Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Persimmon vs. Parsley — In-Depth Nutrition Comparison

Compare

Important differences between persimmon and parsley

  • Persimmon has more carbs; however, parsley has more vitamin C, iron, calcium, potassium, and protein.
  • Parsley's daily need coverage for vitamin C is 74% more.
  • Persimmon has 5 times more carbs than parsley. Persimmon has 33.5g of carbs, while parsley has 6.33g.
  • Persimmon has a higher glycemic index than parsley.

The food varieties used in the comparison are Persimmons, native, raw and Parsley, fresh.

Infographic

Persimmon vs Parsley infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 41% 49% 233% 50% 29% 25% 7.3% 21% 0.55%
Contains less SodiumSodium -98.2%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +411.1%
Contains more PotassiumPotassium +78.7%
Contains more IronIron +148%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +123.1%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Parsley
10
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 443% 0% 140% 15% 22% 23% 25% 24% 21% 0% 4100% 114%
Contains more Vitamin CVitamin C +101.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Persimmon Parsley DV% diff.
Vitamin K 1640µg 1367%
Vitamin C 66mg 133mg 74%
Vitamin A 421µg 47%
Iron 2.5mg 6.2mg 46%
Folate 152µg 38%
Copper 0.149mg 17%
Fiber 3.3g 13%
Magnesium 50mg 12%
Calcium 27mg 138mg 11%
Zinc 1.07mg 10%
Carbs 33.5g 6.33g 9%
Vitamin B2 0.098mg 8%
Vitamin B3 1.313mg 8%
Vitamin B5 0.4mg 8%
Potassium 310mg 554mg 7%
Manganese 0.16mg 7%
Vitamin B1 0.086mg 7%
Vitamin B6 0.09mg 7%
Calories 127kcal 36kcal 5%
Phosphorus 26mg 58mg 5%
Vitamin E 0.75mg 5%
Protein 0.8g 2.97g 4%
Sodium 1mg 56mg 2%
Choline 12.8mg 2%
Fats 0.4g 0.79g 1%
Saturated fat 0.132g 1%
Monounsaturated fat 0.295g 1%
Polyunsaturated fat 0.124g 1%
Protein per 100 calories 0.63g 8.3g N/A
Calories per 10 g protein 1588kcal 121kcal N/A
Weight per 100 calories 79g 278g N/A
Net carbs 33.5g 3.03g N/A
Sugar 0.85g N/A
Selenium 0.1µg 0%
Tryptophan 0.014mg 0.045mg 0%
Threonine 0.041mg 0.122mg 0%
Isoleucine 0.035mg 0.118mg 0%
Leucine 0.058mg 0.204mg 0%
Lysine 0.045mg 0.181mg 0%
Methionine 0.007mg 0.042mg 0%
Phenylalanine 0.036mg 0.145mg 0%
Valine 0.042mg 0.172mg 0%
Histidine 0.016mg 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
3% 6% 88% 2%
Protein: 2.97 g
Fats: 0.79 g
Carbs: 6.33 g
Water: 87.71 g
Other: 2.2 g
Contains more CarbsCarbs +429.2%
Contains more ProteinProtein +271.3%
Contains more FatsFats +97.5%
Contains more WaterWater +36.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Parsley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170416/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.