What are the differences between kiwi and figs? The amount of vitamin C, vitamin K, vitamin E, and copper in kiwi is higher than in figs. Kiwi's daily need coverage for vitamin C is 101% more. Figs contain 13 times less vitamin E than kiwi. Kiwi contains 1.46mg of vitamin E, while figs contain 0.11mg. Kiwi has less sugar. We used Kiwifruit, green, raw and Figs, raw types in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
1 fruit (2" dia) - 69g 1 NLEA serving - 148g 1 cup, sliced - 180g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
10%
28%
12%
43%
3.8%
15%
0.39%
13%
1.1%
3
100 g
300 g
1 small (1-1/2" dia) - 40g 1 medium (2-1/4" dia) - 50g 1 large (2-1/2" dia) - 64g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
11%
20%
14%
23%
4.1%
6%
0.13%
17%
1.1%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 fruit (2" dia) - 69g 1 NLEA serving - 148g 1 cup, sliced - 180g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
309%
0%
1.3%
29%
6.8%
5.8%
6.4%
11%
15%
0%
101%
19%
6
100 g
300 g
1 small (1-1/2" dia) - 40g 1 medium (2-1/4" dia) - 50g 1 large (2-1/2" dia) - 64g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
6.7%
0%
2.3%
2.2%
15%
12%
7.5%
18%
26%
0%
12%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
92.7mg
2mg
101%
Vitamin K
40.3µg
4.7µg
30%
Vitamin E
1.46mg
0.11mg
9%
Copper
0.13mg
0.07mg
7%
Folate
25µg
6µg
5%
Fructose
4.35g
5%
Vitamin B6
0.063mg
0.113mg
4%
Phosphorus
34mg
14mg
3%
Vitamin B1
0.027mg
0.06mg
3%
Carbs
14.66g
19.18g
2%
Potassium
312mg
232mg
2%
Vitamin B2
0.025mg
0.05mg
2%
Vitamin B5
0.183mg
0.3mg
2%
Calories
61kcal
74kcal
1%
Protein
1.14g
0.75g
1%
Iron
0.31mg
0.37mg
1%
Manganese
0.098mg
0.128mg
1%
Choline
7.8mg
4.7mg
1%
Polyunsaturated fat
0.287g
0.144g
1%
Protein per 100 calories
1.9g
1g
N/A
Calories per 10 g protein
535kcal
987kcal
N/A
Weight per 100 calories
164g
135g
N/A
Fats
0.52g
0.3g
0%
Net carbs
11.66g
16.28g
N/A
Magnesium
17mg
17mg
0%
Calcium
34mg
35mg
0%
Sugar
8.99g
16.26g
N/A
Fiber
3g
2.9g
0%
Zinc
0.14mg
0.15mg
0%
Sodium
3mg
1mg
0%
Vitamin A
4µg
7µg
0%
Selenium
0.2µg
0.2µg
0%
Vitamin B3
0.341mg
0.4mg
0%
Saturated fat
0.029g
0.06g
0%
Monounsaturated fat
0.047g
0.066g
0%
Tryptophan
0.015mg
0.006mg
0%
Threonine
0.047mg
0.024mg
0%
Isoleucine
0.051mg
0.023mg
0%
Leucine
0.066mg
0.033mg
0%
Lysine
0.061mg
0.03mg
0%
Methionine
0.024mg
0.006mg
0%
Phenylalanine
0.044mg
0.018mg
0%
Valine
0.057mg
0.028mg
0%
Histidine
0.027mg
0.011mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
15%
83%
Protein:
1.14 g
Fats:
0.52 g
Carbs:
14.66 g
Water:
83.07 g
Other:
0.61 g
1
19%
79%
Protein:
0.75 g
Fats:
0.3 g
Carbs:
19.18 g
Water:
79.11 g
Other:
0.66 g
Contains
more
Protein Protein
+52%
Contains
more
Fats Fats
+73.3%
Contains
more
Carbs Carbs
+30.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
8%
13%
79%
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.287 g
1
22%
24%
53%
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.066 g
Polyunsaturated fat:
Poly. Fat
0.144 g
Contains
less
Sat. Fat Saturated fat
-51.7%
Contains
more
Poly. Fat Polyunsaturated fat
+99.3%
Contains
more
Mono. Fat Monounsaturated fat
+40.4%