Differences between oranges and grapes Oranges are higher in vitamin C, folate, and fiber; however, grapes are richer in manganese and vitamin K. Oranges' daily need coverage for vitamin C is 55% higher. Oranges have 8 times more folate than grapes. While oranges have 30µg of folate, grapes have only 4µg. Oranges have less sugar. The food types used in this comparison are Oranges, raw, all commercial varieties and Grapes, american type (slip skin), raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
12%
16%
3.8%
15%
1.9%
6%
0%
3.3%
2.7%
2
100 g
300 g
1 grape - 2.4g 1 cup - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
4.2%
17%
11%
13%
1.1%
4.3%
0.26%
94%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
3.7%
3.6%
22%
9.2%
5.3%
15%
14%
0%
0%
23%
3
100 g
300 g
1 grape - 2.4g 1 cup - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
13%
0%
1.7%
3.8%
23%
13%
5.6%
1.4%
25%
0%
37%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
53.2mg
4mg
55%
Manganese
0.025mg
0.718mg
30%
Vitamin K
0µg
14.6µg
12%
Folate
30µg
4µg
7%
Fiber
2.4g
0.9g
6%
Vitamin B5
0.25mg
0.024mg
5%
Vitamin B6
0.06mg
0.11mg
4%
Calcium
40mg
14mg
3%
Carbs
11.75g
17.15g
2%
Iron
0.1mg
0.29mg
2%
Calories
47kcal
67kcal
1%
Protein
0.94g
0.63g
1%
Magnesium
10mg
5mg
1%
Copper
0.045mg
0.04mg
1%
Phosphorus
14mg
10mg
1%
Vitamin A
11µg
5µg
1%
Selenium
0.5µg
0.1µg
1%
Vitamin B2
0.04mg
0.057mg
1%
Choline
8.4mg
5.6mg
1%
Polyunsaturated fat
0.025g
0.102g
1%
Protein per 100 calories
2g
0.94g
N/A
Calories per 10 g protein
500kcal
1063kcal
N/A
Weight per 100 calories
213g
149g
N/A
Fats
0.12g
0.35g
0%
Net carbs
9.35g
16.25g
N/A
Potassium
181mg
191mg
0%
Sugar
9.35g
16.25g
N/A
Zinc
0.07mg
0.04mg
0%
Sodium
0mg
2mg
0%
Vitamin E
0.18mg
0.19mg
0%
Vitamin B1
0.087mg
0.092mg
0%
Vitamin B3
0.282mg
0.3mg
0%
Saturated fat
0.015g
0.114g
0%
Monounsaturated fat
0.023g
0.014g
0%
Tryptophan
0.009mg
0.003mg
0%
Threonine
0.015mg
0.017mg
0%
Isoleucine
0.025mg
0.005mg
0%
Leucine
0.023mg
0.013mg
0%
Lysine
0.047mg
0.014mg
0%
Methionine
0.02mg
0.021mg
0%
Phenylalanine
0.031mg
0.013mg
0%
Valine
0.04mg
0.017mg
0%
Histidine
0.018mg
0.023mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
12%
87%
Protein:
0.94 g
Fats:
0.12 g
Carbs:
11.75 g
Water:
86.75 g
Other:
0.44 g
3
17%
81%
Protein:
0.63 g
Fats:
0.35 g
Carbs:
17.15 g
Water:
81.3 g
Other:
0.57 g
Contains
more
Protein Protein
+49.2%
Contains
more
Fats Fats
+191.7%
Contains
more
Carbs Carbs
+46%
Contains
more
Other Other
+29.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
24%
37%
40%
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
0.025 g
1
50%
6%
44%
Saturated fat:
Sat. Fat
0.114 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Contains
less
Sat. Fat Saturated fat
-86.8%
Contains
more
Mono. Fat Monounsaturated fat
+64.3%
Contains
more
Poly. Fat Polyunsaturated fat
+308%