Yellow beans vs. Kidney beans — In-Depth Nutrition Comparison
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What are the main differences between yellow beans and kidney beans?
- Yellow beans are richer in fiber, magnesium, phosphorus, and vitamin E, while kidney beans are higher in folate.
- Yellow beans' daily need coverage for fiber is 16% higher.
- Kidney beans have 31 times less vitamin E than yellow beans. Yellow beans have 0.94mg of vitamin E, while kidney beans have 0.03mg.
We used Beans, yellow, mature seeds, cooked, boiled, without salt and Beans, kidney, all types, mature seeds, cooked, boiled, without salt types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +76.2% |
| Contains more CalciumCalcium | +77.1% |
| Contains more IronIron | +11.7% |
| Contains more PhosphorusPhosphorus | +32.6% |
| Contains more SeleniumSelenium | +18.2% |
| Contains more PotassiumPotassium | +24.6% |
| Contains more CopperCopper | +16.1% |
| Contains less SodiumSodium | -80% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +50% |
| Contains more Vitamin EVitamin E | +3033.3% |
| Contains more Vitamin B1Vitamin B1 | +16.9% |
| Contains more Vitamin B2Vitamin B2 | +77.6% |
| Contains more Vitamin B3Vitamin B3 | +22.5% |
| Contains more Vitamin KVitamin K | +140% |
| Contains more FolateFolate | +60.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Fiber | 10.4g | 6.4g | 16% |
| Folate | 81µg | 130µg | 12% |
| Magnesium | 74mg | 42mg | 8% |
| Phosphorus | 183mg | 138mg | 6% |
| Vitamin E | 0.94mg | 0.03mg | 6% |
| Vitamin K | 3.5µg | 8.4µg | 4% |
| Calcium | 62mg | 35mg | 3% |
| Iron | 2.48mg | 2.22mg | 3% |
| Copper | 0.186mg | 0.216mg | 3% |
| Vitamin B2 | 0.103mg | 0.058mg | 3% |
| Potassium | 325mg | 405mg | 2% |
| Vitamin B1 | 0.187mg | 0.16mg | 2% |
| Calories | 144kcal | 127kcal | 1% |
| Protein | 9.16g | 8.67g | 1% |
| Fats | 1.08g | 0.5g | 1% |
| Vitamin C | 1.8mg | 1.2mg | 1% |
| Carbs | 25.28g | 22.8g | 1% |
| Zinc | 1.06mg | 1mg | 1% |
| Manganese | 0.455mg | 0.43mg | 1% |
| Vitamin B3 | 0.708mg | 0.578mg | 1% |
| Vitamin B6 | 0.129mg | 0.12mg | 1% |
| Choline | 35.2mg | 30.5mg | 1% |
| Saturated fat | 0.279g | 0.073g | 1% |
| Polyunsaturated fat | 0.466g | 0.278g | 1% |
| Protein per 100 calories | 6.4g | 6.8g | N/A |
| Calories per 10 g protein | 157kcal | 146kcal | N/A |
| Weight per 100 calories | 69g | 79g | N/A |
| Net carbs | 14.88g | 16.4g | N/A |
| Sugar | 0.34g | 0.32g | N/A |
| Sodium | 5mg | 1mg | 0% |
| Selenium | 1.3µg | 1.1µg | 0% |
| Vitamin B5 | 0.229mg | 0.22mg | 0% |
| Monounsaturated fat | 0.094g | 0.039g | 0% |
| Tryptophan | 0.108mg | 0.104mg | 0% |
| Threonine | 0.386mg | 0.319mg | 0% |
| Isoleucine | 0.405mg | 0.41mg | 0% |
| Leucine | 0.732mg | 0.736mg | 0% |
| Lysine | 0.629mg | 0.607mg | 0% |
| Methionine | 0.138mg | 0.113mg | 0% |
| Phenylalanine | 0.496mg | 0.511mg | 0% |
| Valine | 0.479mg | 0.5mg | 0% |
| Histidine | 0.255mg | 0.238mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.16 g
Fats:
1.08 g
Carbs:
25.28 g
Water:
62.98 g
Other:
1.5 g
Protein:
8.67 g
Fats:
0.5 g
Carbs:
22.8 g
Water:
66.94 g
Other:
1.09 g
| Contains more FatsFats | +116% |
~equal in
Protein
~8.67g
~equal in
Carbs
~22.8g
~equal in
Water
~66.94g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.279 g
Monounsaturated fat:
Mono. Fat
0.094 g
Polyunsaturated fat:
Poly. Fat
0.466 g
Saturated fat:
Sat. Fat
0.073 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.278 g
| Contains more Mono. FatMonounsaturated fat | +141% |
| Contains more Poly. FatPolyunsaturated fat | +67.6% |
| Contains less Sat. FatSaturated fat | -73.8% |






