Paprika vs. Tarragon — In-Depth Nutrition Comparison
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How are paprika and tarragon different?
Paprika is higher in vitamin A and fiber; however, tarragon is richer in manganese, iron, calcium, folate, vitamin C, magnesium, potassium, and vitamin B6.
Daily need coverage for manganese for tarragon is 277% higher.
Paprika contains 12 times more vitamin A than tarragon. While paprika contains 2463µg of vitamin A, tarragon contains only 210µg.
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.