Salami vs. Italian sausage — In-Depth Nutrition Comparison
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How are salami and Italian sausage different?
- Salami has more copper, selenium, vitamin B3, vitamin B6, vitamin B2, vitamin B12, and protein; however, Italian sausage is richer in vitamin B1.
- Salami covers your daily need for sodium 43% more than Italian sausage.
- Salami has 4 times more copper than Italian sausage. Salami has 0.357mg of copper, while Italian sausage has 0.08mg.
- Italian sausage contains less sodium.
Salami, cooked, beef, and pork and Sausage, Italian, pork, cooked types were used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CopperCopper | +346.3% |
| Contains more ZincZinc | +22.6% |
| Contains more PhosphorusPhosphorus | +12.4% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +42.3% |
| Contains more CalciumCalcium | +40% |
| Contains less SodiumSodium | -57.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +53.2% |
| Contains more Vitamin B3Vitamin B3 | +45.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +39.1% |
| Contains more Vitamin B12Vitamin B12 | +16.9% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +13.6% |
| Contains more Vitamin B1Vitamin B1 | +69.8% |
| Contains more FolateFolate | +66.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 1740mg | 743mg | 43% |
| Manganese | 0.978mg | 43% | |
| Copper | 0.357mg | 0.08mg | 31% |
| Vitamin B5 | 1.201mg | 24% | |
| Vitamin B1 | 0.367mg | 0.623mg | 21% |
| Selenium | 31.3µg | 22µg | 17% |
| Monounsaturated fat | 11.127g | 17.108g | 15% |
| Vitamin B3 | 6.053mg | 4.165mg | 12% |
| Omega-6 (Linoleic acid) | 2.104g | 12% | |
| Cholesterol | 89mg | 57mg | 11% |
| Vitamin B2 | 0.357mg | 0.233mg | 10% |
| Vitamin B6 | 0.459mg | 0.33mg | 10% |
| Vitamin B12 | 1.52µg | 1.3µg | 9% |
| Omega-3 (ALA) | 0.126g | 8% | |
| Polyunsaturated fat | 2.529g | 3.518g | 7% |
| Protein | 21.85g | 19.12g | 5% |
| Zinc | 2.93mg | 2.39mg | 5% |
| Saturated fat | 9.316g | 10.195g | 4% |
| Phosphorus | 191mg | 170mg | 3% |
| Choline | 93.5mg | 78.2mg | 3% |
| Fats | 25.9g | 27.31g | 2% |
| Iron | 1.56mg | 1.43mg | 2% |
| Carbs | 2.4g | 4.27g | 1% |
| Calcium | 15mg | 21mg | 1% |
| Vitamin A | 0µg | 10µg | 1% |
| Folate | 3µg | 5µg | 1% |
| Calories | 336kcal | 344kcal | 0% |
| Protein per 100 calories | 6.5g | 5.6g | N/A |
| Calories per 10 g protein | 154kcal | 180kcal | N/A |
| Weight per 100 calories | 30g | 29g | N/A |
| Unsaturated / Saturated Fat ratio | 1.5 | 2 | N/A |
| Vitamin C | 0mg | 0.1mg | 0% |
| Net carbs | 2.4g | 4.17g | N/A |
| Vitamin D* | 41 IU | 41 IU | 0% |
| Vitamin D | 1µg | 1µg | 0% |
| Magnesium | 19mg | 18mg | 0% |
| Potassium | 316mg | 304mg | 0% |
| Sugar | 0.96g | 1.86g | N/A |
| Fiber | 0g | 0.1g | 0% |
| Vitamin E | 0.22mg | 0.25mg | 0% |
| Vitamin K | 3.2µg | 3.4µg | 0% |
| Trans fat | 0.586g | N/A | |
| Tryptophan | 0.114mg | 0.161mg | 0% |
| Threonine | 0.521mg | 0.792mg | 0% |
| Isoleucine | 0.675mg | 0.731mg | 0% |
| Leucine | 0.929mg | 1.343mg | 0% |
| Lysine | 1.107mg | 1.522mg | 0% |
| Methionine | 0.301mg | 0.486mg | 0% |
| Phenylalanine | 0.481mg | 0.67mg | 0% |
| Valine | 0.668mg | 0.804mg | 0% |
| Histidine | 0.359mg | 0.577mg | 0% |
| Omega-6 (Eicosadienoic acid) | 0.084g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.85 g
Fats:
25.9 g
Carbs:
2.4 g
Water:
45.19 g
Other:
4.66 g
Protein:
19.12 g
Fats:
27.31 g
Carbs:
4.27 g
Water:
47.13 g
Other:
2.17 g
| Contains more ProteinProtein | +14.3% |
| Contains more CarbsCarbs | +77.9% |
~equal in
Fats
~27.31g
~equal in
Water
~47.13g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.316 g
Monounsaturated fat:
Mono. Fat
11.127 g
Polyunsaturated fat:
Poly. Fat
2.529 g
Saturated fat:
Sat. Fat
10.195 g
Monounsaturated fat:
Mono. Fat
17.108 g
Polyunsaturated fat:
Poly. Fat
3.518 g
| Contains more Mono. FatMonounsaturated fat | +53.8% |
| Contains more Poly. FatPolyunsaturated fat | +39.1% |
~equal in
Saturated fat
~10.195g





