Graham cracker vs. Cookie dough — In-Depth Nutrition Comparison
Compare
A recap on the differences between graham cracker and cookie dough
- Graham cracker has more iron, vitamin B3, folate, vitamin B2, phosphorus, manganese, and vitamin B6; however, cookie dough is higher in fats.
- Graham cracker covers your daily iron needs 21% more than cookie dough.
- Cookie dough contains 4 times less vitamin B6 than graham cracker. Graham cracker contains 0.156mg of vitamin B6, while cookie dough contains 0.041mg.
- Graham cracker has less saturated fat.
- The glycemic index of graham cracker is higher.
Food varieties used in this article are Cookies, graham crackers, plain or honey (includes cinnamon) and Cookies, oatmeal, refrigerated dough.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +42.9% |
| Contains more CalciumCalcium | +148.4% |
| Contains more PotassiumPotassium | +15.6% |
| Contains more IronIron | +76.6% |
| Contains more CopperCopper | +54.5% |
| Contains more ZincZinc | +50% |
| Contains more PhosphorusPhosphorus | +77.9% |
| Contains more ManganeseManganese | +33.2% |
| Contains less SodiumSodium | -35.9% |
| Contains more SeleniumSelenium | +44.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +13.2% |
| Contains more Vitamin B2Vitamin B2 | +114.2% |
| Contains more Vitamin B3Vitamin B3 | +138% |
| Contains more Vitamin B5Vitamin B5 | +12.9% |
| Contains more Vitamin B6Vitamin B6 | +280.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +160% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-3 (ALA) | 0.599g | 37% | |
| Omega-6 (Linoleic acid) | 4.735g | 28% | |
| Iron | 3.78mg | 2.14mg | 21% |
| Monounsaturated fat | 2.509g | 10.531g | 20% |
| Starch | 46.56g | 19% | |
| Polyunsaturated fat | 5.388g | 2.592g | 19% |
| Vitamin B3 | 4.439mg | 1.865mg | 16% |
| Folate | 91µg | 35µg | 14% |
| Saturated fat | 1.633g | 4.751g | 14% |
| Fats | 10.6g | 18.9g | 13% |
| Vitamin B2 | 0.317mg | 0.148mg | 13% |
| Phosphorus | 185mg | 104mg | 12% |
| Vitamin K | 14.3µg | 12% | |
| Manganese | 1.019mg | 0.765mg | 11% |
| Vitamin E | 1.51mg | 10% | |
| Vitamin B6 | 0.156mg | 0.041mg | 9% |
| Cholesterol | 0mg | 24mg | 8% |
| Copper | 0.17mg | 0.11mg | 7% |
| Sodium | 459mg | 294mg | 7% |
| Carbs | 77.66g | 59.1g | 6% |
| Calcium | 77mg | 31mg | 5% |
| Selenium | 6.3µg | 9.1µg | 5% |
| Fiber | 3.4g | 2.5g | 4% |
| Protein | 6.69g | 5.4g | 3% |
| Magnesium | 40mg | 28mg | 3% |
| Zinc | 0.96mg | 0.64mg | 3% |
| Vitamin B1 | 0.265mg | 0.234mg | 3% |
| Vitamin B12 | 0µg | 0.04µg | 2% |
| Potassium | 170mg | 147mg | 1% |
| Vitamin B5 | 0.42mg | 0.372mg | 1% |
| Choline | 5.9mg | 1% | |
| Fructose | 0.99g | 1% | |
| Calories | 430kcal | 424kcal | 0% |
| Protein per 100 calories | 1.6g | 1.3g | N/A |
| Calories per 10 g protein | 643kcal | 785kcal | N/A |
| Weight per 100 calories | 23g | 24g | N/A |
| Unsaturated / Saturated Fat ratio | 4.8 | 2.8 | N/A |
| Net carbs | 74.26g | 56.6g | N/A |
| Sugar | 24.85g | N/A | |
| Vitamin A | 0µg | 4µg | 0% |
| Trans fat | 0.055g | N/A | |
| Tryptophan | 0.088mg | 0% | |
| Threonine | 0.177mg | 0% | |
| Isoleucine | 0.227mg | 0% | |
| Leucine | 0.414mg | 0% | |
| Lysine | 0.257mg | 0% | |
| Methionine | 0.122mg | 0% | |
| Phenylalanine | 0.278mg | 0% | |
| Valine | 0.291mg | 0% | |
| Histidine | 0.125mg | 0% | |
| Omega-3 (EPA) | 0g | 0.001g | N/A |
| Omega-3 (DHA) | 0g | 0.001g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.024g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.004g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
Protein:
5.4 g
Fats:
18.9 g
Carbs:
59.1 g
Water:
15.3 g
Other:
1.3 g
| Contains more ProteinProtein | +23.9% |
| Contains more CarbsCarbs | +31.4% |
| Contains more FatsFats | +78.3% |
| Contains more WaterWater | +351.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.633 g
Monounsaturated fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
Saturated fat:
Sat. Fat
4.751 g
Monounsaturated fat:
Mono. Fat
10.531 g
Polyunsaturated fat:
Poly. Fat
2.592 g
| Contains less Sat. FatSaturated fat | -65.6% |
| Contains more Poly. FatPolyunsaturated fat | +107.9% |
| Contains more Mono. FatMonounsaturated fat | +319.7% |



