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Apple pie vs. Currant — In-Depth Nutrition Comparison

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What are the differences between apple pie and currants?

  • Apple pie is higher in vitamin B2, vitamin B1, and vitamin B3, yet currants are higher in vitamin C, fiber, copper, and potassium.
  • Currants' daily need coverage for vitamin C is 42% more.
  • Apple pie has 266 times more sodium than currants. While apple pie has 266mg of sodium, currants have only 1mg.
  • The glycemic index of currants is lower.

We used Pie, apple, commercially prepared, unenriched flour and Currants, red, and white, raw types in this article.

Infographic

Apple pie vs Currant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3.3% 5.7% 45% 15% 4.4% 10% 35% 24% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Contains more IronIron +21%
Contains more MagnesiumMagnesium +85.7%
Contains more CalciumCalcium +200%
Contains more PotassiumPotassium +323.1%
Contains more CopperCopper +132.6%
Contains more ZincZinc +43.8%
Contains more PhosphorusPhosphorus +83.3%
Contains less SodiumSodium -99.6%
~equal in Manganese ~0.186mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.7% 0% 0% 34% 36% 21% 7.1% 8.8% 1.3% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Contains more Vitamin AVitamin A +1350%
Contains more Vitamin B1Vitamin B1 +235%
Contains more Vitamin B2Vitamin B2 +216%
Contains more Vitamin B3Vitamin B3 +1023%
Contains more Vitamin B5Vitamin B5 +85.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +1181.3%
Contains more Vitamin B6Vitamin B6 +84.2%
Contains more FolateFolate +100%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Apple pie Currant DV% diff.
Vitamin C 3.2mg 41mg 42%
Fats 11g 0.2g 17%
Saturated fat 3.797g 0.017g 17%
Polyunsaturated fat 2.198g 0.088g 14%
Sodium 266mg 1mg 12%
Fiber 1.6g 4.3g 11%
Monounsaturated fat 4.388g 0.028g 11%
Calories 237kcal 56kcal 9%
Vitamin K 11µg 9%
Vitamin B1 0.134mg 0.04mg 8%
Vitamin B2 0.158mg 0.05mg 8%
Copper 0.046mg 0.107mg 7%
Carbs 34g 13.8g 7%
Potassium 65mg 275mg 6%
Vitamin B3 1.123mg 0.1mg 6%
Fructose 3.53g 4%
Phosphorus 24mg 44mg 3%
Iron 1.21mg 1mg 3%
Vitamin A 29µg 2µg 3%
Vitamin B6 0.038mg 0.07mg 2%
Calcium 11mg 33mg 2%
Protein 1.9g 1.4g 1%
Magnesium 7mg 13mg 1%
Vitamin B5 0.119mg 0.064mg 1%
Selenium 0.6µg 1%
Zinc 0.16mg 0.23mg 1%
Vitamin E 0.1mg 1%
Folate 4µg 8µg 1%
Choline 7.6mg 1%
Net carbs 32.4g 9.5g N/A
Sugar 7.37g N/A
Manganese 0.182mg 0.186mg 0%
Vitamin B12 0.01µg 0µg 0%
Tryptophan 0.026mg 0%
Threonine 0.054mg 0%
Isoleucine 0.073mg 0%
Leucine 0.129mg 0%
Lysine 0.07mg 0%
Methionine 0.032mg 0%
Phenylalanine 0.088mg 0%
Valine 0.084mg 0%
Histidine 0.038mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 11% 34% 52%
Protein: 1.9 g
Fats: 11 g
Carbs: 34 g
Water: 52.2 g
Other: 0.9 g
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
Contains more ProteinProtein +35.7%
Contains more FatsFats +5400%
Contains more CarbsCarbs +146.4%
Contains more OtherOther +38.5%
Contains more WaterWater +60.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 42% 21%
Saturated fat: Sat. Fat 3.797 g
Monounsaturated fat: Mono. Fat 4.388 g
Polyunsaturated fat: Poly. Fat 2.198 g
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +15571.4%
Contains more Poly. FatPolyunsaturated fat +2397.7%
Contains less Sat. FatSaturated fat -99.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apple pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173239/nutrients
  2. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.