What are the main differences between kiwi and plantains? Kiwi is richer in vitamin C, vitamin K, vitamin E, and copper, while plantains are higher in vitamin B6 and carbs. Kiwi's daily need coverage for vitamin C is 91% higher. Plantains have 58 times less vitamin K than kiwi. Kiwi has 40.3µg of vitamin K, while plantains have 0.7µg. Kiwi has a higher glycemic index (58) than plantains (37). We used Kiwifruit, green, raw and Plantains, cooked types in this comparison.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 fruit (2" dia) - 69g 1 NLEA serving - 148g 1 cup, sliced - 180g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
10%
28%
12%
43%
3.8%
15%
0.39%
13%
1.1%
4
100 g
300 g
1 cup slices - 154g 1 cup, mashed - 200g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.6%
41%
22%
22%
3.5%
12%
0.65%
0%
7.6%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 fruit (2" dia) - 69g 1 NLEA serving - 148g 1 cup, sliced - 180g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
309%
0%
1.3%
29%
6.8%
5.8%
6.4%
11%
15%
0%
101%
19%
6
100 g
300 g
1 cup slices - 154g 1 cup, mashed - 200g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
36%
0%
15%
2.6%
12%
12%
14%
14%
55%
0%
1.8%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
92.7mg
10.9mg
91%
Vitamin K
40.3µg
0.7µg
33%
Vitamin B6
0.063mg
0.24mg
14%
Vitamin E
1.46mg
0.13mg
9%
Copper
0.13mg
0.066mg
7%
Carbs
14.66g
31.15g
5%
Potassium
312mg
465mg
5%
Vitamin A
4µg
45µg
5%
Fructose
4.35g
5%
Magnesium
17mg
32mg
4%
Manganese
0.098mg
4%
Calories
61kcal
116kcal
3%
Calcium
34mg
2mg
3%
Iron
0.31mg
0.58mg
3%
Fiber
3g
2.3g
3%
Vitamin B3
0.341mg
0.756mg
3%
Selenium
0.2µg
1.4µg
2%
Vitamin B1
0.027mg
0.046mg
2%
Vitamin B2
0.025mg
0.052mg
2%
Polyunsaturated fat
0.287g
0.033g
2%
Protein
1.14g
0.79g
1%
Fats
0.52g
0.18g
1%
Phosphorus
34mg
28mg
1%
Vitamin B5
0.183mg
0.233mg
1%
Choline
7.8mg
12.7mg
1%
Protein per 100 calories
1.9g
0.68g
N/A
Calories per 10 g protein
535kcal
1468kcal
N/A
Weight per 100 calories
164g
86g
N/A
Net carbs
11.66g
28.85g
N/A
Sugar
8.99g
14g
N/A
Zinc
0.14mg
0.13mg
0%
Sodium
3mg
5mg
0%
Folate
25µg
26µg
0%
Saturated fat
0.029g
0.069g
0%
Monounsaturated fat
0.047g
0.015g
0%
Tryptophan
0.015mg
0.009mg
0%
Threonine
0.047mg
0.021mg
0%
Isoleucine
0.051mg
0.022mg
0%
Leucine
0.066mg
0.036mg
0%
Lysine
0.061mg
0.037mg
0%
Methionine
0.024mg
0.01mg
0%
Phenylalanine
0.044mg
0.027mg
0%
Valine
0.057mg
0.028mg
0%
Histidine
0.027mg
0.039mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
15%
83%
Protein:
1.14 g
Fats:
0.52 g
Carbs:
14.66 g
Water:
83.07 g
Other:
0.61 g
1
31%
67%
Protein:
0.79 g
Fats:
0.18 g
Carbs:
31.15 g
Water:
67.3 g
Other:
0.58 g
Contains
more
Protein Protein
+44.3%
Contains
more
Fats Fats
+188.9%
Contains
more
Water Water
+23.4%
Contains
more
Carbs Carbs
+112.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
3
8%
13%
79%
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.287 g
0
59%
13%
28%
Saturated fat:
Sat. Fat
0.069 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.033 g
Contains
less
Sat. Fat Saturated fat
-58%
Contains
more
Mono. Fat Monounsaturated fat
+213.3%
Contains
more
Poly. Fat Polyunsaturated fat
+769.7%