Important differences between ketchup and margarine Ketchup has more vitamin B6, vitamin B2, copper, and carbs; however, margarine has more fats, vitamin A, vitamin K, and vitamin E. Margarine's daily need coverage for fats is 124% more. Margarine is lower in sodium. The food varieties used in the comparison are Catsup and Margarine, regular, 80% fat, composite, stick, without salt .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
9
100 g
300 g
1 packet - 9g 1 tbsp - 17g 1 cup - 240g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
4.5%
25%
13%
28%
4.6%
11%
118%
11%
3.8%
1
100 g
300 g
1 pat (1" sq, 1/3" high) - 5g 1 tbsp - 14.2g 1 stick - 113g 1 cup - 227g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.1%
0.9%
1.6%
2.3%
0%
0%
2.1%
0.26%
0%
0%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 packet - 9g 1 tbsp - 17g 1 cup - 240g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
14%
0%
8.7%
29%
2.8%
38%
27%
2.8%
36%
0%
7.5%
6.8%
4
100 g
300 g
1 pat (1" sq, 1/3" high) - 5g 1 tbsp - 14.2g 1 stick - 113g 1 cup - 227g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
273%
180%
2.5%
8.5%
0.43%
0%
2.1%
13%
233%
0.75%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Polyunsaturated fat
0.041g
24.302g
162%
Omega-6 (Linoleic acid)
21.522g
127%
Fats
0.1g
80.71g
124%
Monounsaturated fat
0.015g
38.877g
97%
Vitamin A
26µg
819µg
88%
Vitamin K
3µg
93µg
75%
Saturated fat
0.014g
15.189g
69%
Vitamin E
1.46mg
9mg
50%
Sodium
907mg
2mg
39%
Calories
101kcal
717kcal
31%
Vitamin B6
0.158mg
0.009mg
11%
Fructose
8.72g
11%
Vitamin B2
0.166mg
0.037mg
10%
Carbs
27.4g
0.7g
9%
Copper
0.085mg
0mg
9%
Vitamin B3
1.434mg
0.023mg
9%
Potassium
281mg
18mg
8%
Vitamin C
4.1mg
0.2mg
4%
Iron
0.35mg
0.06mg
4%
Manganese
0.084mg
4%
Vitamin B12
0µg
0.1µg
4%
Phosphorus
26mg
5mg
3%
Protein
1.04g
0.16g
2%
Magnesium
13mg
3mg
2%
Zinc
0.17mg
0mg
2%
Folate
9µg
1µg
2%
Calcium
15mg
3mg
1%
Fiber
0.3g
0g
1%
Selenium
0.7µg
0µg
1%
Vitamin B5
0.047mg
1%
Protein per 100 calories
1g
0.02g
N/A
Calories per 10 g protein
971kcal
44813kcal
N/A
Weight per 100 calories
99g
14g
N/A
Unsaturated / Saturated Fat ratio
4
4.2
N/A
Net carbs
27.1g
0.7g
N/A
Sugar
21.27g
0g
N/A
Vitamin B1
0.011mg
0.01mg
0%
Trans fat
0g
14.89g
N/A
Choline
12.5mg
12.4mg
0%
Tryptophan
0.005mg
0%
Threonine
0.019mg
0%
Isoleucine
0.014mg
0%
Leucine
0.021mg
0%
Lysine
0.023mg
0%
Methionine
0.005mg
0%
Phenylalanine
0.021mg
0%
Valine
0.014mg
0%
Histidine
0.013mg
0%
Omega-3 (DPA)
0g
0.006g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
27%
69%
3%
Protein:
1.04 g
Fats:
0.1 g
Carbs:
27.4 g
Water:
68.51 g
Other:
2.95 g
1
81%
17%
2%
Protein:
0.16 g
Fats:
80.71 g
Carbs:
0.7 g
Water:
16.52 g
Other:
1.91 g
Contains
more
Protein Protein
+550%
Contains
more
Carbs Carbs
+3814.3%
Contains
more
Water Water
+314.7%
Contains
more
Fats Fats
+80610%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
20%
21%
59%
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.041 g
2
19%
50%
31%
Saturated fat:
Sat. Fat
15.189 g
Monounsaturated fat:
Mono. Fat
38.877 g
Polyunsaturated fat:
Poly. Fat
24.302 g
Contains
less
Sat. Fat Saturated fat
-99.9%
Contains
more
Mono. Fat Monounsaturated fat
+259080%
Contains
more
Poly. Fat Polyunsaturated fat
+59173.2%