Differences between milk and roquefort Milk contains less calcium, fats, protein, phosphorus, vitamin B2, vitamin B5, and vitamin A than roquefort. Roquefort's daily need coverage for saturated fat is 93% higher. The amount of cholesterol in milk is lower. The food types used in this comparison are Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D and Cheese, roquefort .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
38%
13%
1.1%
3.3%
11%
41%
5.7%
0.39%
18%
8
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
199%
8%
21%
11%
57%
168%
236%
3.9%
79%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
18%
19%
0.2%
5%
43%
1.7%
22%
8.5%
59%
0.25%
3.8%
8
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
98%
0%
10%
135%
14%
104%
29%
80%
0%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
0.633g
19.263g
85%
Sodium
44mg
1809mg
77%
Calcium
125mg
662mg
54%
Fats
0.97g
30.64g
46%
Phosphorus
95mg
392mg
42%
Protein
3.37g
21.54g
36%
Vitamin B2
0.185mg
0.586mg
31%
Cholesterol
5mg
90mg
28%
Vitamin B5
0.361mg
1.731mg
27%
Vitamin A
58µg
294µg
26%
Selenium
3.3µg
14.5µg
20%
Monounsaturated fat
0.277g
8.474g
20%
Calories
42kcal
369kcal
16%
Zinc
0.42mg
2.08mg
15%
Folate
5µg
49µg
11%
Polyunsaturated fat
0.035g
1.32g
9%
Iron
0.03mg
0.56mg
7%
Vitamin B6
0.037mg
0.124mg
7%
Vitamin B12
0.47µg
0.64µg
7%
Vitamin D*
48 IU
6%
Vitamin D
1.2µg
6%
Magnesium
11mg
30mg
5%
Vitamin B3
0.093mg
0.734mg
4%
Copper
0.01mg
0.034mg
3%
Choline
17.7mg
3%
Potassium
150mg
91mg
2%
Vitamin B1
0.02mg
0.04mg
2%
Carbs
4.99g
2g
1%
Manganese
0.003mg
0.03mg
1%
Protein per 100 calories
8g
5.8g
N/A
Calories per 10 g protein
125kcal
171kcal
N/A
Weight per 100 calories
238g
27g
N/A
Unsaturated / Saturated Fat ratio
0.49
0.51
N/A
Net carbs
4.99g
2g
N/A
Sugar
5.2g
N/A
Vitamin E
0.01mg
0%
Vitamin K
0.1µg
0%
Tryptophan
0.043mg
0.303mg
0%
Threonine
0.143mg
0.965mg
0%
Isoleucine
0.174mg
1.217mg
0%
Leucine
0.319mg
2.114mg
0%
Lysine
0.282mg
1.848mg
0%
Methionine
0.088mg
0.558mg
0%
Phenylalanine
0.174mg
1.023mg
0%
Valine
0.22mg
1.614mg
0%
Histidine
0.101mg
0.602mg
0%
Omega-3 (ALA)
0.004g
0%
Omega-6 (Linoleic acid)
0.027g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
3%
5%
90%
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
2
22%
31%
2%
39%
6%
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
Contains
more
Carbs Carbs
+149.5%
Contains
more
Water Water
+128.3%
Contains
more
Protein Protein
+539.2%
Contains
more
Fats Fats
+3058.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
67%
29%
4%
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
2
66%
29%
5%
Saturated fat:
Sat. Fat
19.263 g
Monounsaturated fat:
Mono. Fat
8.474 g
Polyunsaturated fat:
Poly. Fat
1.32 g
Contains
less
Sat. Fat Saturated fat
-96.7%
Contains
more
Mono. Fat Monounsaturated fat
+2959.2%
Contains
more
Poly. Fat Polyunsaturated fat
+3671.4%