Turkey meat vs. Turkey leg — In-Depth Nutrition Comparison
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How are turkey meat and turkey leg different?
- Turkey meat is higher in vitamin B3, vitamin B12, protein, vitamin B6, phosphorus, and selenium; however, turkey leg is richer in iron, zinc, and copper.
- Daily need coverage for vitamin B3 for turkey meat is 41% higher.
- Turkey meat contains 3 times more vitamin B12 than turkey leg. While turkey meat contains 1.02µg of vitamin B12, turkey leg contains only 0.39µg.
- Turkey leg has less cholesterol.
Turkey, whole, meat, and skin, cooked, roasted and Turkey, all classes, leg, meat, and skin, raw are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +42.9% |
| Contains more PhosphorusPhosphorus | +26% |
| Contains more SeleniumSelenium | +12.9% |
| Contains more CalciumCalcium | +21.4% |
| Contains more PotassiumPotassium | +14.2% |
| Contains more IronIron | +57.8% |
| Contains more CopperCopper | +52.7% |
| Contains more ZincZinc | +24.6% |
| Contains less SodiumSodium | -28.2% |
| Contains more ManganeseManganese | +57.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +1100% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +33.2% |
| Contains more Vitamin B3Vitamin B3 | +224.8% |
| Contains more Vitamin B6Vitamin B6 | +81.2% |
| Contains more Vitamin B12Vitamin B12 | +161.5% |
| Contains more Vitamin B1Vitamin B1 | +71.1% |
| Contains more Vitamin B5Vitamin B5 | +15% |
| Contains more FolateFolate | +11.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B3 | 9.573mg | 2.947mg | 41% |
| Vitamin B12 | 1.02µg | 0.39µg | 26% |
| Vitamin B6 | 0.616mg | 0.34mg | 21% |
| Protein | 28.55g | 19.54g | 18% |
| Choline | 87.4mg | 16% | |
| Cholesterol | 109mg | 71mg | 13% |
| Omega-6 (Linoleic acid) | 1.841g | 11% | |
| Iron | 1.09mg | 1.72mg | 8% |
| Phosphorus | 223mg | 177mg | 7% |
| Omega-3 (ALA) | 0.105g | 7% | |
| Zinc | 2.48mg | 3.09mg | 6% |
| Selenium | 29.8µg | 26.4µg | 6% |
| Copper | 0.093mg | 0.142mg | 5% |
| Vitamin B2 | 0.281mg | 0.211mg | 5% |
| Vitamin B1 | 0.045mg | 0.077mg | 3% |
| Vitamin B5 | 0.948mg | 1.09mg | 3% |
| Calories | 189kcal | 144kcal | 2% |
| Vitamin D* | 15 IU | 2% | |
| Vitamin D | 0.4µg | 2% | |
| Magnesium | 30mg | 21mg | 2% |
| Polyunsaturated fat | 2.119g | 1.83g | 2% |
| Fats | 7.39g | 6.72g | 1% |
| Potassium | 239mg | 273mg | 1% |
| Sodium | 103mg | 74mg | 1% |
| Vitamin A | 12µg | 1µg | 1% |
| Monounsaturated fat | 2.647g | 2.06g | 1% |
| Protein per 100 calories | 15g | 14g | N/A |
| Calories per 10 g protein | 66kcal | 74kcal | N/A |
| Weight per 100 calories | 53g | 69g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.9 | N/A |
| Net carbs | 0.06g | 0g | N/A |
| Carbs | 0.06g | 0g | 0% |
| Calcium | 14mg | 17mg | 0% |
| Vitamin E | 0.07mg | 0% | |
| Manganese | 0.014mg | 0.022mg | 0% |
| Folate | 9µg | 10µg | 0% |
| Trans fat | 0.101g | N/A | |
| Saturated fat | 2.155g | 2.06g | 0% |
| Tryptophan | 0.291mg | 0.219mg | 0% |
| Threonine | 1.004mg | 0.861mg | 0% |
| Isoleucine | 0.796mg | 0.998mg | 0% |
| Leucine | 1.925mg | 1.537mg | 0% |
| Lysine | 2.282mg | 1.809mg | 0% |
| Methionine | 0.724mg | 0.557mg | 0% |
| Phenylalanine | 0.903mg | 0.769mg | 0% |
| Valine | 0.902mg | 1.028mg | 0% |
| Histidine | 0.749mg | 0.598mg | 0% |
| Omega-3 (EPA) | 0.008g | 0g | N/A |
| Omega-3 (DHA) | 0.005g | 0.03g | N/A |
| Omega-3 (DPA) | 0.008g | 0.02g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.003g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.01g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.014g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Protein:
19.54 g
Fats:
6.72 g
Carbs:
0 g
Water:
72.69 g
Other:
1.05 g
| Contains more ProteinProtein | +46.1% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +14.4% |
~equal in
Fats
~6.72g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Saturated fat:
Sat. Fat
2.06 g
Monounsaturated fat:
Mono. Fat
2.06 g
Polyunsaturated fat:
Poly. Fat
1.83 g
| Contains more Mono. FatMonounsaturated fat | +28.5% |
| Contains more Poly. FatPolyunsaturated fat | +15.8% |
~equal in
Saturated fat
~2.06g






