Apple pie vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison
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What are the main differences between apple pie and cowpea (Black-eyed pea)?
- Apple pie has less folate, copper, fiber, phosphorus, iron, manganese, magnesium, and zinc than cowpea (Black-eyed pea).
- Cowpea (Black-eyed pea)'s daily need coverage for folate is 51% higher.
- Apple pie has 67 times more sodium than cowpea (Black-eyed pea). Apple pie has 266mg of sodium, while cowpea (Black-eyed pea) has 4mg.
- Apple pie has a lower glycemic index than cowpea (Black-eyed pea).
We used Pie, apple, commercially prepared, unenriched flour and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +657.1% |
Contains more CalciumCalcium | +118.2% |
Contains more PotassiumPotassium | +327.7% |
Contains more IronIron | +107.4% |
Contains more CopperCopper | +482.6% |
Contains more ZincZinc | +706.3% |
Contains more PhosphorusPhosphorus | +550% |
Contains less SodiumSodium | -98.5% |
Contains more ManganeseManganese | +161% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +700% |
Contains more Vitamin AVitamin A | +2800% |
Contains more Vitamin B2Vitamin B2 | +187.3% |
Contains more Vitamin B3Vitamin B3 | +126.9% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin B1Vitamin B1 | +50.7% |
Contains more Vitamin B5Vitamin B5 | +245.4% |
Contains more Vitamin B6Vitamin B6 | +163.2% |
Contains more FolateFolate | +5100% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 4µg | 208µg | 51% |
Copper | 0.046mg | 0.268mg | 25% |
Fiber | 1.6g | 6.5g | 20% |
Phosphorus | 24mg | 156mg | 19% |
Saturated fat | 3.797g | 0.138g | 17% |
Iron | 1.21mg | 2.51mg | 16% |
Fats | 11g | 0.53g | 16% |
Manganese | 0.182mg | 0.475mg | 13% |
Polyunsaturated fat | 2.198g | 0.225g | 13% |
Protein | 1.9g | 7.73g | 12% |
Magnesium | 7mg | 53mg | 11% |
Monounsaturated fat | 4.388g | 0.044g | 11% |
Sodium | 266mg | 4mg | 11% |
Zinc | 0.16mg | 1.29mg | 10% |
Vitamin B2 | 0.158mg | 0.055mg | 8% |
Vitamin B5 | 0.119mg | 0.411mg | 6% |
Choline | 32.2mg | 6% | |
Calories | 237kcal | 116kcal | 6% |
Vitamin B1 | 0.134mg | 0.202mg | 6% |
Potassium | 65mg | 278mg | 6% |
Selenium | 2.5µg | 5% | |
Vitamin B6 | 0.038mg | 0.1mg | 5% |
Carbs | 34g | 20.76g | 4% |
Vitamin B3 | 1.123mg | 0.495mg | 4% |
Vitamin A | 29µg | 1µg | 3% |
Vitamin C | 3.2mg | 0.4mg | 3% |
Vitamin E | 0.28mg | 2% | |
Vitamin K | 1.7µg | 1% | |
Calcium | 11mg | 24mg | 1% |
Net carbs | 32.4g | 14.26g | N/A |
Sugar | 3.3g | N/A | |
Vitamin B12 | 0.01µg | 0µg | 0% |
Tryptophan | 0.026mg | 0.095mg | 0% |
Threonine | 0.054mg | 0.294mg | 0% |
Isoleucine | 0.073mg | 0.314mg | 0% |
Leucine | 0.129mg | 0.592mg | 0% |
Lysine | 0.07mg | 0.523mg | 0% |
Methionine | 0.032mg | 0.11mg | 0% |
Phenylalanine | 0.088mg | 0.451mg | 0% |
Valine | 0.084mg | 0.368mg | 0% |
Histidine | 0.038mg | 0.24mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
11 g
Carbs:
34 g
Water:
52.2 g
Other:
0.9 g
Protein:
7.73 g
Fats:
0.53 g
Carbs:
20.76 g
Water:
70.04 g
Other:
0.94 g
Contains more FatsFats | +1975.5% |
Contains more CarbsCarbs | +63.8% |
Contains more ProteinProtein | +306.8% |
Contains more WaterWater | +34.2% |
~equal in
Other
~0.94g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.797 g
Monounsaturated fat:
Mono. Fat
4.388 g
Polyunsaturated fat:
Poly. Fat
2.198 g
Saturated fat:
Sat. Fat
0.138 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.225 g
Contains more Mono. FatMonounsaturated fat | +9872.7% |
Contains more Poly. FatPolyunsaturated fat | +876.9% |
Contains less Sat. FatSaturated fat | -96.4% |