Differences between surimi and snapper Surimi has more phosphorus, while snapper has more vitamin B12, selenium, vitamin B6, vitamin B5, and potassium. Snapper's daily need coverage for vitamin B12 is 79% higher. The amount of cholesterol in surimi is lower. Snapper has a lower glycemic index. The glycemic index of snapper is 0, while the glycemic index of surimi is 50. The food types used in this comparison are Fish, surimi and Fish, snapper, mixed species, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
2.7%
9.9%
9.8%
11%
9%
121%
19%
1.4%
153%
7
100 g
300 g
3 oz - 85g 1 fillet - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
12%
46%
9%
15%
12%
86%
7.4%
2.2%
267%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
6.7%
13%
5%
4.8%
4.1%
4.2%
6.9%
200%
0.25%
1.5%
8
100 g
300 g
3 oz - 85g 1 fillet - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.3%
0%
12%
0%
13%
0.92%
6.5%
52%
106%
438%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.6µg
3.5µg
79%
Selenium
28.1µg
49µg
38%
Vitamin B6
0.03mg
0.46mg
33%
Protein
15.18g
26.3g
22%
Vitamin B5
0.07mg
0.87mg
16%
Potassium
112mg
522mg
12%
Phosphorus
282mg
201mg
12%
Cholesterol
30mg
47mg
6%
Sodium
143mg
57mg
4%
Vitamin E
0.63mg
4%
Calcium
9mg
40mg
3%
Vitamin B1
0.02mg
0.053mg
3%
Vitamin C
0mg
1.6mg
2%
Carbs
6.85g
0g
2%
Copper
0.032mg
0.046mg
2%
Vitamin A
20µg
35µg
2%
Calories
99kcal
128kcal
1%
Fats
0.9g
1.72g
1%
Magnesium
43mg
37mg
1%
Zinc
0.33mg
0.44mg
1%
Vitamin B2
0.021mg
0.004mg
1%
Vitamin B3
0.22mg
0.346mg
1%
Folate
2µg
6µg
1%
Saturated fat
0.191g
0.365g
1%
Polyunsaturated fat
0.443g
0.588g
1%
Protein per 100 calories
15g
21g
N/A
Calories per 10 g protein
65kcal
49kcal
N/A
Weight per 100 calories
101g
78g
N/A
Net carbs
6.85g
0g
N/A
Iron
0.26mg
0.24mg
0%
Manganese
0.011mg
0.017mg
0%
Vitamin K
0.1µg
0%
Monounsaturated fat
0.149g
0.322g
0%
Tryptophan
0.092mg
0.294mg
0%
Threonine
0.734mg
1.153mg
0%
Isoleucine
0.709mg
1.212mg
0%
Leucine
1.202mg
2.137mg
0%
Lysine
1.387mg
2.415mg
0%
Methionine
0.515mg
0.778mg
0%
Phenylalanine
0.595mg
1.027mg
0%
Valine
0.77mg
1.355mg
0%
Histidine
0.35mg
0.774mg
0%
Omega-3 - EPA
0.157g
0.048g
N/A
Omega-3 - DHA
0.241g
0.273g
N/A
Omega-3 - DPA
0.014g
0.022g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
15%
7%
76%
Protein:
15.18 g
Fats:
0.9 g
Carbs:
6.85 g
Water:
76.34 g
Other:
0.73 g
3
26%
2%
70%
Protein:
26.3 g
Fats:
1.72 g
Carbs:
0 g
Water:
70.35 g
Other:
1.63 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Protein Protein
+73.3%
Contains
more
Fats Fats
+91.1%
Contains
more
Other Other
+123.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
19%
57%
Saturated fat:
Sat. Fat
0.191 g
Monounsaturated fat:
Mono. Fat
0.149 g
Polyunsaturated fat:
Poly. Fat
0.443 g
2
29%
25%
46%
Saturated fat:
Sat. Fat
0.365 g
Monounsaturated fat:
Mono. Fat
0.322 g
Polyunsaturated fat:
Poly. Fat
0.588 g
Contains
less
Sat. Fat Saturated fat
-47.7%
Contains
more
Mono. Fat Monounsaturated fat
+116.1%
Contains
more
Poly. Fat Polyunsaturated fat
+32.7%