A recap on the differences between lychee and prunes Lychee has more vitamin C; however, prunes are higher in vitamin K, fiber, potassium, carbs, copper, manganese, vitamin B2, vitamin B6, and vitamin B3. Lychee covers your daily vitamin C needs 79% more than prunes. The glycemic index of lychee is higher. Food varieties used in this article are Litchis, raw and Plums, dried (prunes), uncooked .
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
1.5%
15%
12%
49%
1.9%
13%
0.13%
7.2%
3.3%
8
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
13%
65%
35%
94%
12%
30%
0.26%
39%
1.6%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
2
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
238%
0%
0%
1.4%
2.8%
15%
11%
0%
23%
0%
1%
11%
8
100 g
300 g
1 prune, pitted - 9.5g 1 cup, pitted - 174g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
0%
13%
8.6%
13%
43%
35%
25%
47%
0%
149%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
71.5mg
0.6mg
79%
Vitamin K
0.4µg
59.5µg
49%
Fiber
1.3g
7.1g
23%
Potassium
171mg
732mg
17%
Carbs
16.53g
63.88g
16%
Fructose
12.45g
16%
Copper
0.148mg
0.281mg
15%
Manganese
0.055mg
0.299mg
11%
Calories
66kcal
240kcal
9%
Vitamin B2
0.065mg
0.186mg
9%
Iron
0.31mg
0.93mg
8%
Vitamin B3
0.603mg
1.882mg
8%
Vitamin B5
0.422mg
8%
Vitamin B6
0.1mg
0.205mg
8%
Magnesium
10mg
41mg
7%
Phosphorus
31mg
69mg
5%
Calcium
5mg
43mg
4%
Vitamin A
0µg
39µg
4%
Protein
0.83g
2.18g
3%
Zinc
0.07mg
0.44mg
3%
Vitamin B1
0.011mg
0.051mg
3%
Folate
14µg
4µg
3%
Starch
5.11g
2%
Vitamin E
0.07mg
0.43mg
2%
Selenium
0.6µg
0.3µg
1%
Choline
7.1mg
10.1mg
1%
Protein per 100 calories
1.3g
0.91g
N/A
Calories per 10 g protein
795kcal
1101kcal
N/A
Weight per 100 calories
152g
42g
N/A
Fats
0.44g
0.38g
0%
Net carbs
15.23g
56.78g
N/A
Sugar
15.23g
38.13g
N/A
Sodium
1mg
2mg
0%
Saturated fat
0.099g
0.088g
0%
Monounsaturated fat
0.12g
0.053g
0%
Polyunsaturated fat
0.132g
0.062g
0%
Tryptophan
0.007mg
0.025mg
0%
Threonine
0.049mg
0%
Isoleucine
0.041mg
0%
Leucine
0.066mg
0%
Lysine
0.041mg
0.05mg
0%
Methionine
0.009mg
0.016mg
0%
Phenylalanine
0.052mg
0%
Valine
0.056mg
0%
Histidine
0.027mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
17%
82%
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
2
2%
64%
31%
3%
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
Contains
more
Fats Fats
+15.8%
Contains
more
Water Water
+164.4%
Contains
more
Protein Protein
+162.7%
Contains
more
Carbs Carbs
+286.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
34%
38%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
1
43%
26%
31%
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Contains
more
Mono. Fat Monounsaturated fat
+126.4%
Contains
more
Poly. Fat Polyunsaturated fat
+112.9%
Contains
less
Sat. Fat Saturated fat
-11.1%