Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Anchovies vs. Whitefish — In-Depth Nutrition Comparison

Compare

The main differences between anchovies and whitefish

  • Anchovies have more vitamin B3, selenium, iron, copper, calcium, and vitamin B2; however, whitefish has more phosphorus, vitamin B6, vitamin B12, and vitamin B1.
  • Daily need coverage for vitamin B3 for anchovies is 64% higher.
  • Whitefish has 7 times less iron than anchovies. Anchovies have 3.25mg of iron, while whitefish has 0.47mg.

Food types used in this article are Fish, anchovy, european, raw and Fish, whitefish, mixed species, cooked, dry heat.

Infographic

Anchovies vs Whitefish infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 44% 34% 122% 70% 47% 75% 14% 9.1% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 9.9% 36% 18% 31% 35% 148% 8.5% 11% 88%
Contains more CalciumCalcium +345.5%
Contains more IronIron +591.5%
Contains more CopperCopper +129.3%
Contains more ZincZinc +35.4%
Contains more SeleniumSelenium +125.3%
Contains more PhosphorusPhosphorus +98.9%
Contains less SodiumSodium -37.5%
Contains more ManganeseManganese +22.9%
~equal in Magnesium ~42mg
~equal in Potassium ~406mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5% 11% 0% 14% 59% 263% 39% 33% 78% 0.25% 6.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 0% 0% 43% 36% 72% 52% 80% 120% 0% 13% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +66.2%
Contains more Vitamin B3Vitamin B3 +264.6%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +160%
Contains more Vitamin B1Vitamin B1 +210.9%
Contains more Vitamin B5Vitamin B5 +34.1%
Contains more Vitamin B6Vitamin B6 +142%
Contains more Vitamin B12Vitamin B12 +54.8%
Contains more FolateFolate +88.9%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Anchovies Whitefish DV% diff.
Vitamin B3 14.024mg 3.846mg 64%
Selenium 36.5µg 16.2µg 37%
Iron 3.25mg 0.47mg 35%
Phosphorus 174mg 346mg 25%
Vitamin B6 0.143mg 0.346mg 16%
Vitamin B12 0.62µg 0.96µg 14%
Copper 0.211mg 0.092mg 13%
Calcium 147mg 33mg 11%
Vitamin B1 0.055mg 0.171mg 10%
Vitamin B2 0.256mg 0.154mg 8%
Protein 20.35g 24.47g 8%
Polyunsaturated fat 1.637g 2.755g 7%
Cholesterol 60mg 77mg 6%
Vitamin E 0.57mg 4%
Zinc 1.72mg 1.27mg 4%
Fats 4.84g 7.51g 4%
Vitamin B5 0.645mg 0.865mg 4%
Vitamin A 15µg 39µg 3%
Monounsaturated fat 1.182g 2.559g 3%
Folate 9µg 17µg 2%
Calories 131kcal 172kcal 2%
Sodium 104mg 65mg 2%
Manganese 0.07mg 0.086mg 1%
Saturated fat 1.282g 1.162g 1%
Potassium 383mg 406mg 1%
Magnesium 41mg 42mg 0%
Vitamin K 0.1µg 0%
Tryptophan 0.228mg 0.274mg 0%
Threonine 0.892mg 1.073mg 0%
Isoleucine 0.938mg 1.128mg 0%
Leucine 1.654mg 1.989mg 0%
Lysine 1.869mg 2.248mg 0%
Methionine 0.602mg 0.724mg 0%
Phenylalanine 0.794mg 0.955mg 0%
Valine 1.048mg 1.261mg 0%
Histidine 0.599mg 0.721mg 0%
Omega-3 - EPA 0.538g 0.406g N/A
Omega-3 - DHA 0.911g 1.206g N/A
Omega-3 - DPA 0.029g 0.209g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 5% 73%
Protein: 20.35 g
Fats: 4.84 g
Carbs: 0 g
Water: 73.37 g
Other: 1.44 g
24% 8% 65% 3%
Protein: 24.47 g
Fats: 7.51 g
Carbs: 0 g
Water: 65.09 g
Other: 2.93 g
Contains more WaterWater +12.7%
Contains more ProteinProtein +20.2%
Contains more FatsFats +55.2%
Contains more OtherOther +103.5%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 29% 40%
Saturated fat: Sat. Fat 1.282 g
Monounsaturated fat: Mono. Fat 1.182 g
Polyunsaturated fat: Poly. Fat 1.637 g
18% 40% 43%
Saturated fat: Sat. Fat 1.162 g
Monounsaturated fat: Mono. Fat 2.559 g
Polyunsaturated fat: Poly. Fat 2.755 g
Contains more Mono. FatMonounsaturated fat +116.5%
Contains more Poly. FatPolyunsaturated fat +68.3%
~equal in Saturated fat ~1.162g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Anchovies - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174182/nutrients
  2. Whitefish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.