Differences between grouper and clam Grouper contains less vitamin B12, copper, manganese, vitamin B2, selenium, phosphorus, vitamin C, iron, and zinc than clam. Clam's daily need coverage for vitamin B12 is 4092% higher. The amount of sodium in grouper is lower. Grouper has a lower glycemic index. The glycemic index of grouper is 0, while the glycemic index of clam is 27. The food types used in this comparison are Fish, grouper, mixed species, cooked, dry heat and Mollusks, clam, mixed species, cooked, moist heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g 1 fillet - 202g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
6.3%
42%
43%
15%
14%
61%
6.9%
1.6%
255%
8
100 g
300 g
3 oz - 85g 20 small - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
28%
55%
105%
229%
74%
145%
157%
130%
349%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g 1 fillet - 202g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
17%
0%
20%
1.4%
7.1%
52%
81%
86%
0%
7.5%
7
100 g
300 g
3 oz - 85g 20 small - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
74%
0%
57%
0%
38%
98%
63%
41%
25%
12361%
0%
22%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.69µg
98.89µg
4092%
Copper
0.045mg
0.688mg
71%
Sodium
53mg
1202mg
50%
Manganese
0.012mg
1mg
43%
Vitamin B2
0.006mg
0.426mg
32%
Selenium
46.8µg
64µg
31%
Phosphorus
143mg
338mg
28%
Vitamin C
0mg
22.1mg
25%
Iron
1.14mg
2.81mg
21%
Zinc
0.51mg
2.73mg
20%
Vitamin B3
0.381mg
3.354mg
19%
Vitamin B6
0.35mg
0.11mg
18%
Vitamin A
50µg
171µg
13%
Cholesterol
47mg
67mg
7%
Calcium
21mg
92mg
7%
Vitamin B1
0.081mg
0.15mg
6%
Magnesium
37mg
18mg
5%
Potassium
475mg
628mg
5%
Folate
10µg
29µg
5%
Vitamin B5
0.87mg
0.68mg
4%
Calories
118kcal
148kcal
2%
Carbs
0g
5.13g
2%
Protein
24.84g
25.55g
1%
Fats
1.3g
1.95g
1%
Saturated fat
0.299g
0.188g
1%
Polyunsaturated fat
0.403g
0.552g
1%
Protein per 100 calories
21g
17g
N/A
Calories per 10 g protein
48kcal
58kcal
N/A
Weight per 100 calories
85g
68g
N/A
Net carbs
0g
5.13g
N/A
Monounsaturated fat
0.268g
0.172g
0%
Tryptophan
0.278mg
0.286mg
0%
Threonine
1.089mg
1.099mg
0%
Isoleucine
1.145mg
1.112mg
0%
Leucine
2.019mg
1.798mg
0%
Lysine
2.282mg
1.909mg
0%
Methionine
0.735mg
0.576mg
0%
Phenylalanine
0.97mg
0.915mg
0%
Valine
1.28mg
1.116mg
0%
Histidine
0.731mg
0.49mg
0%
Omega-3 - EPA
0.035g
0.138g
N/A
Omega-3 - DHA
0.213g
0.146g
N/A
Omega-3 - DPA
0.017g
0.104g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
25%
73%
Protein:
24.84 g
Fats:
1.3 g
Carbs:
0 g
Water:
73.36 g
Other:
0.5 g
4
26%
2%
5%
64%
4%
Protein:
25.55 g
Fats:
1.95 g
Carbs:
5.13 g
Water:
63.64 g
Other:
3.73 g
Contains
more
Water Water
+15.3%
Contains
more
Fats Fats
+50%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+646%
~equal in
Protein
~25.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
31%
28%
42%
Saturated fat:
Sat. Fat
0.299 g
Monounsaturated fat:
Mono. Fat
0.268 g
Polyunsaturated fat:
Poly. Fat
0.403 g
2
21%
19%
61%
Saturated fat:
Sat. Fat
0.188 g
Monounsaturated fat:
Mono. Fat
0.172 g
Polyunsaturated fat:
Poly. Fat
0.552 g
Contains
more
Mono. Fat Monounsaturated fat
+55.8%
Contains
less
Sat. Fat Saturated fat
-37.1%
Contains
more
Poly. Fat Polyunsaturated fat
+37%