Allspice vs. Brown rice — In-Depth Nutrition Comparison
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How are allspice and brown rice different?
- Allspice is higher than brown rice in manganese, iron, fiber, calcium, copper, vitamin C, potassium, magnesium, and vitamin A.
- Allspice covers your daily need for manganese, 86% more than brown rice.
- Brown rice is lower in saturated fat.
- Brown rice has a higher glycemic index (66) than allspice (15).
Spices, allspice, ground and Rice, brown, long-grain, cooked types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +246.2% |
Contains more CalciumCalcium | +21933.3% |
Contains more PotassiumPotassium | +1114% |
Contains more IronIron | +1160.7% |
Contains more CopperCopper | +421.7% |
Contains more ZincZinc | +42.3% |
Contains more ManganeseManganese | +202.2% |
Contains less SodiumSodium | -94.8% |
Contains more SeleniumSelenium | +114.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B3Vitamin B3 | +11.7% |
Contains more Vitamin B6Vitamin B6 | +70.7% |
Contains more FolateFolate | +300% |
Contains more Vitamin B1Vitamin B1 | +76.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 2.943mg | 0.974mg | 86% |
Iron | 7.06mg | 0.56mg | 81% |
Fiber | 21.6g | 1.6g | 80% |
Calcium | 661mg | 3mg | 66% |
Copper | 0.553mg | 0.106mg | 50% |
Vitamin C | 39.2mg | 0mg | 44% |
Potassium | 1044mg | 86mg | 28% |
Magnesium | 135mg | 39mg | 23% |
Carbs | 72.12g | 25.58g | 16% |
Polyunsaturated fat | 2.36g | 0.366g | 13% |
Fats | 8.69g | 0.97g | 12% |
Saturated fat | 2.55g | 0.26g | 10% |
Starch | 24.79g | 10% | |
Vitamin B5 | 0.38mg | 8% | |
Protein | 6.09g | 2.74g | 7% |
Calories | 263kcal | 123kcal | 7% |
Vitamin B6 | 0.21mg | 0.123mg | 7% |
Folate | 36µg | 9µg | 7% |
Selenium | 2.7µg | 5.8µg | 6% |
Vitamin B1 | 0.101mg | 0.178mg | 6% |
Vitamin A | 27µg | 0µg | 3% |
Sodium | 77mg | 4mg | 3% |
Zinc | 1.01mg | 0.71mg | 3% |
Choline | 9.2mg | 2% | |
Vitamin B3 | 2.86mg | 2.561mg | 2% |
Vitamin E | 0.17mg | 1% | |
Phosphorus | 113mg | 103mg | 1% |
Monounsaturated fat | 0.66g | 0.369g | 1% |
Net carbs | 50.52g | 23.98g | N/A |
Sugar | 0.24g | N/A | |
Vitamin B2 | 0.063mg | 0.069mg | 0% |
Vitamin K | 0.2µg | 0% | |
Tryptophan | 0.033mg | 0% | |
Threonine | 0.095mg | 0% | |
Isoleucine | 0.109mg | 0% | |
Leucine | 0.214mg | 0% | |
Lysine | 0.099mg | 0% | |
Methionine | 0.058mg | 0% | |
Phenylalanine | 0.133mg | 0% | |
Valine | 0.151mg | 0% | |
Histidine | 0.066mg | 0% | |
Omega-3 - ALA | 0.011g | N/A | |
Omega-6 - Linoleic acid | 0.355g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.09 g
Fats:
8.69 g
Carbs:
72.12 g
Water:
8.46 g
Other:
4.64 g
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
Contains more ProteinProtein | +122.3% |
Contains more FatsFats | +795.9% |
Contains more CarbsCarbs | +181.9% |
Contains more OtherOther | +954.5% |
Contains more WaterWater | +730.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.55 g
Monounsaturated fat:
Mono. Fat
0.66 g
Polyunsaturated fat:
Poly. Fat
2.36 g
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.369 g
Polyunsaturated fat:
Poly. Fat
0.366 g
Contains more Mono. FatMonounsaturated fat | +78.9% |
Contains more Poly. FatPolyunsaturated fat | +544.8% |
Contains less Sat. FatSaturated fat | -89.8% |