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Crateva religiosa vs. Neufchâtel cheese — In-Depth Nutrition Comparison

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How are crateva religiosa and neufchâtel cheese different?

  • Crateva religiosa is richer in vitamin C, fiber, iron, and manganese, while neufchâtel cheese is higher in vitamin A, phosphorus, and calcium.
  • Neufchâtel cheese covers your daily need for saturated fat, 64% more than crateva religiosa.
  • Crateva religiosa is lower in sodium.

Abiyuch, raw and Cheese, neufchatel types were used in this article.

Infographic

Crateva religiosa vs Neufchâtel cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 2.4% 27% 60% 19% 8.5% 20% 2.6% 24% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Contains more MagnesiumMagnesium +140%
Contains more PotassiumPotassium +100%
Contains more IronIron +1138.5%
Contains more CopperCopper +111.1%
Contains less SodiumSodium -94%
Contains more ManganeseManganese +1554.5%
Contains more CalciumCalcium +1362.5%
Contains more ZincZinc +164.5%
Contains more PhosphorusPhosphorus +193.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 180% 1.7% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +4720%
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Crateva religiosa Neufchâtel cheese DV% diff.
Vitamin C 54.1mg 0mg 60%
Saturated fat 0.014g 12.79g 58%
Fats 0.1g 22.78g 35%
Vitamin A 5µg 241µg 26%
Cholesterol 74mg 25%
Fiber 5.3g 0g 21%
Iron 1.61mg 0.13mg 19%
Protein 1.5g 9.15g 15%
Monounsaturated fat 5.784g 14%
Sodium 20mg 334mg 14%
Vitamin B12 0.3µg 13%
Phosphorus 47mg 138mg 13%
Vitamin B5 0.575mg 12%
Vitamin B2 0.155mg 12%
Calcium 8mg 117mg 11%
Calories 69kcal 253kcal 9%
Manganese 0.182mg 0.011mg 7%
Polyunsaturated fat 0.97g 6%
Selenium 3µg 5%
Carbs 17.6g 3.59g 5%
Fructose 3.8g 0g 5%
Zinc 0.31mg 0.82mg 5%
Folate 14µg 4%
Potassium 304mg 152mg 4%
Copper 0.057mg 0.027mg 3%
Vitamin E 0.4mg 3%
Magnesium 24mg 10mg 3%
Vitamin B6 0.041mg 3%
Vitamin B1 0.022mg 2%
Vitamin K 1.7µg 1%
Vitamin B3 0.21mg 1%
Net carbs 12.3g 3.59g N/A
Sugar 8.55g 3.19g N/A
Starch 0.5g 0%
Tryptophan 0.106mg 0%
Threonine 0.359mg 0%
Isoleucine 0.501mg 0%
Leucine 1.013mg 0%
Lysine 0.875mg 0%
Methionine 0.294mg 0%
Phenylalanine 0.448mg 0%
Valine 0.609mg 0%
Histidine 0.27mg 0%
Omega-3 - ALA 0.117g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 80%
Protein: 1.5 g
Fats: 0.1 g
Carbs: 17.6 g
Water: 79.9 g
Other: 0.9 g
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
Contains more CarbsCarbs +390.3%
Contains more WaterWater +26.6%
Contains more ProteinProtein +510%
Contains more FatsFats +22680%
Contains more OtherOther +52.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
65% 30% 5%
Saturated fat: Sat. Fat 12.79 g
Monounsaturated fat: Mono. Fat 5.784 g
Polyunsaturated fat: Poly. Fat 0.97 g
Contains less Sat. FatSaturated fat -99.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
53% 44% 2%
Starch: 0 g
Sucrose: 0.05 g
Glucose: 4.5 g
Fructose: 3.8 g
Lactose: 0 g
Maltose: 0.2 g
Galactose: 0 g
14% 86%
Starch: 0.5 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 3.19 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +∞%
Contains more LactoseLactose +∞%
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crateva religiosa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167782/nutrients
  2. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.