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Parmesan vs. Yogurt — In-Depth Nutrition Comparison

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How are parmesan and yogurt different?

  • Parmesan is higher than yogurt in calcium, phosphorus, selenium, protein, fats, zinc, vitamin A, and vitamin B12.
  • Parmesan covers your daily need for sodium 77% more than yogurt.
  • Parmesan contains 262 times more vitamin A than yogurt. Parmesan contains 262µg of vitamin A, while yogurt contains 1µg.
  • Yogurt is lower in saturated fat.

Cheese, parmesan, grated and Yogurt, Greek, plain, nonfat types were used in this article.

Infographic

Parmesan vs Yogurt infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 256% 16% 18% 13% 115% 269% 235% 9.3% 188%
Yogurt
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Contains more MagnesiumMagnesium +209.1%
Contains more CalciumCalcium +675.5%
Contains more PotassiumPotassium +27.7%
Contains more IronIron +600%
Contains more CopperCopper +135.3%
Contains more ZincZinc +707.7%
Contains more PhosphorusPhosphorus +364.4%
Contains more ManganeseManganese +688.9%
Contains more SeleniumSelenium +254.6%
Contains less SodiumSodium -98%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 7.5% 87% 11% 6.5% 83% 1.5% 27% 19% 175% 4.3% 4.5%
Yogurt
2
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0.33% 0.2% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +26100%
Contains more Vitamin EVitamin E +5200%
Contains more Vitamin B1Vitamin B1 +13%
Contains more Vitamin B2Vitamin B2 +28.8%
Contains more Vitamin B5Vitamin B5 +36%
Contains more Vitamin B6Vitamin B6 +28.6%
Contains more Vitamin B12Vitamin B12 +86.7%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B3Vitamin B3 +160%
Contains more FolateFolate +16.7%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Parmesan Yogurt DV% diff.
Sodium 1804mg 36mg 77%
Calcium 853mg 110mg 74%
Phosphorus 627mg 135mg 70%
Saturated fat 15.371g 0.117g 69%
Selenium 34.4µg 9.7µg 45%
Fats 27.84g 0.39g 42%
Protein 28.42g 10.19g 36%
Zinc 4.2mg 0.52mg 33%
Vitamin A 262µg 1µg 29%
Cholesterol 86mg 5mg 27%
Vitamin B12 1.4µg 0.75µg 27%
Calories 420kcal 59kcal 18%
Monounsaturated fat 7.13g 0.053g 18%
Polyunsaturated fat 1.386g 0.012g 9%
Vitamin B2 0.358mg 0.278mg 6%
Omega-3 (ALA) 0.102g 0.001g 6%
Magnesium 34mg 11mg 5%
Iron 0.49mg 0.07mg 5%
Omega-6 (Linoleic acid) 0.87g 0.01g 5%
Carbs 13.91g 3.6g 3%
Vitamin D* 21 IU 0 IU 3%
Vitamin D 0.5µg 0µg 3%
Copper 0.04mg 0.017mg 3%
Vitamin E 0.53mg 0.01mg 3%
Manganese 0.071mg 0.009mg 3%
Vitamin B5 0.45mg 0.331mg 2%
Potassium 180mg 141mg 1%
Vitamin B3 0.08mg 0.208mg 1%
Vitamin B6 0.081mg 0.063mg 1%
Vitamin K 1.7µg 0µg 1%
Protein per 100 calories 6.8g 17g N/A
Calories per 10 g protein 148kcal 58kcal N/A
Weight per 100 calories 24g 169g N/A
Unsaturated / Saturated Fat ratio 0.55 0.56 N/A
Net carbs 13.91g 3.6g N/A
Sugar 0.07g 3.24g N/A
Vitamin B1 0.026mg 0.023mg 0%
Folate 6µg 7µg 0%
Trans fat 0.876g 0.006g N/A
Choline 14.1mg 15.1mg 0%
Tryptophan 0.383mg 0%
Threonine 1.075mg 0%
Isoleucine 1.455mg 0%
Leucine 2.747mg 0%
Lysine 2.201mg 0%
Methionine 0.751mg 0%
Phenylalanine 1.538mg 0%
Valine 1.865mg 0%
Histidine 0.806mg 0%
Omega-3 (DPA) 0.015g 0g N/A
Omega-3 (Eicosatrienoic acid) 0.002g 0g N/A
Omega-6 (Gamma-linolenic acid) 0.002g 0g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.026g 0g N/A
Omega-6 (Eicosadienoic acid) 0.006g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 28% 14% 23% 7%
Protein: 28.42 g
Fats: 27.84 g
Carbs: 13.91 g
Water: 22.65 g
Other: 7.18 g
Yogurt
1
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
Contains more ProteinProtein +178.9%
Contains more FatsFats +7038.5%
Contains more CarbsCarbs +286.4%
Contains more WaterWater +275.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 30% 6%
Saturated fat: Sat. Fat 15.371 g
Monounsaturated fat: Mono. Fat 7.13 g
Polyunsaturated fat: Poly. Fat 1.386 g
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
Contains more Mono. FatMonounsaturated fat +13352.8%
Contains more Poly. FatPolyunsaturated fat +11450%
Contains less Sat. FatSaturated fat -99.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.07 g
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +900%
~equal in Starch ~0g
~equal in Sucrose ~0g
~equal in Glucose ~0g
~equal in Fructose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmesan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171247/nutrients
  2. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.