Differences between shrimp and snail Shrimp is higher in vitamin B12, selenium, choline, and vitamin B6; however, snail is richer in magnesium, iron, vitamin E, and copper. Shrimp's daily need coverage for cholesterol is 54% higher. Shrimp has 14 times more sodium than snail. While shrimp has 947mg of sodium, snail has only 70mg. The food types used in this comparison are Crustaceans, shrimp, mixed species, cooked, moist heat (may have been previously frozen) and Mollusks, snail, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
4 large - 22g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
27%
15%
12%
86%
44%
131%
124%
6.4%
270%
5
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
179%
3%
34%
131%
133%
27%
117%
9.1%
0%
149%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
4 large - 22g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
30%
44%
8%
5.5%
50%
31%
56%
208%
1%
18%
2
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
10%
100%
2.5%
28%
26%
0%
30%
63%
0.25%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Cholesterol
211mg
50mg
54%
Magnesium
37mg
250mg
51%
Vitamin B12
1.66µg
0.5µg
48%
Iron
0.32mg
3.5mg
40%
Selenium
49.5µg
27.4µg
40%
Sodium
947mg
70mg
38%
Vitamin E
2.2mg
5mg
19%
Copper
0.258mg
0.4mg
16%
Protein
22.78g
16.1g
13%
Choline
135.4mg
65mg
13%
Vitamin B5
0.519mg
10%
Vitamin B6
0.242mg
0.13mg
9%
Calcium
91mg
10mg
8%
Vitamin B3
2.678mg
1.4mg
8%
Vitamin A
90µg
30µg
7%
Vitamin B2
0.024mg
0.12mg
7%
Potassium
170mg
382mg
6%
Zinc
1.63mg
1mg
6%
Phosphorus
306mg
272mg
5%
Folate
24µg
6µg
5%
Manganese
0.049mg
2%
Vitamin B1
0.032mg
0.01mg
2%
Polyunsaturated fat
0.59g
0.252g
2%
Calories
119kcal
90kcal
1%
Vitamin D*
4 IU
0 IU
1%
Vitamin D
0.1µg
0µg
1%
Saturated fat
0.521g
0.361g
1%
Protein per 100 calories
19g
18g
N/A
Calories per 10 g protein
52kcal
56kcal
N/A
Weight per 100 calories
84g
111g
N/A
Fats
1.7g
1.4g
0%
Net carbs
1.52g
2g
N/A
Carbs
1.52g
2g
0%
Vitamin K
0.4µg
0.1µg
0%
Trans fat
0.035g
N/A
Monounsaturated fat
0.361g
0.259g
0%
Tryptophan
0.26mg
0%
Threonine
0.904mg
0%
Isoleucine
1.05mg
0%
Leucine
1.95mg
0%
Lysine
2.172mg
0%
Methionine
0.665mg
0%
Phenylalanine
0.992mg
0%
Valine
1.067mg
0%
Histidine
0.501mg
0%
Omega-3 - EPA
0.135g
0.119g
N/A
Omega-3 - DHA
0.141g
0g
N/A
Omega-3 - DPA
0.012g
0.099g
N/A
Omega-6 - Eicosadienoic acid
0.012g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
23%
2%
72%
2%
Protein:
22.78 g
Fats:
1.7 g
Carbs:
1.52 g
Water:
71.56 g
Other:
2.44 g
2
16%
2%
79%
Protein:
16.1 g
Fats:
1.4 g
Carbs:
2 g
Water:
79.2 g
Other:
1.3 g
Contains
more
Protein Protein
+41.5%
Contains
more
Fats Fats
+21.4%
Contains
more
Other Other
+87.7%
Contains
more
Carbs Carbs
+31.6%
Contains
more
Water Water
+10.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
35%
25%
40%
Saturated fat:
Sat. Fat
0.521 g
Monounsaturated fat:
Mono. Fat
0.361 g
Polyunsaturated fat:
Poly. Fat
0.59 g
1
41%
30%
29%
Saturated fat:
Sat. Fat
0.361 g
Monounsaturated fat:
Mono. Fat
0.259 g
Polyunsaturated fat:
Poly. Fat
0.252 g
Contains
more
Mono. Fat Monounsaturated fat
+39.4%
Contains
more
Poly. Fat Polyunsaturated fat
+134.1%
Contains
less
Sat. Fat Saturated fat
-30.7%