Important differences between pine nuts and nutmeg Pine nuts have more manganese, vitamin E, phosphorus, fats, vitamin K, zinc, copper, and iron; however, nutmeg has more fiber. Pine nuts' daily need coverage for manganese is 257% more. Pine nuts are lower in saturated fat. The food varieties used in the comparison are Nuts, pine nuts, dried and Spices, nutmeg, ground .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
8
100 g
300 g
10 nuts - 1.7g 1 oz (167 kernels) - 28.35g 1 cup - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
179%
4.8%
53%
207%
441%
176%
246%
0.26%
1148%
3.8%
2
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
131%
55%
31%
114%
342%
59%
91%
2.1%
378%
8.7%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
10 nuts - 1.7g 1 oz (167 kernels) - 28.35g 1 cup - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2.7%
0%
0.33%
187%
91%
52%
82%
19%
22%
0%
135%
26%
4
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1.7%
0%
87%
13%
24%
0%
37%
0%
0%
57%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
8.802mg
2.9mg
257%
Polyunsaturated fat
34.071g
0.35g
225%
Saturated fat
4.899g
25.94g
96%
Fiber
3.7g
20.8g
68%
Vitamin E
9.33mg
0mg
62%
Phosphorus
575mg
213mg
52%
Fats
68.37g
36.31g
49%
Vitamin K
53.9µg
0µg
45%
Zinc
6.45mg
2.15mg
39%
Monounsaturated fat
18.764g
3.22g
39%
Copper
1.324mg
1.027mg
33%
Iron
5.53mg
3.04mg
31%
Vitamin B3
4.387mg
1.299mg
19%
Calcium
16mg
184mg
17%
Protein
13.69g
5.84g
16%
Magnesium
251mg
183mg
16%
Vitamin B2
0.227mg
0.057mg
13%
Carbs
13.08g
49.29g
12%
Folate
34µg
76µg
11%
Choline
55.8mg
8.8mg
9%
Calories
673kcal
525kcal
7%
Potassium
597mg
350mg
7%
Omega-3 (ALA)
0.112g
7%
Vitamin B5
0.313mg
6%
Vitamin B6
0.094mg
0.16mg
5%
Vitamin C
0.8mg
3mg
2%
Selenium
0.7µg
1.6µg
2%
Vitamin B1
0.364mg
0.346mg
2%
Starch
1.43g
1%
Sodium
2mg
16mg
1%
Protein per 100 calories
2g
1.1g
N/A
Calories per 10 g protein
492kcal
899kcal
N/A
Weight per 100 calories
15g
19g
N/A
Unsaturated / Saturated Fat ratio
11
0.14
N/A
Net carbs
9.38g
28.49g
N/A
Sugar
3.59g
2.99g
N/A
Vitamin A
1µg
5µg
0%
Tryptophan
0.107mg
0%
Threonine
0.37mg
0%
Isoleucine
0.542mg
0%
Leucine
0.991mg
0%
Lysine
0.54mg
0%
Methionine
0.259mg
0%
Phenylalanine
0.524mg
0%
Valine
0.687mg
0%
Histidine
0.341mg
0%
Fructose
0.07g
0%
Omega-6 (Gamma-linolenic acid)
0.052g
N/A
Omega-6 (Eicosadienoic acid)
0.404g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
14%
68%
13%
2%
3%
Protein:
13.69 g
Fats:
68.37 g
Carbs:
13.08 g
Water:
2.28 g
Other:
2.58 g
2
6%
36%
49%
6%
2%
Protein:
5.84 g
Fats:
36.31 g
Carbs:
49.29 g
Water:
6.23 g
Other:
2.33 g
Contains
more
Protein Protein
+134.4%
Contains
more
Fats Fats
+88.3%
Contains
more
Carbs Carbs
+276.8%
Contains
more
Water Water
+173.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
3
8%
33%
59%
Saturated fat:
Sat. Fat
4.899 g
Monounsaturated fat:
Mono. Fat
18.764 g
Polyunsaturated fat:
Poly. Fat
34.071 g
0
88%
11%
Saturated fat:
Sat. Fat
25.94 g
Monounsaturated fat:
Mono. Fat
3.22 g
Polyunsaturated fat:
Poly. Fat
0.35 g
Contains
less
Sat. Fat Saturated fat
-81.1%
Contains
more
Mono. Fat Monounsaturated fat
+482.7%
Contains
more
Poly. Fat Polyunsaturated fat
+9634.6%