Important differences between papadum and millet Papadum has more copper, iron, fiber, manganese, magnesium, folate, phosphorus, potassium, and zinc than millet. Papadum's daily need coverage for copper is 93% more. Papadum contains 873 times more sodium than millet. Papadum contains 1745mg of sodium, while millet contains 2mg. Millet has a higher glycemic index. The glycemic index of millet is 71, while the glycemic index of papadum is 46. The food varieties used in the comparison are Papad and Millet, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
194%
43%
88%
293%
333%
93%
165%
228%
204%
45%
1
100 g
300 g
1 cup - 174g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
0.9%
5.5%
24%
54%
25%
43%
0.26%
35%
4.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
4.3%
1%
69%
60%
28%
55%
66%
0%
1%
164%
0
100 g
300 g
1 cup - 174g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.4%
27%
19%
25%
10%
25%
0%
0.75%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.998mg
0.161mg
93%
Iron
7.8mg
0.63mg
90%
Sodium
1745mg
2mg
76%
Fiber
18.6g
1.3g
69%
Manganese
1.562mg
0.272mg
56%
Magnesium
271mg
44mg
54%
Folate
219µg
19µg
50%
Protein
25.56g
3.51g
44%
Phosphorus
385mg
100mg
41%
Potassium
1000mg
62mg
28%
Zinc
3.4mg
0.91mg
23%
Vitamin B5
0.917mg
0.171mg
15%
Calcium
143mg
3mg
14%
Vitamin B1
0.277mg
0.106mg
14%
Vitamin B2
0.258mg
0.082mg
14%
Vitamin B6
0.285mg
0.108mg
14%
Calories
371kcal
119kcal
13%
Selenium
8.3µg
0.9µg
13%
Carbs
59.87g
23.67g
12%
Saturated fat
1.084g
0.172g
4%
Polyunsaturated fat
1.148g
0.508g
4%
Fats
3.25g
1g
3%
Choline
0.4mg
11.2mg
2%
Cholesterol
4mg
0mg
1%
Vitamin A
13µg
0µg
1%
Vitamin B3
1.472mg
1.33mg
1%
Monounsaturated fat
0.532g
0.184g
1%
Protein per 100 calories
6.9g
2.9g
N/A
Calories per 10 g protein
145kcal
339kcal
N/A
Weight per 100 calories
27g
84g
N/A
Unsaturated / Saturated Fat ratio
1.5
4
N/A
Net carbs
41.27g
22.37g
N/A
Sugar
0g
0.13g
N/A
Vitamin E
0.05mg
0.02mg
0%
Vitamin K
0.4µg
0.3µg
0%
Tryptophan
0.266mg
0.038mg
0%
Threonine
0.886mg
0.113mg
0%
Isoleucine
1.303mg
0.148mg
0%
Leucine
2.115mg
0.446mg
0%
Lysine
1.695mg
0.067mg
0%
Methionine
0.372mg
0.07mg
0%
Phenylalanine
1.491mg
0.185mg
0%
Valine
1.434mg
0.184mg
0%
Histidine
0.715mg
0.075mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
26%
3%
60%
3%
8%
Protein:
25.56 g
Fats:
3.25 g
Carbs:
59.87 g
Water:
3.49 g
Other:
7.83 g
1
4%
24%
71%
Protein:
3.51 g
Fats:
1 g
Carbs:
23.67 g
Water:
71.41 g
Other:
0.41 g
Contains
more
Protein Protein
+628.2%
Contains
more
Fats Fats
+225%
Contains
more
Carbs Carbs
+152.9%
Contains
more
Other Other
+1809.8%
Contains
more
Water Water
+1946.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
39%
19%
42%
Saturated fat:
Sat. Fat
1.084 g
Monounsaturated fat:
Mono. Fat
0.532 g
Polyunsaturated fat:
Poly. Fat
1.148 g
1
20%
21%
59%
Saturated fat:
Sat. Fat
0.172 g
Monounsaturated fat:
Mono. Fat
0.184 g
Polyunsaturated fat:
Poly. Fat
0.508 g
Contains
more
Mono. Fat Monounsaturated fat
+189.1%
Contains
more
Poly. Fat Polyunsaturated fat
+126%
Contains
less
Sat. Fat Saturated fat
-84.1%