Ground turkey vs. Pork chop — In-Depth Nutrition Comparison
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What are the main differences between ground turkey and pork chop?
- Ground turkey is richer in vitamin B12, vitamin B6, protein, iron, and copper, yet pork chop is richer in vitamin B1, selenium, vitamin B2, and fats.
- Pork chop's daily need coverage for vitamin B1 is 34% higher.
- Ground turkey has 2 times more vitamin B12 than pork chop. Ground turkey has 1.34µg of vitamin B12, while pork chop has 0.66µg.
- Ground turkey contains less saturated fat.
We used Ground turkey, cooked and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +50% |
| Contains more IronIron | +74.7% |
| Contains more CopperCopper | +43.8% |
| Contains more CalciumCalcium | +100% |
| Contains more SeleniumSelenium | +17% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +500% |
| Contains more Vitamin B6Vitamin B6 | +29.4% |
| Contains more Vitamin B12Vitamin B12 | +103% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin DVitamin D | +400% |
| Contains more Vitamin EVitamin E | +90.9% |
| Contains more Vitamin B1Vitamin B1 | +536.4% |
| Contains more Vitamin B2Vitamin B2 | +48.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B1 | 0.077mg | 0.49mg | 34% |
| Vitamin B12 | 1.34µg | 0.66µg | 28% |
| Vitamin B6 | 0.633mg | 0.489mg | 11% |
| Selenium | 31.1µg | 36.4µg | 10% |
| Omega-6 (Linoleic acid) | 2.508g | 0.922g | 9% |
| Iron | 1.52mg | 0.87mg | 8% |
| Vitamin B2 | 0.211mg | 0.313mg | 8% |
| Saturated fat | 2.669g | 4.339g | 8% |
| Protein | 27.37g | 23.72g | 7% |
| Polyunsaturated fat | 2.917g | 1.894g | 7% |
| Fats | 10.4g | 14.35g | 6% |
| Cholesterol | 93mg | 78mg | 5% |
| Copper | 0.151mg | 0.105mg | 5% |
| Vitamin B3 | 8.724mg | 7.927mg | 5% |
| Vitamin D* | 8 IU | 40 IU | 4% |
| Vitamin D | 0.2µg | 1µg | 4% |
| Monounsaturated fat | 3.458g | 4.887g | 4% |
| Omega-3 (ALA) | 0.136g | 0.065g | 4% |
| Calcium | 28mg | 56mg | 3% |
| Magnesium | 30mg | 20mg | 2% |
| Phosphorus | 254mg | 241mg | 2% |
| Vitamin A | 24µg | 4µg | 2% |
| Vitamin B5 | 1.193mg | 1.104mg | 2% |
| Folate | 7µg | 0µg | 2% |
| Choline | 78.2mg | 67.5mg | 2% |
| Calories | 203kcal | 231kcal | 1% |
| Potassium | 294mg | 315mg | 1% |
| Vitamin E | 0.11mg | 0.21mg | 1% |
| Protein per 100 calories | 13g | 10g | N/A |
| Calories per 10 g protein | 74kcal | 97kcal | N/A |
| Weight per 100 calories | 49g | 43g | N/A |
| Unsaturated / Saturated Fat ratio | 2.4 | 1.6 | N/A |
| Zinc | 3.11mg | 3.15mg | 0% |
| Sodium | 78mg | 74mg | 0% |
| Manganese | 0.011mg | 0.01mg | 0% |
| Trans fat | 0.134g | 0.066g | N/A |
| Tryptophan | 0.312mg | 0.282mg | 0% |
| Threonine | 1.258mg | 1.043mg | 0% |
| Isoleucine | 1.227mg | 1.123mg | 0% |
| Leucine | 2.262mg | 1.952mg | 0% |
| Lysine | 2.452mg | 2.109mg | 0% |
| Methionine | 0.806mg | 0.65mg | 0% |
| Phenylalanine | 1.068mg | 0.985mg | 0% |
| Valine | 1.27mg | 1.2mg | 0% |
| Histidine | 0.811mg | 0.965mg | 0% |
| Omega-3 (EPA) | 0.01g | 0g | N/A |
| Omega-3 (DHA) | 0.009g | 0.001g | N/A |
| Omega-3 (DPA) | 0.012g | 0.011g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.008g | 0.003g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.011g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.019g | 0.065g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.37 g
Fats:
10.4 g
Carbs:
0 g
Water:
62.07 g
Other:
0.16 g
Protein:
23.72 g
Fats:
14.35 g
Carbs:
0 g
Water:
61.45 g
Other:
0.48 g
| Contains more ProteinProtein | +15.4% |
| Contains more FatsFats | +38% |
~equal in
Carbs
~0g
~equal in
Water
~61.45g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.669 g
Monounsaturated fat:
Mono. Fat
3.458 g
Polyunsaturated fat:
Poly. Fat
2.917 g
Saturated fat:
Sat. Fat
4.339 g
Monounsaturated fat:
Mono. Fat
4.887 g
Polyunsaturated fat:
Poly. Fat
1.894 g
| Contains less Sat. FatSaturated fat | -38.5% |
| Contains more Poly. FatPolyunsaturated fat | +54% |
| Contains more Mono. FatMonounsaturated fat | +41.3% |






