Significant differences between guava and prunes Guava has more vitamin C and folate; however, prunes are richer in vitamin K, vitamin B2, potassium, iron, vitamin B6, fiber, manganese, and copper. Guava covers your daily vitamin C needs 253% more than prunes. Prunes have 12 times less folate than guava. Guava has 49µg of folate, while prunes have 4µg. Specific food types used in this comparison are Guavas, common, raw and Plums, dried (prunes), uncooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 fruit, without refuse - 55g 1 cup - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.4%
37%
9.8%
77%
6.3%
17%
0.26%
20%
3.3%
8
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
13%
65%
35%
94%
12%
30%
0.26%
39%
1.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 fruit, without refuse - 55g 1 cup - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
761%
0%
10%
15%
17%
9.2%
20%
27%
25%
0%
6.5%
37%
5
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
0%
13%
8.6%
13%
43%
35%
25%
47%
0%
149%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
228.3mg
0.6mg
253%
Vitamin K
2.6µg
59.5µg
47%
Carbs
14.32g
63.88g
17%
Fructose
12.45g
16%
Vitamin B2
0.04mg
0.186mg
11%
Folate
49µg
4µg
11%
Calories
68kcal
240kcal
9%
Potassium
417mg
732mg
9%
Iron
0.26mg
0.93mg
8%
Fiber
5.4g
7.1g
7%
Vitamin B6
0.11mg
0.205mg
7%
Copper
0.23mg
0.281mg
6%
Manganese
0.15mg
0.299mg
6%
Magnesium
22mg
41mg
5%
Vitamin B3
1.084mg
1.882mg
5%
Phosphorus
40mg
69mg
4%
Calcium
18mg
43mg
3%
Zinc
0.23mg
0.44mg
2%
Starch
5.11g
2%
Vitamin E
0.73mg
0.43mg
2%
Polyunsaturated fat
0.401g
0.062g
2%
Protein
2.55g
2.18g
1%
Fats
0.95g
0.38g
1%
Vitamin A
31µg
39µg
1%
Selenium
0.6µg
0.3µg
1%
Vitamin B1
0.067mg
0.051mg
1%
Vitamin B5
0.451mg
0.422mg
1%
Saturated fat
0.272g
0.088g
1%
Protein per 100 calories
3.8g
0.91g
N/A
Calories per 10 g protein
267kcal
1101kcal
N/A
Weight per 100 calories
147g
42g
N/A
Net carbs
8.92g
56.78g
N/A
Sugar
8.92g
38.13g
N/A
Sodium
2mg
2mg
0%
Choline
7.6mg
10.1mg
0%
Monounsaturated fat
0.087g
0.053g
0%
Tryptophan
0.022mg
0.025mg
0%
Threonine
0.096mg
0.049mg
0%
Isoleucine
0.093mg
0.041mg
0%
Leucine
0.171mg
0.066mg
0%
Lysine
0.072mg
0.05mg
0%
Methionine
0.016mg
0.016mg
0%
Phenylalanine
0.006mg
0.052mg
0%
Valine
0.087mg
0.056mg
0%
Histidine
0.022mg
0.027mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
14%
81%
Protein:
2.55 g
Fats:
0.95 g
Carbs:
14.32 g
Water:
80.8 g
Other:
1.38 g
2
2%
64%
31%
3%
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
Contains
more
Protein Protein
+17%
Contains
more
Fats Fats
+150%
Contains
more
Water Water
+161.3%
Contains
more
Carbs Carbs
+346.1%
Contains
more
Other Other
+91.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
36%
11%
53%
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.087 g
Polyunsaturated fat:
Poly. Fat
0.401 g
1
43%
26%
31%
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Contains
more
Mono. Fat Monounsaturated fat
+64.2%
Contains
more
Poly. Fat Polyunsaturated fat
+546.8%
Contains
less
Sat. Fat Saturated fat
-67.6%