Pound cake vs. Waffle — In-Depth Nutrition Comparison
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What are the differences between pound cake and waffle?
- Pound cake is higher in carbs, yet waffle is higher in selenium, calcium, iron, vitamin B2, vitamin B1, phosphorus, protein, and manganese.
- Waffle's daily need coverage for selenium is 75% more.
- Pound cake has 2 times more saturated fat than waffle. While pound cake has 4.811g of saturated fat, waffle has only 2.866g.
- The glycemic index of pound cake is lower.
We used Cake, pound, commercially prepared, butter (includes fresh and frozen) and Waffles, plain, prepared from recipe types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -26.2% |
| Contains more MagnesiumMagnesium | +137.5% |
| Contains more CalciumCalcium | +442.6% |
| Contains more IronIron | +56.1% |
| Contains more CopperCopper | +47.6% |
| Contains more ZincZinc | +58.1% |
| Contains more PhosphorusPhosphorus | +35.7% |
| Contains more ManganeseManganese | +140.9% |
| Contains more SeleniumSelenium | +824% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B12Vitamin B12 | +44% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +52% |
| Contains more Vitamin B2Vitamin B2 | +39.4% |
| Contains more Vitamin B3Vitamin B3 | +28.4% |
| Contains more Vitamin B6Vitamin B6 | +55.6% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 5µg | 46.2µg | 75% |
| Omega-3 (ALA) | 0.372g | 23% | |
| Polyunsaturated fat | 3.419g | 6.785g | 22% |
| Calcium | 47mg | 255mg | 21% |
| Omega-6 (Linoleic acid) | 2.895g | 17% | |
| Threonine | 153mg | 0.289mg | 15% |
| Choline | 65.6mg | 12% | |
| Iron | 1.48mg | 2.31mg | 10% |
| Saturated fat | 4.811g | 2.866g | 9% |
| Vitamin B1 | 0.173mg | 0.263mg | 8% |
| Vitamin B2 | 0.249mg | 0.347mg | 8% |
| Carbs | 53.64g | 32.9g | 7% |
| Starch | 17.36g | 7% | |
| Phosphorus | 140mg | 190mg | 7% |
| Manganese | 0.11mg | 0.265mg | 7% |
| Protein | 5g | 7.9g | 6% |
| Sodium | 377mg | 511mg | 6% |
| Vitamin B12 | 0.36µg | 0.25µg | 5% |
| Vitamin D* | 34 IU | 4% | |
| Vitamin D | 0.8µg | 4% | |
| Vitamin E | 0.65mg | 4% | |
| Calories | 353kcal | 291kcal | 3% |
| Magnesium | 8mg | 19mg | 3% |
| Vitamin B3 | 1.615mg | 2.073mg | 3% |
| Fiber | 0.6g | 2% | |
| Copper | 0.042mg | 0.062mg | 2% |
| Zinc | 0.43mg | 0.68mg | 2% |
| Vitamin B6 | 0.036mg | 0.056mg | 2% |
| Cholesterol | 66mg | 69mg | 1% |
| Vitamin A | 70µg | 65µg | 1% |
| Vitamin K | 1.7µg | 1% | |
| Folate | 42µg | 46µg | 1% |
| Monounsaturated fat | 3.02g | 3.521g | 1% |
| Protein per 100 calories | 1.4g | 2.7g | N/A |
| Calories per 10 g protein | 706kcal | 368kcal | N/A |
| Weight per 100 calories | 28g | 34g | N/A |
| Fats | 13.96g | 14.1g | 0% |
| Unsaturated / Saturated Fat ratio | 1.3 | 3.6 | N/A |
| Vitamin C | 0mg | 0.4mg | 0% |
| Net carbs | 53.04g | 32.9g | N/A |
| Potassium | 149mg | 159mg | 0% |
| Sugar | 33.36g | N/A | |
| Vitamin B5 | 0.485mg | 0.485mg | 0% |
| Trans fat | 0.192g | N/A | |
| Tryptophan | 0.041mg | 0.099mg | 0% |
| Isoleucine | 0.204mg | 0.362mg | 0% |
| Leucine | 0.397mg | 0.63mg | 0% |
| Lysine | 0.198mg | 0.384mg | 0% |
| Methionine | 0.117mg | 0.179mg | 0% |
| Phenylalanine | 0.239mg | 0.395mg | 0% |
| Valine | 0.249mg | 0.409mg | 0% |
| Histidine | 0.117mg | 0.187mg | 0% |
| Fructose | 0.33g | 0% | |
| Omega-3 (EPA) | 0.001g | 0.001g | N/A |
| Omega-3 (DHA) | 0.007g | 0.006g | N/A |
| Omega-3 (DPA) | 0.005g | 0g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.015g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.008g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.004g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5 g
Fats:
13.96 g
Carbs:
53.64 g
Water:
25.87 g
Other:
1.53 g
Protein:
7.9 g
Fats:
14.1 g
Carbs:
32.9 g
Water:
42 g
Other:
3.1 g
| Contains more CarbsCarbs | +63% |
| Contains more ProteinProtein | +58% |
| Contains more WaterWater | +62.4% |
~equal in
Fats
~14.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.811 g
Monounsaturated fat:
Mono. Fat
3.02 g
Polyunsaturated fat:
Poly. Fat
3.419 g
Saturated fat:
Sat. Fat
2.866 g
Monounsaturated fat:
Mono. Fat
3.521 g
Polyunsaturated fat:
Poly. Fat
6.785 g
| Contains less Sat. FatSaturated fat | -40.4% |
| Contains more Mono. FatMonounsaturated fat | +16.6% |
| Contains more Poly. FatPolyunsaturated fat | +98.4% |






