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Soybean vs. Peas — In-Depth Nutrition Comparison

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The main differences between soybeans and peas

  • Soybeans are richer in iron, copper, phosphorus, manganese, magnesium, and vitamin B2, yet peas are richer in vitamin B5, vitamin A, vitamin C, and vitamin B3.
  • Daily need coverage for vitamin B5 for peas is 3056% higher.
  • Soybeans contain 3 times more iron than peas. Soybeans contain 5.14mg of iron, while peas contain 1.54mg.
  • Soybeans have a lower glycemic index than peas.

Food types used in this article are Soybeans, mature cooked, boiled, without salt and Peas, green, cooked, boiled, drained, without salt.

Infographic

Soybean vs Peas infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 31% 45% 193% 136% 31% 105% 0.13% 107% 40%
Peas
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 8.1% 24% 58% 58% 32% 50% 0.39% 68% 10%
Contains more MagnesiumMagnesium +120.5%
Contains more CalciumCalcium +277.8%
Contains more PotassiumPotassium +90%
Contains more IronIron +233.8%
Contains more CopperCopper +135.3%
Contains more PhosphorusPhosphorus +109.4%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +57%
Contains more SeleniumSelenium +284.2%
~equal in Zinc ~1.19mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 5.7% 0% 0% 7% 39% 66% 7.5% 11% 54% 0% 48% 41%
Peas
7
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 47% 0% 13% 2.8% 65% 34% 38% 9180% 50% 0% 65% 47%
Contains more Vitamin EVitamin E +150%
Contains more Vitamin B2Vitamin B2 +91.3%
Contains more Vitamin CVitamin C +735.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +67.1%
Contains more Vitamin B3Vitamin B3 +406.5%
Contains more Vitamin B5Vitamin B5 +85374.9%
Contains more Vitamin KVitamin K +34.9%
Contains more FolateFolate +16.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.216mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soybean Peas DV% diff.
Vitamin B5 0.179mg 153mg 3056%
Iron 5.14mg 1.54mg 45%
Polyunsaturated fat 5.064g 0.102g 33%
Protein 18.21g 5.36g 26%
Copper 0.407mg 0.173mg 26%
Phosphorus 245mg 117mg 18%
Vitamin C 1.7mg 14.2mg 14%
Fats 8.97g 0.22g 13%
Manganese 0.824mg 0.525mg 13%
Magnesium 86mg 39mg 11%
Selenium 7.3µg 1.9µg 10%
Vitamin B2 0.285mg 0.149mg 10%
Vitamin B3 0.399mg 2.021mg 10%
Vitamin B1 0.155mg 0.259mg 9%
Calcium 102mg 27mg 8%
Potassium 515mg 271mg 7%
Vitamin K 19.2µg 25.9µg 6%
Saturated fat 1.297g 0.039g 6%
Monounsaturated fat 1.981g 0.019g 5%
Calories 172kcal 84kcal 4%
Vitamin A 0µg 40µg 4%
Choline 47.5mg 29.7mg 3%
Carbs 8.36g 15.63g 2%
Fiber 6g 5.5g 2%
Folate 54µg 63µg 2%
Vitamin E 0.35mg 0.14mg 1%
Vitamin B6 0.234mg 0.216mg 1%
Fructose 0.41g 1%
Protein per 100 calories 11g 6.4g N/A
Calories per 10 g protein 94kcal 157kcal N/A
Weight per 100 calories 58g 119g N/A
Unsaturated / Saturated Fat ratio 5.4 3.1 N/A
Net carbs 2.36g 10.13g N/A
Sugar 3g 5.93g N/A
Zinc 1.15mg 1.19mg 0%
Sodium 1mg 3mg 0%
Tryptophan 0.242mg 0.037mg 0%
Threonine 0.723mg 0.201mg 0%
Isoleucine 0.807mg 0.193mg 0%
Leucine 1.355mg 0.32mg 0%
Lysine 1.108mg 0.314mg 0%
Methionine 0.224mg 0.081mg 0%
Phenylalanine 0.869mg 0.198mg 0%
Valine 0.831mg 0.232mg 0%
Histidine 0.449mg 0.105mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 9% 8% 63% 2%
Protein: 18.21 g
Fats: 8.97 g
Carbs: 8.36 g
Water: 62.55 g
Other: 1.91 g
Peas
2
5% 16% 78%
Protein: 5.36 g
Fats: 0.22 g
Carbs: 15.63 g
Water: 77.87 g
Other: 0.92 g
Contains more ProteinProtein +239.7%
Contains more FatsFats +3977.3%
Contains more OtherOther +107.6%
Contains more CarbsCarbs +87%
Contains more WaterWater +24.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 24% 61%
Saturated fat: Sat. Fat 1.297 g
Monounsaturated fat: Mono. Fat 1.981 g
Polyunsaturated fat: Poly. Fat 5.064 g
Peas
1
24% 12% 64%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.019 g
Polyunsaturated fat: Poly. Fat 0.102 g
Contains more Mono. FatMonounsaturated fat +10326.3%
Contains more Poly. FatPolyunsaturated fat +4864.7%
Contains less Sat. FatSaturated fat -97%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soybean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174271/nutrients
  2. Peas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170420/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.