | 3.8 | N/A |
| Net carbs | 3.64g | 0g | N/A |
| Sugar | 3.64g | 0g | N/A |
| Vitamin A | 4µg | 0µg | 0% |
| Omega-3 (EPA) | 0.001g | 0g | N/A |
| Omega-3 (DHA) | 0.002g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
0.01 g
Carbs:
3.64 g
Water:
71.07 g
Other:
20.22 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more FatsFats | +999900% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.003 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.003 g
Saturated fat:
Sat. Fat
19.7 g
Monounsaturated fat:
Mono. Fat
39.3 g
Polyunsaturated fat:
Poly. Fat
35 g
| Contains less Sat. FatSaturated fat | -100% |
| Contains more Mono. FatMonounsaturated fat | +1964900% |
| Contains more Poly. FatPolyunsaturated fat | +1166566.7% |
