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Soy milk vs. Soy sauce — In-Depth Nutrition Comparison

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Summary of differences between soy milk and soy sauce

  • Soy milk has more copper and selenium, while soy sauce has more manganese, phosphorus, magnesium, protein, vitamin B3, iron, and potassium.
  • Soy sauce covers your daily need for sodium 237% more than soy milk.
  • Soy milk contains 10 times more selenium than soy sauce. While soy milk contains 4.8µg of selenium, soy sauce contains only 0.5µg.
  • The amount of sodium in soy milk is lower.
  • Soy sauce has a lower glycemic index. The glycemic index of soy sauce is 15, while the glycemic index of soy milk is 37.

These are the specific foods used in this comparison Soymilk, original, and vanilla, unfortified and Soy sauce made from soy and wheat (shoyu).

Infographic

Soy milk vs Soy sauce infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Contains more CopperCopper +197.7%
Contains less SodiumSodium -99.1%
Contains more SeleniumSelenium +860%
Contains more MagnesiumMagnesium +196%
Contains more CalciumCalcium +32%
Contains more PotassiumPotassium +268.6%
Contains more IronIron +126.6%
Contains more ZincZinc +625%
Contains more PhosphorusPhosphorus +219.2%
Contains more ManganeseManganese +356.5%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 2.2% 15% 16% 9.6% 22% 18% 0% 7.5% 14%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +81.8%
Contains more Vitamin B5Vitamin B5 +25.6%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +28.6%
Contains more Vitamin B2Vitamin B2 +139.1%
Contains more Vitamin B3Vitamin B3 +328.1%
Contains more Vitamin B6Vitamin B6 +92.2%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin A ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soy milk Soy sauce DV% diff.
Sodium 51mg 5493mg 237%
Manganese 0.223mg 1.018mg 35%
Phosphorus 52mg 166mg 16%
Magnesium 25mg 74mg 12%
Vitamin B3 0.513mg 2.196mg 11%
Protein 3.27g 8.14g 10%
Iron 0.64mg 1.45mg 10%
Potassium 118mg 435mg 9%
Copper 0.128mg 0.043mg 9%
Selenium 4.8µg 0.5µg 8%
Zinc 0.12mg 0.87mg 7%
Vitamin B2 0.069mg 0.165mg 7%
Vitamin B6 0.077mg 0.148mg 5%
Polyunsaturated fat 0.961g 0.263g 5%
Vitamin K 3µg 0µg 3%
Fats 1.75g 0.57g 2%
Vitamin B1 0.06mg 0.033mg 2%
Vitamin B5 0.373mg 0.297mg 2%
Calcium 25mg 33mg 1%
Fiber 0.6g 0.8g 1%
Vitamin E 0.11mg 0mg 1%
Folate 18µg 14µg 1%
Choline 23.6mg 18.3mg 1%
Saturated fat 0.205g 0.073g 1%
Monounsaturated fat 0.401g 0.088g 1%
Calories 54kcal 53kcal 0%
Protein per 100 calories 6.1g 15g N/A
Calories per 10 g protein 165kcal 65kcal N/A
Weight per 100 calories 185g 189g N/A
Net carbs 5.68g 4.13g N/A
Carbs 6.28g 4.93g 0%
Sugar 3.99g 0.4g N/A
Tryptophan 0.038mg 0.096mg 0%
Threonine 0.108mg 0.271mg 0%
Isoleucine 0.114mg 0.318mg 0%
Leucine 0.186mg 0.537mg 0%
Lysine 0.131mg 0.381mg 0%
Methionine 0.027mg 0.097mg 0%
Phenylalanine 0.113mg 0.353mg 0%
Valine 0.117mg 0.332mg 0%
Histidine 0.061mg 0.174mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
Contains more FatsFats +207%
Contains more CarbsCarbs +27.4%
Contains more WaterWater +23.8%
Contains more ProteinProtein +148.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
Contains more Mono. FatMonounsaturated fat +355.7%
Contains more Poly. FatPolyunsaturated fat +265.4%
Contains less Sat. FatSaturated fat -64.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients
  2. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.