Shark fin soup vs. Chicken gravy — In-Depth Nutrition Comparison
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How are shark fin soup and chicken gravy different?
- Shark fin soup has more iron, copper, vitamin B12, zinc, protein, and omega-3 (DPA) than chicken gravy.
- Daily need coverage for iron for shark fin soup is 11% higher.
- Chicken gravy has less sodium.
Soup, shark fin, restaurant-prepared and Gravy, chicken, canned or bottled, ready-to-serve are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +133.3% |
| Contains more PotassiumPotassium | +26.2% |
| Contains more IronIron | +944.4% |
| Contains more CopperCopper | +468.4% |
| Contains more ZincZinc | +925% |
| Contains more ManganeseManganese | +60% |
| Contains less SodiumSodium | -22.4% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +12.5% |
| Contains more Vitamin B3Vitamin B3 | +73% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +350% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +35.9% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 0.94mg | 0.09mg | 11% |
| Copper | 0.108mg | 0.019mg | 10% |
| Vitamin B12 | 0.19µg | 0µg | 8% |
| Zinc | 0.82mg | 0.08mg | 7% |
| Protein | 3.2g | 0.71g | 5% |
| Sodium | 501mg | 389mg | 5% |
| Starch | 4.89g | 2% | |
| Folate | 9µg | 2µg | 2% |
| Omega-6 (Linoleic acid) | 0.377g | 2% | |
| Fats | 2g | 2.62g | 1% |
| Cholesterol | 2mg | 5mg | 1% |
| Magnesium | 7mg | 3mg | 1% |
| Vitamin E | 0.1mg | 1% | |
| Selenium | 0.4µg | 1% | |
| Vitamin B2 | 0.039mg | 0.053mg | 1% |
| Vitamin B3 | 0.493mg | 0.285mg | 1% |
| Vitamin K | 0.6µg | 1% | |
| Choline | 3.7mg | 1% | |
| Saturated fat | 0.501g | 0.639g | 1% |
| Monounsaturated fat | 0.583g | 1.027g | 1% |
| Omega-3 (ALA) | 0.02g | 1% | |
| Calories | 46kcal | 48kcal | 0% |
| Protein per 100 calories | 7g | 1.5g | N/A |
| Calories per 10 g protein | 144kcal | 676kcal | N/A |
| Weight per 100 calories | 217g | 208g | N/A |
| Unsaturated / Saturated Fat ratio | 1.8 | 2.2 | N/A |
| Vitamin C | 0.1mg | 0mg | 0% |
| Net carbs | 3.8g | 5.19g | N/A |
| Carbs | 3.8g | 5.29g | 0% |
| Calcium | 10mg | 10mg | 0% |
| Potassium | 53mg | 42mg | 0% |
| Sugar | 0.3g | N/A | |
| Fiber | 0g | 0.1g | 0% |
| Phosphorus | 21mg | 20mg | 0% |
| Vitamin A | 0µg | 1µg | 0% |
| Manganese | 0.024mg | 0.015mg | 0% |
| Vitamin B1 | 0.027mg | 0.024mg | 0% |
| Vitamin B5 | 0.13mg | 0.143mg | 0% |
| Vitamin B6 | 0.026mg | 0.025mg | 0% |
| Trans fat | 0.011g | N/A | |
| Polyunsaturated fat | 0.341g | 0.407g | 0% |
| Omega-3 (EPA) | 0.086g | 0g | N/A |
| Omega-3 (DHA) | 0.121g | 0g | N/A |
| Omega-3 (DPA) | 0.042g | 0g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.002g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
2 g
Carbs:
3.8 g
Water:
90.13 g
Other:
0.87 g
Protein:
0.71 g
Fats:
2.62 g
Carbs:
5.29 g
Water:
90.3 g
Other:
1.08 g
| Contains more ProteinProtein | +350.7% |
| Contains more FatsFats | +31% |
| Contains more CarbsCarbs | +39.2% |
~equal in
Water
~90.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.501 g
Monounsaturated fat:
Mono. Fat
0.583 g
Polyunsaturated fat:
Poly. Fat
0.341 g
Saturated fat:
Sat. Fat
0.639 g
Monounsaturated fat:
Mono. Fat
1.027 g
Polyunsaturated fat:
Poly. Fat
0.407 g
| Contains less Sat. FatSaturated fat | -21.6% |
| Contains more Mono. FatMonounsaturated fat | +76.2% |
| Contains more Poly. FatPolyunsaturated fat | +19.4% |






