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Ranch dressing vs. Hot sauce — In-Depth Nutrition Comparison

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What are the differences between ranch dressing and hot sauce?

  • Ranch dressing is higher in vitamin K, fats, phosphorus, vitamin E, and vitamin B12; however, hot sauce is richer in vitamin C and vitamin B6.
  • Ranch dressing's daily need coverage for vitamin K is 110% more.

We used Salad dressing, ranch dressing, regular and Sauce, ready-to-serve, pepper or hot types in this article.

Infographic

Ranch dressing vs Hot sauce infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 8.4% 5.6% 11% 6.3% 4.6% 80% 118% 4.3% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.4% 13% 18% 9.3% 3% 4.7% 345% 6.4% 0%
Contains more CalciumCalcium +250%
Contains more ZincZinc +54.5%
Contains more PhosphorusPhosphorus +1590.9%
Contains less SodiumSodium -65.9%
Contains more SeleniumSelenium +∞%
Contains more PotassiumPotassium +125%
Contains more IronIron +60%
Contains more CopperCopper +47.4%
Contains more ManganeseManganese +48.5%
~equal in Magnesium ~5mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 1.5% 5% 44% 3.8% 20% 1% 16% 6.9% 21% 336% 3%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 249% 0% 2.7% 2.4% 9% 19% 4.8% 6.6% 36% 0% 6% 4.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +87.5%
Contains more Vitamin EVitamin E +1750%
Contains more Vitamin B5Vitamin B5 +147.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +5495.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +140%
Contains more Vitamin B3Vitamin B3 +370.4%
Contains more Vitamin B6Vitamin B6 +423.3%
Contains more FolateFolate +50%
~equal in Vitamin B2 ~0.082mg

All nutrients comparison - raw data values

Nutrient Ranch dressing Hot sauce DV% diff.
Omega-3 (ALA) 3.276g 205%
Polyunsaturated fat 25.796g 0.196g 171%
Omega-6 (Linoleic acid) 22.153g 130%
Vitamin K 134.3µg 2.4µg 110%
Vitamin C 0mg 74.8mg 83%
Sodium 901mg 2643mg 76%
Fats 44.54g 0.37g 68%
Saturated fat 6.964g 0.052g 31%
Phosphorus 186mg 11mg 25%
Monounsaturated fat 9.202g 0.03g 23%
Calories 430kcal 11kcal 21%
Vitamin E 2.22mg 0.12mg 14%
Vitamin B6 0.03mg 0.157mg 10%
Cholesterol 26mg 0mg 9%
Vitamin B12 0.17µg 0µg 7%
Selenium 3.5µg 0µg 6%
Choline 32.8mg 6%
Vitamin B5 0.272mg 0.11mg 3%
Protein 1.32g 0.51g 2%
Calcium 28mg 8mg 2%
Potassium 64mg 144mg 2%
Iron 0.3mg 0.48mg 2%
Vitamin B1 0.015mg 0.036mg 2%
Carbs 5.9g 1.75g 1%
Vitamin D 0.1µg 1%
Fiber 0g 0.3g 1%
Copper 0.019mg 0.028mg 1%
Zinc 0.17mg 0.11mg 1%
Vitamin A 15µg 8µg 1%
Manganese 0.033mg 0.049mg 1%
Vitamin B3 0.054mg 0.254mg 1%
Folate 4µg 6µg 1%
Fructose 0.68g 1%
Protein per 100 calories 0.31g 4.6g N/A
Calories per 10 g protein 3258kcal 216kcal N/A
Weight per 100 calories 23g 909g N/A
Unsaturated / Saturated Fat ratio 5 4.3 N/A
Net carbs 5.9g 1.45g N/A
Vitamin D* 3 IU 0%
Magnesium 5mg 5mg 0%
Sugar 4.69g 1.26g N/A
Starch 0.57g 0%
Vitamin B2 0.087mg 0.082mg 0%
Trans fat 0.182g N/A
Tryptophan 0.007mg 0%
Threonine 0.019mg 0%
Isoleucine 0.017mg 0%
Leucine 0.027mg 0%
Lysine 0.023mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.016mg 0%
Valine 0.022mg 0%
Histidine 0.01mg 0%
Omega-3 (DHA) 0.004g N/A
Omega-3 (Eicosatrienoic acid) 0.001g N/A
Omega-6 (Gamma-linolenic acid) 0.139g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.001g N/A
Omega-6 (Eicosadienoic acid) 0.019g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
45% 6% 46% 3%
Protein: 1.32 g
Fats: 44.54 g
Carbs: 5.9 g
Water: 45.68 g
Other: 2.56 g
2% 90% 7%
Protein: 0.51 g
Fats: 0.37 g
Carbs: 1.75 g
Water: 89.98 g
Other: 7.39 g
Contains more ProteinProtein +158.8%
Contains more FatsFats +11937.8%
Contains more CarbsCarbs +237.1%
Contains more WaterWater +97%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 22% 61%
Saturated fat: Sat. Fat 6.964 g
Monounsaturated fat: Mono. Fat 9.202 g
Polyunsaturated fat: Poly. Fat 25.796 g
19% 11% 71%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.196 g
Contains more Mono. FatMonounsaturated fat +30573.3%
Contains more Poly. FatPolyunsaturated fat +13061.2%
Contains less Sat. FatSaturated fat -99.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ranch dressing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173592/nutrients
  2. Hot sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174527/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.