Pâté vs. T bone steak — In-Depth Nutrition Comparison
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Differences between pâté and t bone steak
- Pâté has more vitamin A, vitamin B12, copper, fats, and vitamin B2, while t bone steak has more vitamin B6 and protein.
- Pâté's daily need coverage for vitamin A is 110% higher.
- T bone steak contains 10 times less sodium than pâté. Pâté contains 697mg of sodium, while t bone steak contains 68mg.
- T bone steak has a lower glycemic index. The glycemic index of t bone steak is 0, while the glycemic index of pâté is 28.
The food types used in this comparison are Pate, liver, not specified, canned and Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +268.4% |
| Contains more IronIron | +54.1% |
| Contains more CopperCopper | +406.3% |
| Contains more ManganeseManganese | +2900% |
| Contains more SeleniumSelenium | +36.8% |
| Contains more MagnesiumMagnesium | +53.8% |
| Contains more PotassiumPotassium | +102.9% |
| Contains more ZincZinc | +64.6% |
| Contains less SodiumSodium | -90.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +99000% |
| Contains more Vitamin B2Vitamin B2 | +122.2% |
| Contains more Vitamin B5Vitamin B5 | +290.9% |
| Contains more Vitamin B12Vitamin B12 | +69.3% |
| Contains more FolateFolate | +757.1% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +90% |
| Contains more Vitamin B3Vitamin B3 | +90.7% |
| Contains more Vitamin B6Vitamin B6 | +1163.3% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin A | 991µg | 1µg | 110% |
| Cholesterol | 255mg | 81mg | 58% |
| Vitamin B12 | 3.2µg | 1.89µg | 55% |
| Vitamin B6 | 0.06mg | 0.758mg | 54% |
| Copper | 0.4mg | 0.079mg | 36% |
| Protein | 14.2g | 27.48g | 27% |
| Sodium | 697mg | 68mg | 27% |
| Fats | 28g | 11.05g | 26% |
| Vitamin B2 | 0.6mg | 0.27mg | 25% |
| Iron | 5.5mg | 3.57mg | 24% |
| Saturated fat | 9.57g | 4.6g | 23% |
| Selenium | 41.6µg | 30.4µg | 20% |
| Vitamin B3 | 3.3mg | 6.292mg | 19% |
| Vitamin B5 | 1.2mg | 0.307mg | 18% |
| Monounsaturated fat | 12.36g | 5.159g | 18% |
| Zinc | 2.85mg | 4.69mg | 17% |
| Polyunsaturated fat | 3.16g | 0.583g | 17% |
| Folate | 60µg | 7µg | 13% |
| Choline | 66.1mg | 12% | |
| Calories | 319kcal | 217kcal | 5% |
| Calcium | 70mg | 19mg | 5% |
| Manganese | 0.12mg | 0.004mg | 5% |
| Potassium | 138mg | 280mg | 4% |
| Vitamin C | 2mg | 0mg | 2% |
| Magnesium | 13mg | 20mg | 2% |
| Vitamin B1 | 0.03mg | 0.057mg | 2% |
| Omega-6 (Linoleic acid) | 0.373g | 2% | |
| Carbs | 1.5g | 0g | 1% |
| Vitamin D | 0.1µg | 1% | |
| Phosphorus | 200mg | 210mg | 1% |
| Vitamin E | 0.14mg | 1% | |
| Vitamin K | 1.5µg | 1% | |
| Omega-3 (ALA) | 0.02g | 1% | |
| Protein per 100 calories | 4.5g | 13g | N/A |
| Calories per 10 g protein | 225kcal | 79kcal | N/A |
| Weight per 100 calories | 31g | 46g | N/A |
| Unsaturated / Saturated Fat ratio | 1.6 | 1.2 | N/A |
| Net carbs | 1.5g | 0g | N/A |
| Vitamin D* | 3 IU | 0% | |
| Trans fat | 0.595g | N/A | |
| Tryptophan | 0.157mg | 0.325mg | 0% |
| Threonine | 0.568mg | 1.349mg | 0% |
| Isoleucine | 0.554mg | 1.343mg | 0% |
| Leucine | 1.05mg | 2.46mg | 0% |
| Lysine | 0.838mg | 2.74mg | 0% |
| Methionine | 0.284mg | 0.762mg | 0% |
| Phenylalanine | 0.582mg | 1.143mg | 0% |
| Valine | 0.768mg | 1.421mg | 0% |
| Histidine | 0.298mg | 1.05mg | 0% |
| Omega-3 (EPA) | 0g | 0.002g | N/A |
| Omega-3 (DPA) | 0g | 0.013g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.019g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.2 g
Fats:
28 g
Carbs:
1.5 g
Water:
53.9 g
Other:
2.4 g
Protein:
27.48 g
Fats:
11.05 g
Carbs:
0 g
Water:
60.6 g
Other:
0.87 g
| Contains more FatsFats | +153.4% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +93.5% |
| Contains more WaterWater | +12.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.57 g
Monounsaturated fat:
Mono. Fat
12.36 g
Polyunsaturated fat:
Poly. Fat
3.16 g
Saturated fat:
Sat. Fat
4.6 g
Monounsaturated fat:
Mono. Fat
5.159 g
Polyunsaturated fat:
Poly. Fat
0.583 g
| Contains more Mono. FatMonounsaturated fat | +139.6% |
| Contains more Poly. FatPolyunsaturated fat | +442% |
| Contains less Sat. FatSaturated fat | -51.9% |






