Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Allspice vs. Broccoli — In-Depth Nutrition Comparison

Compare

Differences between allspice and broccoli

  • Allspice is higher in manganese, iron, fiber, calcium, copper, magnesium, potassium, and vitamin B3; however, broccoli is richer in vitamin C.
  • Allspice's daily need coverage for manganese is 119% higher.
  • Allspice has 65 times more saturated fat than broccoli. While allspice has 2.55g of saturated fat, broccoli has only 0.039g.
  • Allspice has a lower glycemic index (15) than broccoli (32).

The food types used in this comparison are Spices, allspice, ground and Broccoli, raw.

Infographic

Allspice vs Broccoli infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 96% 198% 92% 265% 184% 28% 48% 10% 384% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Contains more MagnesiumMagnesium +542.9%
Contains more CalciumCalcium +1306.4%
Contains more PotassiumPotassium +230.4%
Contains more IronIron +867.1%
Contains more CopperCopper +1028.6%
Contains more ZincZinc +146.3%
Contains more PhosphorusPhosphorus +71.2%
Contains more ManganeseManganese +1301.4%
Contains less SodiumSodium -57.1%
~equal in Selenium ~2.5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 131% 9% 0% 0% 25% 15% 54% 0% 48% 0% 0% 27% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47% 10%
Contains more Vitamin B1Vitamin B1 +42.3%
Contains more Vitamin B3Vitamin B3 +347.6%
Contains more Vitamin B6Vitamin B6 +20%
Contains more Vitamin CVitamin C +127.6%
Contains more Vitamin AVitamin A +14.8%
Contains more Vitamin B2Vitamin B2 +85.7%
Contains more FolateFolate +75%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Allspice Broccoli DV% diff.
Manganese 2.943mg 0.21mg 119%
Vitamin K 101.6µg 85%
Iron 7.06mg 0.73mg 79%
Fiber 21.6g 2.6g 76%
Calcium 661mg 47mg 61%
Copper 0.553mg 0.049mg 56%
Vitamin C 39.2mg 89.2mg 56%
Magnesium 135mg 21mg 27%
Carbs 72.12g 6.64g 22%
Potassium 1044mg 316mg 21%
Polyunsaturated fat 2.36g 0.038g 15%
Vitamin B3 2.86mg 0.639mg 14%
Fats 8.69g 0.37g 13%
Saturated fat 2.55g 0.039g 11%
Vitamin B5 0.573mg 11%
Calories 263kcal 34kcal 11%
Phosphorus 113mg 66mg 7%
Folate 36µg 63µg 7%
Protein 6.09g 2.82g 7%
Zinc 1.01mg 0.41mg 5%
Vitamin E 0.78mg 5%
Vitamin B2 0.063mg 0.117mg 4%
Choline 18.7mg 3%
Vitamin B1 0.101mg 0.071mg 3%
Vitamin B6 0.21mg 0.175mg 3%
Sodium 77mg 33mg 2%
Monounsaturated fat 0.66g 0.011g 2%
Fructose 0.68g 1%
Net carbs 50.52g 4.04g N/A
Sugar 1.7g N/A
Vitamin A 27µg 31µg 0%
Selenium 2.7µg 2.5µg 0%
Tryptophan 0.033mg 0%
Threonine 0.088mg 0%
Isoleucine 0.079mg 0%
Leucine 0.129mg 0%
Lysine 0.135mg 0%
Methionine 0.038mg 0%
Phenylalanine 0.117mg 0%
Valine 0.125mg 0%
Histidine 0.059mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 9% 72% 8% 5%
Protein: 6.09 g
Fats: 8.69 g
Carbs: 72.12 g
Water: 8.46 g
Other: 4.64 g
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
Contains more ProteinProtein +116%
Contains more FatsFats +2248.6%
Contains more CarbsCarbs +986.1%
Contains more OtherOther +433.3%
Contains more WaterWater +955.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 12% 42%
Saturated fat: Sat. Fat 2.55 g
Monounsaturated fat: Mono. Fat 0.66 g
Polyunsaturated fat: Poly. Fat 2.36 g
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
Contains more Mono. FatMonounsaturated fat +5900%
Contains more Poly. FatPolyunsaturated fat +6110.5%
Contains less Sat. FatSaturated fat -98.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Allspice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171315/nutrients
  2. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.