Lambsquarters vs. Quinoa — In-Depth Nutrition Comparison
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Differences between lambsquarters and quinoa
- Lambsquarters have more vitamin C, vitamin A, calcium, vitamin B2, vitamin B6, copper, potassium, and manganese, while quinoa has more phosphorus and magnesium.
- Lambsquarters' daily need coverage for vitamin C is 89% higher.
The food types used in this comparison are Lambsquarters, raw and Quinoa, cooked.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +1717.6% |
| Contains more PotassiumPotassium | +162.8% |
| Contains more CopperCopper | +52.6% |
| Contains more ManganeseManganese | +23.9% |
| Contains more MagnesiumMagnesium | +88.2% |
| Contains more IronIron | +24.2% |
| Contains more ZincZinc | +147.7% |
| Contains more PhosphorusPhosphorus | +111.1% |
| Contains less SodiumSodium | -83.7% |
| Contains more SeleniumSelenium | +211.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +49.5% |
| Contains more Vitamin B2Vitamin B2 | +300% |
| Contains more Vitamin B3Vitamin B3 | +191.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +122.8% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more FolateFolate | +40% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin C | 80mg | 0mg | 89% |
| Vitamin A | 580µg | 0µg | 64% |
| Calcium | 309mg | 17mg | 29% |
| Vitamin B2 | 0.44mg | 0.11mg | 25% |
| Vitamin B6 | 0.274mg | 0.123mg | 12% |
| Copper | 0.293mg | 0.192mg | 11% |
| Phosphorus | 72mg | 152mg | 11% |
| Potassium | 452mg | 172mg | 8% |
| Magnesium | 34mg | 64mg | 7% |
| Starch | 17.63g | 7% | |
| Manganese | 0.782mg | 0.631mg | 7% |
| Zinc | 0.44mg | 1.09mg | 6% |
| Carbs | 7.3g | 21.3g | 5% |
| Fiber | 4g | 2.8g | 5% |
| Vitamin B3 | 1.2mg | 0.412mg | 5% |
| Polyunsaturated fat | 0.351g | 1.078g | 5% |
| Calories | 43kcal | 120kcal | 4% |
| Iron | 1.2mg | 1.49mg | 4% |
| Vitamin E | 0.63mg | 4% | |
| Vitamin B1 | 0.16mg | 0.107mg | 4% |
| Choline | 23mg | 4% | |
| Selenium | 0.9µg | 2.8µg | 3% |
| Folate | 30µg | 42µg | 3% |
| Fats | 0.8g | 1.92g | 2% |
| Sodium | 43mg | 7mg | 2% |
| Vitamin B5 | 0.092mg | 2% | |
| Saturated fat | 0.059g | 0.231g | 1% |
| Monounsaturated fat | 0.15g | 0.528g | 1% |
| Protein | 4.2g | 4.4g | 0% |
| Protein per 100 calories | 9.8g | 3.7g | N/A |
| Calories per 10 g protein | 102kcal | 273kcal | N/A |
| Weight per 100 calories | 233g | 83g | N/A |
| Net carbs | 3.3g | 18.5g | N/A |
| Sugar | 0.87g | N/A | |
| Tryptophan | 0.038mg | 0.052mg | 0% |
| Threonine | 0.163mg | 0.131mg | 0% |
| Isoleucine | 0.253mg | 0.157mg | 0% |
| Leucine | 0.35mg | 0.261mg | 0% |
| Lysine | 0.354mg | 0.239mg | 0% |
| Methionine | 0.049mg | 0.096mg | 0% |
| Phenylalanine | 0.166mg | 0.185mg | 0% |
| Valine | 0.226mg | 0.185mg | 0% |
| Histidine | 0.116mg | 0.127mg | 0% |
| Omega-3 (DHA) | 0.015g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.2 g
Fats:
0.8 g
Carbs:
7.3 g
Water:
84.3 g
Other:
3.4 g
Protein:
4.4 g
Fats:
1.92 g
Carbs:
21.3 g
Water:
71.61 g
Other:
0.77 g
| Contains more WaterWater | +17.7% |
| Contains more FatsFats | +140% |
| Contains more CarbsCarbs | +191.8% |
~equal in
Protein
~4.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.059 g
Monounsaturated fat:
Mono. Fat
0.15 g
Polyunsaturated fat:
Poly. Fat
0.351 g
Saturated fat:
Sat. Fat
0.231 g
Monounsaturated fat:
Mono. Fat
0.528 g
Polyunsaturated fat:
Poly. Fat
1.078 g
| Contains less Sat. FatSaturated fat | -74.5% |
| Contains more Mono. FatMonounsaturated fat | +252% |
| Contains more Poly. FatPolyunsaturated fat | +207.1% |






