Anchovy vs. Herring — In-Depth Nutrition Comparison
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Differences between anchovy and herring
- Anchovy is higher in vitamin B3, iron, copper, and calcium; however, herring is richer in vitamin B12, selenium, phosphorus, and vitamin B6.
- Herring's daily need coverage for vitamin B12 is 522% higher.
- Anchovy has 3 times more vitamin B3 than herring. While anchovy has 14.024mg of vitamin B3, herring has only 4.124mg.
- Anchovy has less cholesterol.
The food types used in this comparison are Fish, anchovy, european, raw and Fish, herring, Atlantic, cooked, dry heat.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +98.6% |
| Contains more IronIron | +130.5% |
| Contains more CopperCopper | +78.8% |
| Contains more ZincZinc | +35.4% |
| Contains less SodiumSodium | -9.6% |
| Contains more ManganeseManganese | +75% |
| Contains more PhosphorusPhosphorus | +74.1% |
| Contains more SeleniumSelenium | +28.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +240.1% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +140% |
| Contains more Vitamin EVitamin E | +140.4% |
| Contains more Vitamin B1Vitamin B1 | +103.6% |
| Contains more Vitamin B2Vitamin B2 | +16.8% |
| Contains more Vitamin B5Vitamin B5 | +14.7% |
| Contains more Vitamin B6Vitamin B6 | +143.4% |
| Contains more Vitamin B12Vitamin B12 | +2019.4% |
| Contains more FolateFolate | +33.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +14.4% |
| Contains more OtherOther | +18% |
| Contains more ProteinProtein | +13.2% |
| Contains more FatsFats | +139.5% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -51% |
| Contains more Mono. FatMonounsaturated fat | +305.2% |
| Contains more Poly. FatPolyunsaturated fat | +67.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.62µg | 13.14µg | 522% |
| Vitamin B3 | 14.024mg | 4.124mg | 62% |
| Vitamin D | 214IU | 27% | |
| Vitamin D | 5.4µg | 27% | |
| Iron | 3.25mg | 1.41mg | 23% |
| Selenium | 36.5µg | 46.8µg | 19% |
| Phosphorus | 174mg | 303mg | 18% |
| Vitamin B6 | 0.143mg | 0.348mg | 16% |
| Choline | 83.3mg | 15% | |
| Copper | 0.211mg | 0.118mg | 10% |
| Fats | 4.84g | 11.59g | 10% |
| Monounsaturated fat | 1.182g | 4.79g | 9% |
| Calcium | 147mg | 74mg | 7% |
| Polyunsaturated fat | 1.637g | 2.735g | 7% |
| Cholesterol | 60mg | 77mg | 6% |
| Saturated fat | 1.282g | 2.615g | 6% |
| Vitamin B1 | 0.055mg | 0.112mg | 5% |
| Vitamin E | 0.57mg | 1.37mg | 5% |
| Protein | 20.35g | 23.03g | 5% |
| Calories | 131kcal | 203kcal | 4% |
| Zinc | 1.72mg | 1.27mg | 4% |
| Vitamin B2 | 0.256mg | 0.299mg | 3% |
| Vitamin B5 | 0.645mg | 0.74mg | 2% |
| Vitamin A | 15µg | 36µg | 2% |
| Manganese | 0.07mg | 0.04mg | 1% |
| Folate | 9µg | 12µg | 1% |
| Potassium | 383mg | 419mg | 1% |
| Vitamin C | 0mg | 0.7mg | 1% |
| Magnesium | 41mg | 41mg | 0% |
| Sodium | 104mg | 115mg | 0% |
| Vitamin K | 0.1µg | 0.1µg | 0% |
| Tryptophan | 0.228mg | 0.258mg | 0% |
| Threonine | 0.892mg | 1.01mg | 0% |
| Isoleucine | 0.938mg | 1.061mg | 0% |
| Leucine | 1.654mg | 1.872mg | 0% |
| Lysine | 1.869mg | 2.115mg | 0% |
| Methionine | 0.602mg | 0.682mg | 0% |
| Phenylalanine | 0.794mg | 0.899mg | 0% |
| Valine | 1.048mg | 1.187mg | 0% |
| Histidine | 0.599mg | 0.678mg | 0% |
| Omega-3 - EPA | 0.538g | 0.909g | N/A |
| Omega-3 - DHA | 0.911g | 1.105g | N/A |
| Omega-3 - DPA | 0.029g | 0.071g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
163%
Minerals Daily Need Coverage Score
64%
62%
Comparison summary
Which food is richer in vitamins?
Herring is relatively richer in vitamins
Which food is lower in Cholesterol?
Anchovy is lower in Cholesterol (difference - 17mg)
Which food contains less Sodium?
Anchovy contains less Sodium (difference - 11mg)
Which food is lower in Saturated fat?
Anchovy is lower in Saturated fat (difference - 1.333g)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.