Onion rings vs. Penne — In-Depth Nutrition Comparison
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Important differences between onion rings and penne
- Onion rings has more fats, carbs, iron, and monounsaturated fat; however, penne has more phosphorus, zinc, and calcium.
- Onion rings's daily need coverage for fats is 16% more.
- Onion rings has 3 times more monounsaturated fat than penne. Onion rings has 3g of monounsaturated fat, while penne has 1g.
- Penne is lower in sodium.
The food varieties used in the comparison are Onion rings, breaded, par fried, frozen, prepared, heated in oven and KASHI Three Cheese Penne, frozen, unprepared.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +56.3% |
| Contains more CopperCopper | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +76.5% |
| Contains more CalciumCalcium | +187.1% |
| Contains more ZincZinc | +161.9% |
| Contains more PhosphorusPhosphorus | +66.2% |
| Contains less SodiumSodium | -33% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-3 (ALA) | 0.789g | 49% | |
| Polyunsaturated fat | 7.633g | 0.4g | 48% |
| Omega-6 (Linoleic acid) | 6.346g | 37% | |
| Vitamin K | 34.1µg | 28% | |
| Fats | 14.3g | 4g | 16% |
| Manganese | 0.348mg | 15% | |
| Vitamin B1 | 0.185mg | 15% | |
| Starch | 25.58g | 11% | |
| Selenium | 5.6µg | 10% | |
| Vitamin B2 | 0.116mg | 9% | |
| Vitamin B6 | 0.117mg | 9% | |
| Calories | 276kcal | 126kcal | 8% |
| Copper | 0.073mg | 8% | |
| Vitamin B3 | 1.349mg | 8% | |
| Folate | 33µg | 8% | |
| Phosphorus | 71mg | 118mg | 7% |
| Carbs | 33.79g | 16.8g | 6% |
| Calcium | 31mg | 89mg | 6% |
| Iron | 1.25mg | 0.8mg | 6% |
| Zinc | 0.42mg | 1.1mg | 6% |
| Vitamin B5 | 0.294mg | 6% | |
| Sodium | 370mg | 248mg | 5% |
| Monounsaturated fat | 3g | 1g | 5% |
| Cholesterol | 0mg | 12mg | 4% |
| Protein | 4.14g | 5.7g | 3% |
| Magnesium | 17mg | 30mg | 3% |
| Vitamin E | 0.46mg | 3% | |
| Vitamin C | 1.6mg | 0mg | 2% |
| Fiber | 2.2g | 2.7g | 2% |
| Choline | 10.7mg | 2% | |
| Fructose | 1.26g | 2% | |
| Saturated fat | 2.137g | 2.3g | 1% |
| Protein per 100 calories | 1.5g | 4.5g | N/A |
| Calories per 10 g protein | 667kcal | 221kcal | N/A |
| Weight per 100 calories | 36g | 79g | N/A |
| Unsaturated / Saturated Fat ratio | 5 | 0.61 | N/A |
| Net carbs | 31.59g | 14.1g | N/A |
| Potassium | 123mg | 122mg | 0% |
| Sugar | 5.1g | 1.9g | N/A |
| Trans fat | 0.053g | 0.2g | N/A |
| Tryptophan | 0.07mg | 0% | |
| Threonine | 0.15mg | 0% | |
| Isoleucine | 0.214mg | 0% | |
| Leucine | 0.35mg | 0% | |
| Lysine | 0.151mg | 0% | |
| Methionine | 0.081mg | 0% | |
| Phenylalanine | 0.243mg | 0% | |
| Valine | 0.216mg | 0% | |
| Histidine | 0.109mg | 0% | |
| Omega-6 (Gamma-linolenic acid) | 0.047g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.003g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.14 g
Fats:
14.3 g
Carbs:
33.79 g
Water:
46.37 g
Other:
1.4 g
Protein:
5.7 g
Fats:
4 g
Carbs:
16.8 g
Water:
72.4 g
Other:
1.1 g
| Contains more FatsFats | +257.5% |
| Contains more CarbsCarbs | +101.1% |
| Contains more ProteinProtein | +37.7% |
| Contains more WaterWater | +56.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.137 g
Monounsaturated fat:
Mono. Fat
3 g
Polyunsaturated fat:
Poly. Fat
7.633 g
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1 g
Polyunsaturated fat:
Poly. Fat
0.4 g
| Contains more Mono. FatMonounsaturated fat | +200% |
| Contains more Poly. FatPolyunsaturated fat | +1808.3% |
~equal in
Saturated fat
~2.3g






