What are the differences between pasta and porridge? Pasta is higher in folate, vitamin B1, manganese, vitamin B2, phosphorus, copper, and vitamin B12, yet porridge is higher in iron and calcium. Porridge's daily need coverage for iron is 33% more. The glycemic index of pasta is lower. We used Pasta, fresh-refrigerated, plain, cooked and Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
2 oz - 128g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
1.8%
2.1%
43%
31%
15%
27%
0.78%
29%
0%
3
100 g
300 g
1 tbsp - 16g 1 cup (1 serving) - 251g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
26%
1.4%
140%
13%
3.5%
6.4%
0.78%
0%
15%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
2 oz - 128g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
2%
0%
52%
35%
19%
11%
7.8%
18%
0%
48%
2
100 g
300 g
1 tbsp - 16g 1 cup (1 serving) - 251g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.4%
14%
5.8%
9.8%
4.3%
3%
0%
0.25%
9%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
1.14mg
3.74mg
33%
Vitamin B1
0.209mg
0.055mg
13%
Folate
64µg
12µg
13%
Cholesterol
33mg
0mg
11%
Manganese
0.224mg
0mg
10%
Vitamin B2
0.15mg
0.025mg
10%
Calcium
6mg
87mg
8%
Protein
5.15g
1.44g
7%
Phosphorus
63mg
15mg
7%
Copper
0.093mg
0.04mg
6%
Vitamin B12
0.14µg
0µg
6%
Carbs
24.93g
10.52g
5%
Selenium
2.8µg
5%
Calories
131kcal
50kcal
4%
Zinc
0.56mg
0.13mg
4%
Magnesium
18mg
5mg
3%
Vitamin B3
0.992mg
0.52mg
3%
Fiber
0.5g
2%
Vitamin B5
0.183mg
0.071mg
2%
Vitamin B6
0.034mg
0.013mg
2%
Polyunsaturated fat
0.429g
0.114g
2%
Fats
1.05g
0.21g
1%
Vitamin A
6µg
0µg
1%
Saturated fat
0.15g
0.033g
1%
Protein per 100 calories
3.9g
2.9g
N/A
Calories per 10 g protein
254kcal
347kcal
N/A
Weight per 100 calories
76g
200g
N/A
Net carbs
24.93g
10.02g
N/A
Potassium
24mg
16mg
0%
Sugar
0.03g
N/A
Sodium
6mg
6mg
0%
Vitamin E
0.02mg
0%
Vitamin K
0.1µg
0%
Monounsaturated fat
0.124g
0.028g
0%
Tryptophan
0.065mg
0.02mg
0%
Threonine
0.134mg
0.045mg
0%
Isoleucine
0.197mg
0.063mg
0%
Leucine
0.348mg
0.11mg
0%
Lysine
0.097mg
0.037mg
0%
Methionine
0.079mg
0.027mg
0%
Phenylalanine
0.247mg
0.078mg
0%
Valine
0.217mg
0.07mg
0%
Histidine
0.103mg
0.033mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
5%
25%
69%
Protein:
5.15 g
Fats:
1.05 g
Carbs:
24.93 g
Water:
68.56 g
Other:
0.31 g
1
11%
88%
Protein:
1.44 g
Fats:
0.21 g
Carbs:
10.52 g
Water:
87.61 g
Other:
0.22 g
Contains
more
Protein Protein
+257.6%
Contains
more
Fats Fats
+400%
Contains
more
Carbs Carbs
+137%
Contains
more
Other Other
+40.9%
Contains
more
Water Water
+27.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
21%
18%
61%
Saturated fat:
Sat. Fat
0.15 g
Monounsaturated fat:
Mono. Fat
0.124 g
Polyunsaturated fat:
Poly. Fat
0.429 g
1
19%
16%
65%
Saturated fat:
Sat. Fat
0.033 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.114 g
Contains
more
Mono. Fat Monounsaturated fat
+342.9%
Contains
more
Poly. Fat Polyunsaturated fat
+276.3%
Contains
less
Sat. Fat Saturated fat
-78%