What are the differences between margarine and wasabi? Margarine is higher in fats and vitamin A, yet wasabi is higher in vitamin C, fiber, vitamin B6, copper, potassium, magnesium, zinc, and calcium. Margarine's daily need coverage for fats is 123% more. Margarine has 410 times more vitamin A than wasabi. While margarine has 819µg of vitamin A, wasabi has only 2µg. The glycemic index of margarine is lower. We used Margarine, regular, 80% fat, composite, stick, without salt and Wasabi, root, raw types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 pat (1" sq, 1/3" high) - 5g 1 tbsp - 14.2g 1 stick - 113g 1 cup - 227g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.1%
0.9%
1.6%
2.3%
0%
0%
2.1%
0.26%
0%
0%
8
100 g
300 g
1 cup, sliced - 130g 1 root - 169g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
49%
38%
50%
39%
52%
44%
34%
2.2%
51%
0%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 pat (1" sq, 1/3" high) - 5g 1 tbsp - 14.2g 1 stick - 113g 1 cup - 227g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
273%
180%
2.5%
8.5%
0.43%
0%
2.1%
13%
233%
0.75%
7
100 g
300 g
1 cup, sliced - 130g 1 root - 169g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
140%
0%
0.67%
0%
33%
26%
14%
12%
63%
0%
0%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Polyunsaturated fat
24.302g
162%
Omega-6 (Linoleic acid)
21.522g
127%
Fats
80.71g
0.63g
123%
Monounsaturated fat
38.877g
97%
Vitamin A
819µg
2µg
91%
Vitamin K
93µg
78%
Saturated fat
15.189g
69%
Vitamin E
9mg
60%
Vitamin C
0.2mg
41.9mg
46%
Fiber
0g
7.8g
31%
Calories
717kcal
109kcal
30%
Vitamin B6
0.009mg
0.274mg
20%
Copper
0mg
0.155mg
17%
Manganese
0.391mg
17%
Magnesium
3mg
69mg
16%
Potassium
18mg
568mg
16%
Zinc
0mg
1.62mg
15%
Calcium
3mg
128mg
13%
Iron
0.06mg
1.03mg
12%
Phosphorus
5mg
80mg
11%
Vitamin B1
0.01mg
0.131mg
10%
Protein
0.16g
4.8g
9%
Carbs
0.7g
23.54g
8%
Vitamin B2
0.037mg
0.114mg
6%
Vitamin B3
0.023mg
0.743mg
5%
Vitamin B5
0.203mg
4%
Vitamin B12
0.1µg
0µg
4%
Folate
1µg
18µg
4%
Choline
12.4mg
2%
Sodium
2mg
17mg
1%
Protein per 100 calories
0.02g
4.4g
N/A
Calories per 10 g protein
44813kcal
227kcal
N/A
Weight per 100 calories
14g
92g
N/A
Unsaturated / Saturated Fat ratio
4.2
N/A
Net carbs
0.7g
15.74g
N/A
Trans fat
14.89g
0g
N/A
Omega-3 (DPA)
0.006g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
81%
17%
2%
Protein:
0.16 g
Fats:
80.71 g
Carbs:
0.7 g
Water:
16.52 g
Other:
1.91 g
3
5%
24%
69%
2%
Protein:
4.8 g
Fats:
0.63 g
Carbs:
23.54 g
Water:
69.11 g
Other:
1.92 g
Contains
more
Fats Fats
+12711.1%
Contains
more
Protein Protein
+2900%
Contains
more
Carbs Carbs
+3262.9%
Contains
more
Water Water
+318.3%