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Graham cracker vs. Protein bread — In-Depth Nutrition Comparison

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What are the main differences between graham cracker and protein bread?

  • Graham cracker is richer in fats, carbs, vitamin K, and vitamin E, yet protein bread is richer in selenium, copper, manganese, protein, vitamin B1, and zinc.
  • Protein bread's daily need coverage for selenium is 48% higher.
  • Graham cracker has 11 times more vitamin K than protein bread. Graham cracker has 14.3µg of vitamin K, while protein bread has 1.3µg.

We used Cookies, graham crackers, plain or honey (includes cinnamon) and Bread, protein (includes gluten) types in this comparison.

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Graham cracker vs Protein bread infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 23% 15% 142% 57% 26% 79% 60% 133% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 37% 28% 156% 139% 50% 79% 53% 192% 179%
Contains more MagnesiumMagnesium +62.5%
Contains more CalciumCalcium +61%
Contains more PotassiumPotassium +89.4%
Contains more CopperCopper +145.3%
Contains more ZincZinc +89.6%
Contains less SodiumSodium -12%
Contains more ManganeseManganese +44.5%
Contains more SeleniumSelenium +422.2%
~equal in Iron ~4.15mg
~equal in Phosphorus ~185mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 30% 66% 73% 83% 25% 36% 0% 36% 68%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 7.2% 90% 91% 80% 25% 16% 0% 3.3% 87%
Contains more Vitamin EVitamin E +319.4%
Contains more Vitamin B6Vitamin B6 +119.7%
Contains more Vitamin KVitamin K +1000%
Contains more Vitamin B1Vitamin B1 +35.8%
Contains more Vitamin B2Vitamin B2 +24.3%
Contains more FolateFolate +27.5%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin A ~0µg
~equal in Vitamin B3 ~4.289mg
~equal in Vitamin B5 ~0.42mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Graham cracker Protein bread DV% diff.
Selenium 6.3µg 32.9µg 48%
Omega-3 (ALA) 0.599g 37%
Polyunsaturated fat 5.388g 1.009g 29%
Omega-6 (Linoleic acid) 4.735g 28%
Copper 0.17mg 0.417mg 27%
Manganese 1.019mg 1.472mg 20%
Starch 46.56g 19%
Fats 10.6g 2.2g 13%
Protein 6.69g 12.1g 11%
Carbs 77.66g 43.8g 11%
Vitamin K 14.3µg 1.3µg 11%
Calories 430kcal 245kcal 9%
Zinc 0.96mg 1.82mg 8%
Vitamin E 1.51mg 0.36mg 8%
Vitamin B1 0.265mg 0.36mg 8%
Vitamin B6 0.156mg 0.071mg 7%
Magnesium 40mg 65mg 6%
Vitamin B2 0.317mg 0.394mg 6%
Folate 91µg 116µg 6%
Saturated fat 1.633g 0.332g 6%
Monounsaturated fat 2.509g 0.183g 6%
Calcium 77mg 124mg 5%
Iron 3.78mg 4.15mg 5%
Potassium 170mg 322mg 4%
Fiber 3.4g 3g 2%
Sodium 459mg 404mg 2%
Choline 5.9mg 18.7mg 2%
Vitamin B3 4.439mg 4.289mg 1%
Fructose 0.99g 1%
Protein per 100 calories 1.6g 4.9g N/A
Calories per 10 g protein 643kcal 202kcal N/A
Weight per 100 calories 23g 41g N/A
Unsaturated / Saturated Fat ratio 4.8 3.6 N/A
Net carbs 74.26g 40.8g N/A
Sugar 24.85g 1.44g N/A
Phosphorus 185mg 185mg 0%
Vitamin B5 0.42mg 0.42mg 0%
Trans fat 0.055g N/A
Tryptophan 0.148mg 0%
Threonine 0.366mg 0%
Isoleucine 0.471mg 0%
Leucine 0.858mg 0%
Lysine 0.372mg 0%
Methionine 0.199mg 0%
Phenylalanine 0.596mg 0%
Valine 0.518mg 0%
Histidine 0.271mg 0%
Omega-6 (Gamma-linolenic acid) 0.024g N/A
Omega-6 (Eicosadienoic acid) 0.004g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 11% 78% 3%
Protein: 6.69 g
Fats: 10.6 g
Carbs: 77.66 g
Water: 3.39 g
Other: 1.66 g
12% 2% 44% 40% 2%
Protein: 12.1 g
Fats: 2.2 g
Carbs: 43.8 g
Water: 40 g
Other: 1.9 g
Contains more FatsFats +381.8%
Contains more CarbsCarbs +77.3%
Contains more ProteinProtein +80.9%
Contains more WaterWater +1079.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 26% 57%
Saturated fat: Sat. Fat 1.633 g
Monounsaturated fat: Mono. Fat 2.509 g
Polyunsaturated fat: Poly. Fat 5.388 g
22% 12% 66%
Saturated fat: Sat. Fat 0.332 g
Monounsaturated fat: Mono. Fat 0.183 g
Polyunsaturated fat: Poly. Fat 1.009 g
Contains more Mono. FatMonounsaturated fat +1271%
Contains more Poly. FatPolyunsaturated fat +434%
Contains less Sat. FatSaturated fat -79.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Graham cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174957/nutrients
  2. Protein bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174917/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.