Crateva religiosa vs. Halva — In-Depth Nutrition Comparison
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The main differences between crateva religiosa and halva
- Crateva religiosa is richer in vitamin C, yet halva is richer in copper, phosphorus, magnesium, iron, zinc, and manganese.
- Daily need coverage for copper for halva is 127% higher.
- Crateva religiosa contains 541 times more vitamin C than halva. Crateva religiosa contains 54.1mg of vitamin C, while halva contains 0.1mg.
- Crateva religiosa contains less sodium.
Food types used in this article are Abiyuch, raw and Candies, halavah, plain.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +62.6% |
Contains less SodiumSodium | -89.7% |
Contains more MagnesiumMagnesium | +808.3% |
Contains more CalciumCalcium | +312.5% |
Contains more IronIron | +181.4% |
Contains more CopperCopper | +2008.8% |
Contains more ZincZinc | +1293.5% |
Contains more PhosphorusPhosphorus | +1191.5% |
Contains more ManganeseManganese | +379.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +54000% |
Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.057mg | 1.202mg | 127% |
Phosphorus | 47mg | 607mg | 80% |
Vitamin C | 54.1mg | 0.1mg | 60% |
Polyunsaturated fat | 8.481g | 57% | |
Magnesium | 24mg | 218mg | 46% |
Iron | 1.61mg | 4.53mg | 37% |
Zinc | 0.31mg | 4.32mg | 36% |
Vitamin B1 | 0.424mg | 35% | |
Fats | 0.1g | 21.52g | 33% |
Manganese | 0.182mg | 0.873mg | 30% |
Vitamin B6 | 0.348mg | 27% | |
Protein | 1.5g | 12.49g | 22% |
Selenium | 11.5µg | 21% | |
Monounsaturated fat | 8.194g | 20% | |
Calories | 69kcal | 469kcal | 20% |
Saturated fat | 0.014g | 4.127g | 19% |
Vitamin B3 | 2.856mg | 18% | |
Folate | 65µg | 16% | |
Carbs | 17.6g | 60.49g | 14% |
Sodium | 20mg | 195mg | 8% |
Vitamin B2 | 0.088mg | 7% | |
Fructose | 3.8g | 5% | |
Vitamin B5 | 0.174mg | 3% | |
Fiber | 5.3g | 4.5g | 3% |
Potassium | 304mg | 187mg | 3% |
Calcium | 8mg | 33mg | 3% |
Vitamin B12 | 0.04µg | 2% | |
Vitamin A | 5µg | 0µg | 1% |
Net carbs | 12.3g | 55.99g | N/A |
Sugar | 8.55g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.1 g
Carbs:
17.6 g
Water:
79.9 g
Other:
0.9 g
Protein:
12.49 g
Fats:
21.52 g
Carbs:
60.49 g
Water:
3.67 g
Other:
1.83 g
Contains more WaterWater | +2077.1% |
Contains more ProteinProtein | +732.7% |
Contains more FatsFats | +21420% |
Contains more CarbsCarbs | +243.7% |
Contains more OtherOther | +103.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
4.127 g
Monounsaturated fat:
Mono. Fat
8.194 g
Polyunsaturated fat:
Poly. Fat
8.481 g
Contains less Sat. FatSaturated fat | -99.7% |