Whipped cream vs. Whipped cream — In-Depth Nutrition Comparison
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How are whipped cream and whipped cream different?
Cream, whipped, cream topping, pressurized and Cream, whipped, cream topping, pressurized types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Calories | 257kcal | 257kcal | 0% |
| Protein | 3.2g | 3.2g | 0% |
| Protein per 100 calories | 1.2g | 1.2g | N/A |
| Calories per 10 g protein | 803kcal | 803kcal | N/A |
| Weight per 100 calories | 39g | 39g | N/A |
| Fats | 22.22g | 22.22g | 0% |
| Unsaturated / Saturated Fat ratio | 0.52 | 0.52 | N/A |
| Net carbs | 12.49g | 12.49g | N/A |
| Carbs | 12.49g | 12.49g | 0% |
| Cholesterol | 76mg | 76mg | 0% |
| Vitamin D* | 16 IU | 16 IU | 0% |
| Vitamin D | 0.4µg | 0.4µg | 0% |
| Magnesium | 11mg | 11mg | 0% |
| Calcium | 101mg | 101mg | 0% |
| Potassium | 147mg | 147mg | 0% |
| Iron | 0.05mg | 0.05mg | 0% |
| Sugar | 8g | 8g | N/A |
| Copper | 0.01mg | 0.01mg | 0% |
| Zinc | 0.37mg | 0.37mg | 0% |
| Phosphorus | 89mg | 89mg | 0% |
| Sodium | 8mg | 8mg | 0% |
| Vitamin A | 188µg | 188µg | 0% |
| Vitamin E | 0.64mg | 0.64mg | 0% |
| Manganese | 0.001mg | 0.001mg | 0% |
| Selenium | 1.4µg | 1.4µg | 0% |
| Vitamin B1 | 0.037mg | 0.037mg | 0% |
| Vitamin B2 | 0.065mg | 0.065mg | 0% |
| Vitamin B3 | 0.07mg | 0.07mg | 0% |
| Vitamin B5 | 0.305mg | 0.305mg | 0% |
| Vitamin B6 | 0.041mg | 0.041mg | 0% |
| Vitamin B12 | 0.29µg | 0.29µg | 0% |
| Vitamin K | 1.9µg | 1.9µg | 0% |
| Folate | 3µg | 3µg | 0% |
| Choline | 16.8mg | 16.8mg | 0% |
| Saturated fat | 13.831g | 13.831g | 0% |
| Monounsaturated fat | 6.418g | 6.418g | 0% |
| Polyunsaturated fat | 0.825g | 0.825g | 0% |
| Tryptophan | 0.045mg | 0.045mg | 0% |
| Threonine | 0.144mg | 0.144mg | 0% |
| Isoleucine | 0.194mg | 0.194mg | 0% |
| Leucine | 0.313mg | 0.313mg | 0% |
| Lysine | 0.254mg | 0.254mg | 0% |
| Methionine | 0.08mg | 0.08mg | 0% |
| Phenylalanine | 0.154mg | 0.154mg | 0% |
| Valine | 0.214mg | 0.214mg | 0% |
| Histidine | 0.087mg | 0.087mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
~equal in
Protein
~3.2g
~equal in
Fats
~22.22g
~equal in
Carbs
~12.49g
~equal in
Water
~61.33g
~equal in
Other
~0.76g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
~equal in
Saturated fat
~13.831g
~equal in
Monounsaturated fat
~6.418g
~equal in
Polyunsaturated fat
~0.825g



