What are the differences between macadamia and peach? Macadamia is richer than peach in manganese, vitamin B1, copper, iron, magnesium, fiber, phosphorus, vitamin B6, and vitamin B5. Macadamia's daily need coverage for manganese is 177% more. Macadamia has 635 times more saturated fat than peach. While macadamia has 12.061g of saturated fat, peach has only 0.019g. The glycemic index of macadamia is lower. We used Nuts, macadamia nuts, raw and Peaches, yellow, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 oz (10-12 kernels) - 28.35g 1 cup, whole or halves - 134g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
93%
26%
32%
138%
252%
35%
81%
0.65%
539%
20%
1
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 oz (10-12 kernels) - 28.35g 1 cup, whole or halves - 134g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
4%
0%
0%
11%
299%
37%
46%
45%
63%
0%
0%
8.3%
4
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
4.131mg
0.061mg
177%
Monounsaturated fat
58.877g
0.067g
147%
Fats
75.77g
0.25g
116%
Vitamin B1
1.195mg
0.024mg
98%
Copper
0.756mg
0.068mg
76%
Saturated fat
12.061g
0.019g
55%
Iron
3.69mg
0.25mg
43%
Calories
718kcal
39kcal
34%
Magnesium
130mg
9mg
29%
Fiber
8.6g
1.5g
28%
Phosphorus
188mg
20mg
24%
Vitamin B6
0.275mg
0.025mg
19%
Protein
7.91g
0.91g
14%
Vitamin B5
0.758mg
0.153mg
12%
Zinc
1.3mg
0.17mg
10%
Vitamin B2
0.162mg
0.031mg
10%
Vitamin B3
2.473mg
0.806mg
10%
Polyunsaturated fat
1.502g
0.086g
9%
Calcium
85mg
6mg
8%
Vitamin C
1.2mg
6.6mg
6%
Selenium
3.6µg
0.1µg
6%
Potassium
368mg
190mg
5%
Vitamin A
0µg
16µg
2%
Vitamin K
2.6µg
2%
Folate
11µg
4µg
2%
Fructose
0.07g
1.53g
2%
Carbs
13.82g
9.54g
1%
Vitamin E
0.54mg
0.73mg
1%
Choline
6.1mg
1%
Protein per 100 calories
1.1g
2.3g
N/A
Calories per 10 g protein
908kcal
429kcal
N/A
Weight per 100 calories
14g
256g
N/A
Unsaturated / Saturated Fat ratio
5
8.1
N/A
Net carbs
5.22g
8.04g
N/A
Sugar
4.57g
8.39g
N/A
Starch
1.05g
0g
0%
Sodium
5mg
0mg
0%
Tryptophan
0.067mg
0.01mg
0%
Threonine
0.37mg
0.016mg
0%
Isoleucine
0.314mg
0.017mg
0%
Leucine
0.602mg
0.027mg
0%
Lysine
0.018mg
0.03mg
0%
Methionine
0.023mg
0.01mg
0%
Phenylalanine
0.665mg
0.019mg
0%
Valine
0.363mg
0.022mg
0%
Histidine
0.195mg
0.013mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
8%
76%
14%
Protein:
7.91 g
Fats:
75.77 g
Carbs:
13.82 g
Water:
1.36 g
Other:
1.14 g
1
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
Contains
more
Protein Protein
+769.2%
Contains
more
Fats Fats
+30208%
Contains
more
Carbs Carbs
+44.9%
Contains
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Other Other
+165.1%
Contains
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Water Water
+6434.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
17%
81%
2%
Saturated fat:
Sat. Fat
12.061 g
Monounsaturated fat:
Mono. Fat
58.877 g
Polyunsaturated fat:
Poly. Fat
1.502 g
1
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
Contains
more
Mono. Fat Monounsaturated fat
+87776.1%
Contains
more
Poly. Fat Polyunsaturated fat
+1646.5%
Contains
less
Sat. Fat Saturated fat
-99.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
1
19%
79%
Starch:
1.05 g
Sucrose:
4.43 g
Glucose:
0.07 g
Fructose:
0.07 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
5
57%
23%
18%
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
Contains
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Starch Starch
+∞%
Contains
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Glucose Glucose
+2685.7%
Contains
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Fructose Fructose
+2085.7%
Contains
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Maltose Maltose
+∞%
Contains
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Galactose Galactose
+∞%
~equal in
Sucrose
~4.76g
~equal in
Lactose
~0g