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Margarine vs. Soy milk — In-Depth Nutrition Comparison

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What are the differences between margarine and soy milk?

  • Margarine is higher in fats, vitamin A, vitamin K, and vitamin E, yet soy milk is higher in copper, selenium, protein, iron, and phosphorus.
  • Margarine's daily need coverage for fats is 121% more.
  • The amount of saturated fat in soy milk is lower.
  • The glycemic index of margarine is lower.

We used Margarine, regular, 80% fat, composite, stick, without salt and Soymilk, original, and vanilla, unfortified types in this article.

Infographic

Margarine vs Soy milk infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 0.9% 1.6% 2.3% 0% 0% 2.1% 0.26% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Contains less SodiumSodium -96.1%
Contains more MagnesiumMagnesium +733.3%
Contains more CalciumCalcium +733.3%
Contains more PotassiumPotassium +555.6%
Contains more IronIron +966.7%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +940%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.67% 0% 273% 180% 2.5% 8.5% 0.43% 0% 2.1% 13% 233% 0.75%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 2.2% 15% 16% 9.6% 22% 18% 0% 7.5% 14%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +8081.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +3000%
Contains more Vitamin B1Vitamin B1 +500%
Contains more Vitamin B2Vitamin B2 +86.5%
Contains more Vitamin B3Vitamin B3 +2130.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +755.6%
Contains more FolateFolate +1700%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Margarine Soy milk DV% diff.
Polyunsaturated fat 24.302g 0.961g 156%
Omega-6 (Linoleic acid) 21.522g 127%
Fats 80.71g 1.75g 121%
Monounsaturated fat 38.877g 0.401g 96%
Vitamin A 819µg 0µg 91%
Vitamin K 93µg 3µg 75%
Saturated fat 15.189g 0.205g 68%
Vitamin E 9mg 0.11mg 59%
Calories 717kcal 54kcal 33%
Copper 0mg 0.128mg 14%
Manganese 0.223mg 10%
Selenium 0µg 4.8µg 9%
Iron 0.06mg 0.64mg 7%
Phosphorus 5mg 52mg 7%
Vitamin B5 0.373mg 7%
Protein 0.16g 3.27g 6%
Magnesium 3mg 25mg 5%
Vitamin B6 0.009mg 0.077mg 5%
Vitamin B1 0.01mg 0.06mg 4%
Vitamin B12 0.1µg 0µg 4%
Folate 1µg 18µg 4%
Potassium 18mg 118mg 3%
Vitamin B3 0.023mg 0.513mg 3%
Carbs 0.7g 6.28g 2%
Calcium 3mg 25mg 2%
Fiber 0g 0.6g 2%
Sodium 2mg 51mg 2%
Vitamin B2 0.037mg 0.069mg 2%
Choline 12.4mg 23.6mg 2%
Zinc 0mg 0.12mg 1%
Protein per 100 calories 0.02g 6.1g N/A
Calories per 10 g protein 44813kcal 165kcal N/A
Weight per 100 calories 14g 185g N/A
Unsaturated / Saturated Fat ratio 4.2 6.6 N/A
Vitamin C 0.2mg 0mg 0%
Net carbs 0.7g 5.68g N/A
Sugar 0g 3.99g N/A
Trans fat 14.89g 0g N/A
Tryptophan 0.038mg 0%
Threonine 0.108mg 0%
Isoleucine 0.114mg 0%
Leucine 0.186mg 0%
Lysine 0.131mg 0%
Methionine 0.027mg 0%
Phenylalanine 0.113mg 0%
Valine 0.117mg 0%
Histidine 0.061mg 0%
Omega-3 (DPA) 0.006g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
81% 17% 2%
Protein: 0.16 g
Fats: 80.71 g
Carbs: 0.7 g
Water: 16.52 g
Other: 1.91 g
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Contains more FatsFats +4512%
Contains more ProteinProtein +1943.8%
Contains more CarbsCarbs +797.1%
Contains more WaterWater +433%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 50% 31%
Saturated fat: Sat. Fat 15.189 g
Monounsaturated fat: Mono. Fat 38.877 g
Polyunsaturated fat: Poly. Fat 24.302 g
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
Contains more Mono. FatMonounsaturated fat +9595%
Contains more Poly. FatPolyunsaturated fat +2428.8%
Contains less Sat. FatSaturated fat -98.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Margarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173585/nutrients
  2. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.