Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

American cheese vs. Zucchini — In-Depth Nutrition Comparison

Compare

Significant differences between American cheese and zucchini

  • American cheese has more calcium, phosphorus, vitamin B12, selenium, zinc, and vitamin A; however, zucchini is richer in vitamin C.
  • American cheese covers your daily calcium needs 103% more than zucchini.
  • Zucchini contains less cholesterol.
  • American cheese has a higher glycemic index. The glycemic index of American cheese is 27, while the glycemic index of zucchini is 15.

Specific food types used in this comparison are Cheese, pasteurized process, American, without added vitamin D and Squash, summer, zucchini, includes skin, raw.

Infographic

American cheese vs Zucchini infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 314% 12% 24% 15% 68% 275% 218% 5.3% 110%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 4.8% 23% 14% 18% 8.7% 16% 1% 23% 1.1%
Contains more MagnesiumMagnesium +44.4%
Contains more CalciumCalcium +6431.3%
Contains more IronIron +70.3%
Contains more ZincZinc +678.1%
Contains more PhosphorusPhosphorus +1586.8%
Contains more SeleniumSelenium +10000%
Contains more PotassiumPotassium +97.7%
Contains more CopperCopper +15.2%
Contains less SodiumSodium -99.5%
Contains more ManganeseManganese +331.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 83% 16% 9% 3.8% 54% 1.4% 24% 12% 188% 6.5% 6% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 60% 3.3% 2.4% 0% 11% 22% 8.5% 12% 38% 0% 11% 18% 5.2%
Contains more Vitamin AVitamin A +2400%
Contains more Vitamin EVitamin E +566.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +148.9%
Contains more Vitamin B5Vitamin B5 +97.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +281.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +200%
Contains more Vitamin B3Vitamin B3 +493.4%
Contains more Vitamin B6Vitamin B6 +201.9%
Contains more Vitamin KVitamin K +65.4%
Contains more FolateFolate +200%

All nutrients comparison - raw data values

Nutrient American cheese Zucchini DV% diff.
Calcium 1045mg 16mg 103%
Phosphorus 641mg 38mg 86%
Saturated fat 18.057g 0.084g 82%
Sodium 1671mg 8mg 72%
Vitamin B12 1.5µg 0µg 63%
Fats 31.79g 0.32g 48%
Selenium 20.2µg 0.2µg 36%
Protein 18.13g 1.21g 34%
Cholesterol 100mg 0mg 33%
Vitamin A 250µg 10µg 27%
Monounsaturated fat 8.236g 0.011g 21%
Vitamin C 0mg 17.9mg 20%
Zinc 2.49mg 0.32mg 20%
Calories 371kcal 17kcal 18%
Vitamin B2 0.234mg 0.094mg 11%
Polyunsaturated fat 1.286g 0.091g 8%
Vitamin B6 0.054mg 0.163mg 8%
Manganese 0.041mg 0.177mg 6%
Vitamin E 0.8mg 0.12mg 5%
Choline 36.2mg 9.5mg 5%
Fiber 0g 1g 4%
Vitamin B5 0.403mg 0.204mg 4%
Folate 8µg 24µg 4%
Potassium 132mg 261mg 4%
Iron 0.63mg 0.37mg 3%
Vitamin B1 0.015mg 0.045mg 3%
Vitamin D 0.6µg 0µg 3%
Vitamin D 23IU 0IU 3%
Vitamin B3 0.076mg 0.451mg 2%
Fructose 0g 1.38g 2%
Magnesium 26mg 18mg 2%
Vitamin K 2.6µg 4.3µg 1%
Copper 0.046mg 0.053mg 1%
Carbs 3.7g 3.11g 0%
Net carbs 3.7g 2.11g N/A
Sugar 2.26g 2.5g N/A
Trans fat 1.144g 0g N/A
Tryptophan 0.232mg 0.01mg 0%
Threonine 0.772mg 0.029mg 0%
Isoleucine 0.938mg 0.044mg 0%
Leucine 1.716mg 0.071mg 0%
Lysine 1.516mg 0.067mg 0%
Methionine 0.475mg 0.018mg 0%
Phenylalanine 0.939mg 0.043mg 0%
Valine 1.187mg 0.054mg 0%
Histidine 0.546mg 0.026mg 0%
Omega-3 - EPA 0.012g 0g N/A
Omega-3 - DHA 0.006g 0g N/A
Omega-3 - ALA 0.137g 0.061g N/A
Omega-3 - DPA 0.021g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g 0g N/A
Omega-6 - Gamma-linoleic acid 0.001g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.033g 0g N/A
Omega-6 - Eicosadienoic acid 0.009g 0g N/A
Omega-6 - Linoleic acid 0.79g 0.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 32% 4% 40% 7%
Protein: 18.13 g
Fats: 31.79 g
Carbs: 3.7 g
Water: 39.61 g
Other: 6.77 g
3% 95%
Protein: 1.21 g
Fats: 0.32 g
Carbs: 3.11 g
Water: 94.79 g
Other: 0.57 g
Contains more ProteinProtein +1398.3%
Contains more FatsFats +9834.4%
Contains more CarbsCarbs +19%
Contains more OtherOther +1087.7%
Contains more WaterWater +139.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
65% 30% 5%
Saturated fat: Sat. Fat 18.057 g
Monounsaturated fat: Mono. Fat 8.236 g
Polyunsaturated fat: Poly. Fat 1.286 g
45% 6% 49%
Saturated fat: Sat. Fat 0.084 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.091 g
Contains more Mono. FatMonounsaturated fat +74772.7%
Contains more Poly. FatPolyunsaturated fat +1313.2%
Contains less Sat. FatSaturated fat -99.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
95% 5%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.15 g
Maltose: 0 g
Galactose: 0.11 g
2% 43% 55%
Starch: 0 g
Sucrose: 0.05 g
Glucose: 1.07 g
Fructose: 1.38 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Maltose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. American cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171290/nutrients
  2. Zucchini - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169291/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.