Marble cake vs. Tostada shells — In-Depth Nutrition Comparison
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How are marble cake and tostada shells different?
- Marble cake is higher in phosphorus; however, tostada shells are richer in vitamin B6, fats, vitamin B1, magnesium, fiber, manganese, zinc, and protein.
- Daily need coverage for vitamin B6 for tostada shells is 26% higher.
- Marble cake has less saturated fat.
Cake, pudding-type, marble, dry mix and Tostada shells, corn are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PhosphorusPhosphorus | +35.5% |
| Contains less SodiumSodium | -21% |
| Contains more SeleniumSelenium | +18.2% |
| Contains more MagnesiumMagnesium | +322.2% |
| Contains more PotassiumPotassium | +92.7% |
| Contains more ZincZinc | +251.4% |
| Contains more ManganeseManganese | +161.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +38.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin B1Vitamin B1 | +95% |
| Contains more Vitamin B5Vitamin B5 | +99% |
| Contains more Vitamin B6Vitamin B6 | +1352% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 3.779g | 8.285g | 30% |
| Vitamin B6 | 0.025mg | 0.363mg | 26% |
| Starch | 55.4g | 23% | |
| Saturated fat | 2.45g | 7.011g | 21% |
| Fats | 11.7g | 23.38g | 18% |
| Magnesium | 18mg | 76mg | 14% |
| Vitamin B1 | 0.181mg | 0.353mg | 14% |
| Fiber | 2.9g | 5.8g | 12% |
| Phosphorus | 275mg | 203mg | 10% |
| Manganese | 0.139mg | 0.363mg | 10% |
| Folate | 36µg | 9% | |
| Zinc | 0.35mg | 1.23mg | 8% |
| Omega-3 (ALA) | 0.124g | 8% | |
| Protein | 3.4g | 6.15g | 6% |
| Sodium | 519mg | 657mg | 6% |
| Vitamin E | 0.85mg | 6% | |
| Monounsaturated fat | 4.75g | 7.217g | 6% |
| Carbs | 79.5g | 64.43g | 5% |
| Calories | 416kcal | 474kcal | 3% |
| Potassium | 123mg | 237mg | 3% |
| Vitamin B2 | 0.13mg | 0.094mg | 3% |
| Vitamin B5 | 0.096mg | 0.191mg | 2% |
| Vitamin K | 2.8µg | 2% | |
| Caffeine | 7mg | 2% | |
| Iron | 1.62mg | 1.53mg | 1% |
| Copper | 0.135mg | 0.148mg | 1% |
| Selenium | 2.6µg | 2.2µg | 1% |
| Choline | 4.5mg | 1% | |
| Protein per 100 calories | 0.82g | 1.3g | N/A |
| Calories per 10 g protein | 1224kcal | 771kcal | N/A |
| Weight per 100 calories | 24g | 21g | N/A |
| Unsaturated / Saturated Fat ratio | 3.5 | 2.2 | N/A |
| Net carbs | 76.6g | 58.63g | N/A |
| Calcium | 76mg | 76mg | 0% |
| Sugar | 35.71g | N/A | |
| Vitamin A | 1µg | 0% | |
| Vitamin B3 | 1.546mg | 1.553mg | 0% |
| Trans fat | 0.163g | N/A | |
| Tryptophan | 0.049mg | 0% | |
| Threonine | 0.105mg | 0% | |
| Isoleucine | 0.127mg | 0% | |
| Leucine | 0.22mg | 0% | |
| Lysine | 0.133mg | 0% | |
| Methionine | 0.049mg | 0% | |
| Phenylalanine | 0.158mg | 0% | |
| Valine | 0.164mg | 0% | |
| Histidine | 0.065mg | 0% | |
| Omega-6 (Eicosadienoic acid) | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.4 g
Fats:
11.7 g
Carbs:
79.5 g
Water:
3.1 g
Other:
2.3 g
Protein:
6.15 g
Fats:
23.38 g
Carbs:
64.43 g
Water:
3.32 g
Other:
2.72 g
| Contains more CarbsCarbs | +23.4% |
| Contains more ProteinProtein | +80.9% |
| Contains more FatsFats | +99.8% |
~equal in
Water
~3.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.45 g
Monounsaturated fat:
Mono. Fat
4.75 g
Polyunsaturated fat:
Poly. Fat
3.779 g
Saturated fat:
Sat. Fat
7.011 g
Monounsaturated fat:
Mono. Fat
7.217 g
Polyunsaturated fat:
Poly. Fat
8.285 g
| Contains less Sat. FatSaturated fat | -65.1% |
| Contains more Mono. FatMonounsaturated fat | +51.9% |
| Contains more Poly. FatPolyunsaturated fat | +119.2% |






